Lindo Mexico Menu

Tortilla chips covered with melted cheese and topped with seasoned ground beef, shredded chicken, and beans, Finished with lettuce, tomato, and sour cream.

French fries topped with chopped steak, shredded cheese, and pico de gallo.

A traditional casserole-style dish made with shredded chicken, corn chips, and topped with shredded cheese. Served with rice and a sour cream salad.

Steak or chicken sizzled up with tomatoes, onions, and bell peppers. Served with a guacamole-sour cream salad, rice, beans, and tortillas.

Two scrambled eggs with bell peppers, onions, and tomatoes served with rice, beans, and tortillas.

Two scrambled eggs with chorizo. Served with rice, beans, and tortillas.

Two ranch-style eggs cooked over-easy, topped with ranchero sauce. Served with rice, beans, and tortillas.

Grilled strips of chicken or steak cooked with tomatoes and onions, rolled into a flour tortilla and topped with our cheese sauce. Served with rice and beans.

One soft or fried flour tortilla filled with beef tips, then topped with our cheese sauce and served with rice & beans and a sour cream-guacamole salad.

One soft or fried flour tortilla filled with shrimp, onions, and bell peppers. Topped with our cheese sauce and served with rice & beans, and a sour cream-guacamole salad.

Shredded cheese and salsa verde on top of two shredded chicken enchiladas. Served with rice and beans.

Filled with cheese and mushrooms. Served with a sour cream salad and rice.

One soft or fried flour tortilla filled with mushroom, spinach, onions, and tomatoes, then topped with our cheese sauce and served with rice & beans and a sour cream-guacamole salad.

Taco, enchilada, and your choice of rice or beans.

Four taquitos, two shredded chicken, and two shredded beef. Served with a guacamole-sour cream salad.

Make your own combo by picking two choices. Every veggie combo comes with rice and beans.

Three enchiladas with spinach, tomatoes, and onions. Served with rice and a sour cream salad.

This quesadilla is served with rice and a sour cream salad.

Two chimichangas stuffed with mushrooms, spinach, onions, and tomatoes, then deep-fried. Smothered in cheese served with rice & beans and a sour cream-guacamole salad.

Mushrooms, zucchini, yellow squash, bell peppers, onions, and tomatoes sautéed in a skillet. Served with beans, rice, tortillas, and a guacamole-sour cream salad.

Mushroom, zucchini, squash, onions, bell peppers, and tomatoes sautéed in our homemade Yucateca sauce. Served with rice and a sour cream salad.

Sautéed mushroom and cheese quesadilla, served with rice and a sour cream salad.

Freshly cooked shrimp tossed in a tortilla bowl filled with beans, lettuce, tomato, and shredded cheese.

Grilled chicken or steak quesadilla with lettuce, tomatoes, and sour cream.

Grilled strips of chicken or steak cooked with tomatoes and onions, rolled into a flour tortilla, then smothered in cheese. Served with rice and beans.

Filled with grilled steak, rice, and beans. Served with a sour cream salad.

Filled with pork marinated in a red sauce, rice, and beans. Served with a sour cream salad.

Filled with pork marinated in our green sauce, rice, and beans. Served with a sour cream salad.

This dish serves two burritos, one filled with ground beef and one with shredded chicken; both are filled with beans. Served with sour cream salad.

A GIGANTIC burrito stuffed with steak, pork, rice, and beans. Topped with red mole, cheese sauce, and salsa verde. Served with a guacamole-sour cream salad.

Ground beef burrito topped with our fresh pico de gallo and served with rice and beans.

Two chicken burritos topped with shredded cheese and Mole Poblano (a black sauce with a nutty-sweet taste). Served with rice.

Two chicken burritos topped with salsa verde and shredded cheese. Served with rice.

Filled with grilled strips of chicken or steak, tomatoes, onions, bell peppers, beans, and rice. Topped with white cheese sauce and served with a sour cream salad.

Filled with shrimp, scallops, imitation crab, bell peppers, and tomatoes. Topped with white cheese sauce and served with vegetable medley.

Each fajita dish is sautéed with tomatoes, onions, and bell peppers. Served with rice, beans, tortillas, and a guacamole-sour cream salad.

Each fajita dish is sautéed with tomatoes, onions, and bell peppers. Served with rice, beans, tortillas, and a guacamole-sour cream salad.

Grilled steak, chicken, shrimp, and chorizo.

Each fajita dish is sautéed with tomatoes, onions, and bell peppers. Served with rice, beans, tortillas, and a guacamole-sour cream salad.

Grilled steak, chicken, and shrimp.

Three grilled chicken enchiladas topped with green sauce and white cheese. Served with rice and beans.

Four enchiladas individually filled with chicken, beef, beans, and cheese. Topped with sour cream, tomatoes, and lettuce.

Two chicken enchiladas topped with salsa verde and a bit of shredded cheese. Served with beans and rice.

Three enchiladas filled with grilled shrimp topped with cheese sauce and served with a sour cream salad.

Three enchiladas with spinach, tomatoes, and onions. Served with rice and a sour cream salad.

A traditional casserole-style dish made with shredded chicken, corn chips, and topped with shredded cheese. Served with rice and a sour cream salad.

Chicken breast topped with chorizo and shredded cheese. Served with rice, beans, and tortillas.

Grilled chicken breast, chorizo, pineapple, and drizzled with cheese sauce. Served with rice and a sour cream salad.

Strips of grilled chicken topped with sautéed mushroom, tomatoes, spinach, and onions; accented with shredded cheese. Served with rice, beans, and tortillas.

Grilled chicken, corn, and Anaheim peppers. Smothered with our homemade creamy sauce, served with rice, our seasoned mashed potatoes, and tortillas.

Grilled chicken breast with tender shrimp topped with mushrooms, onions, bell peppers, and drizzled with cheese sauce. Served with rice and a sour cream salad.

A delicious dish of grilled chicken strips, onions, and tomatoes, then topped with shredded cheese. Served with rice, tortillas, and a sour cream salad.

Shredded chicken flavored with our Mole Poblano sauce (a black sauce with a nutty-sweet taste). Served with rice, beans, and tortillas.

A colorful platter of marinated chicken tossed with bell peppers, onions, tomatoes, squash, and zucchini. Served with rice, tortillas, and a sour cream salad.

Our special marinated gives this steak its great taste. Served with rice, beans, and tortillas.

A ribeye steak grilled to perfection, with Anaheim pepper slices, mushrooms, topped with melted white cheese, served with beans and a side of our seasoned mashed potatoes.

A sizzling t-bone steak grilled with onions and tomatoes. Served with rice, beans, and tortillas.

Tender steak served hot on the grill with one cheese enchilada, rice, beans, and tortillas.

Grilled shrimp and scallops covered in melted cheese and served with white rice and an avocado salad.

Our seafood soup comes with two crab legs, mussels, imitation crab meat, octopus, two different types of shrimp, scallops, and tilapia cooked to perfection in a savory seafood broth. Severed with garlic bread.

Shrimp covered in our devilishly-spicy red sauce served with white rice, tortillas, and an avocado salad.

Tender shrimp simmered in our creamy chipotle sauce. Served with white rice, beans, and tortillas.

Grilled shrimp and Anaheim peppers smothered with a homemade creamy sauce. Served with rice, our seasoned mashed potatoes, and tortillas.

Marinated shrimp grilled with green peppers, onions, tomatoes, yellow squash, and zucchini. Served with white rice, tortillas, and an avocado salad.

Tilapia marinated in citrus juices, spices, and additional seasonings, topped with an avocado slice. Served on a crispy corn tostada or with saltine crackers.

A filet of salmon on a bed of white rice topped with a southwest mix. Served with a side of steamed broccoli, carrots, and cauliflower.

A tilapia filet on a bed of white rice topped with our mango salsa and served with steamed broccoli, carrots, and cauliflower.

A whole fried tilapia rubbed in our signature garlic sauced served with white rice, tortillas, and an avocado salad.

A whole fried tilapia served with white rice, tortillas, and an avocado salad.

Pork tips made with our Colorado sauce. Served with rice, beans, and tortillas.

Pork tips made with our signature verde sauce. Served with rice, beans, and tortillas.

Two soft or fried chimichangas filled with beef tips or shredded chicken that are smothered in cheese sauce. Served with rice and beans a guacamole-sour cream salad.

Two soft of fried chimichangas filled with shrimp, onions, and bell peppers, that are smothered with cheese sauce. Served with rice & beans and a guacamole-sour cream salad.

Two long rolled tortillas: one filled with shredded chicken and another with shredded beef, then deep-fried and smothered in cheese sauce. Served with rice and a sour cream salad.

One chalupa, chile relleno, enchilada, taco, and a burrito. Served with rice and beans.

A truly great meal of one tamale, two taquitoes on top of a bed of rice, beans, shredded chicken, and ground beef. Served with a guacamole-sour cream salad.

Dive into this party of ap latter with grilled steak, grilled chicken breast, and shrimp! Served with rice, beans, and tortillas.

Loaded with a rib-eye fillet, chicken breast, shrimp, and chorizo. Garnished with two nopales (cactus) and queso fresco.

A bed of crisp tortillas chips layered with cheese, steak, chicken strips, and shrimp. Topped with lettuce, tomato, sour cream, and pico de gallo.

Topped with ground beef or shredded chicken, lettuce, sour cream, and tomato.

Four taquitos, two shredded chicken, and two shredded beef. Served with a guacamole-sour cream salad.

Our seafood soup comes with two crab legs, mussels, imitation crab meat, octopus, two different types of shrimp, scallops, and tilapia cooked to perfection in a savory seafood broth. Severed with garlic bread.

This comfort soup is cooked with savory grilled shrimp, bell peppers, carrots, and celery. Served with a side of rice.

A flour tortilla filled with Mexican custard, deep-fried and smothered with cinnamon and sugar.

A fried-dough pastry sprinkled with cinnamon and sugar, garnished with whipped cream.

A fried Mexican flatbread sprinkled with cinnamon, sugar, and honey.

Large Chips, Salsa and Queso