Lindo Mexico Menu

Perfect blend of avocados, tomato, onion, garlic, lime, cilantro, and a dash of salt. Made at your tableside in a stone bowl.

Perfect blend of avocados, tomato, onion, garlic, lime, cilantro, and a dash of salt. Made at your tableside in a stone bowl.

This quesadilla is served with rice and a sour cream salad.

This quesadilla is served with rice and a sour cream salad.

Marinated chicken tossed with bell peppers, onions, tomatoes, squash, and zucchini. Served with rice, tortillas, and a sour cream salad.

Served with rice and sour cream salad.

A bed of crisp tortilla chips layered with cheese, steak, grilled chicken, and shrimp. Topped with lettuce, tomato, sour cream, and pico de gallo.

Grilled steak smothered in our cheese sauce and served with rice, tortillas, and a sour cream salad.

Served with lettuce, tomato, and sour cream.

Chicken strips smothered in our cheese sauce, served with rice, tortillas, and a sour cream salad.

Two scrambled eggs with bell peppers, onions and tomatoes served with rice, beans and tortillas.

Two scrambled eggs with chorizo. Served with rice, beans, and tortillas.

Two ranch-style eggs cooked over-easy, topped with ranchero sauce. Served with rice, beans and tortillas.

Grilled strips of chicken or steak cooked with tomatoes and onions rolled into a flour tortilla and topped with our cheese sauce. Served with rice and beans.

One beef or shredded chicken burrito topped with our cheese sauce and served with a sour cream salad.

Flour tortilla filled with mushroom, zucchini, squash, onions, and tomatoes. Covered with our cheese sauce and served with guacamole-sour cream salad and rice.

One shredded chicken burrito topped with shredded cheese and salsa verde. Served with rice and a sour cream salad.

One soft or fried flour tortilla filled with beef tips then topped with our cheese sauce and served with rice and beans and a sour cream-guacamole salad.

One soft or fried flour tortilla filled with shrimp, onions, and bell peppers. Topped with our cheese sauce and served with rice and beans and a sour cream guacamole salad.

Shredded cheese and salsa verde top these two shredded chicken enchiladas. Served with rice and beans.

Beef tips, beans and cheese fill this quesadilla. Served with a sour cream salad.

A platter of two spinach enchiladas served with rice, lettuce, tomatoes, and sour cream.

Filled with cheese and mushrooms. Served with a sour cream salad and rice.

One soft or fried flour tortilla filled with mushroom, spinach, onions and tomatoes then topped with our cheese sauce and served with rice and beans and a sour cream-guacamole salad.

Taco, enchilada and your choice of rice or beans.

A crisp tortilla bowl filled with your choice of grilled chicken or steak. Filled with beans, lettuce, tomato, sour cream, and shredded cheese.

A classic tortilla bowl filled with beans and seasoned ground beef, topped with lettuce, tomato, shredded cheese, and sour cream.

A crisp tortilla bowl with beans, mushroom, zucchini, squash, onions, and tomatoes, then topped with lettuce, tomato, shredded cheese, and sour cream.

A traditional casserole-style dish made with shredded chicken, corn chips and topped with shredded cheese. Served with rice and a sour cream salad.

Chicken breast topped with chorizo and shredded cheese. Served with rice, beans and tortillas.

Grilled chicken breast, chorizo, pineapple and drizzled with cheese sauce. Served with rice and a sour cream salad.

Strips of grilled chicken topped with sautéed mushroom, tomatoes, spinach and onions; accented with shredded cheese. Served with rice, beans and tortillas.

Grilled chicken, corn and anaheim peppers. Smothered with our homemade creamy sauce, served with rice, our seasoned mashed potatoes and tortillas.

Grilled chicken breast with tender shrimp topped with mushroom, onions, bell peppers and drizzled with cheese sauce. Served with rice and a sour cream salad.

A delicious dish of grilled chicken strips, onions and tomatoes, then topped with shredded cheese. Served with rice, tortillas and a sour cream salad.

Shredded chicken flavored with our Mole Poblano sauce (a black sauce with a nutty-sweet taste). Served with rice, beans and tortillas.

A colorful platter of marinated chicken tossed with bell peppers, onions, tomatoes, squash and zucchini. Served with rice, tortillas and a sour cream salad.

Our special marinade gives this steak its great tase. Served with rice, beans and tortillas.

A ribeye steak grilled to perfection, with anaheim pepper slices, mushroom, topped with melted white cheese, served with beans and a side of our seasoned mashed potatoes.

Pork tips made with our signature Colorado sauce. Served with rice, beans and tortillas.

Pork tips made with our signature verde sauce. Served with rice, beans and tortillas.

Two soft or fried chimis filled with beef tips or shredded chicken that are smothered in cheese sauce. Served with rice and beans and a guacamole-sour cream salad.

Two soft or fried chimis filled with shrimp, onions and bell peppers, that are smothered with cheese sauce. Served with rice and beans and a guacamole-sour cream salad.

Thick and tender grilled pork chops marinated with garlic, oregano and black pepper. Served with rice and a vegetable medley.

Two long rolled tortillas one filled with shredded chicken and another with shredded beef, then deep fried and smothered in cheese sauce. Served with rice and a sour cream salad.

One chalupa, chile relleno, enchilada, taco and a burrito. Served with rice and beans.

Dive into this party of a platter with grilled steak, grilled chicken breast and shrimp! Served with rice, beans and tortillas.

This dish not only looks authentic, because of the stone bowl it comes in but also taste authentic. Its loaded with a rib-eye fillet, chicken breast, shrimp and chorizo. Garnished with two nopales (cactus) and queso fresco.

A bed of crisp tortilla chips layered with cheese, steak, grilled chicken, and shrimp. Topped with lettuce, tomato, sour cream, and pico de gallo.

Two layered tortillas grilled and stuffed with shrimp, steak, grilled chicken, beans, cheese, onions and bell peppers. Served with guacamole and pico de gallo.

Topped with ground beef or shredded chicken, lettuce, sour cream and tomato.

Make your own combo by picking two choices. Every veggie combo comes with rice and beans.

We bring each fajita to your table in a sizzling cast iron skillet. Each fajita dish is sautéed with tomatoes, onions and bell peppers. Served with rice, beans, tortillas and a guacamole-sour cream salad.

We bring each fajita to your table in a sizzling cast iron skillet. Each fajita dish is sautéed with tomatoes, onions and bell peppers. Served with rice, beans, tortillas and a guacamole-sour cream salad.

Grilled steak, chicken, shrimp and chorizo.

We bring each fajita to your table in a sizzling cast iron skillet. Each fajita dish is sautéed with tomatoes, onions and bell peppers. Served with rice, beans, tortillas and a guacamole-sour cream salad.

Grilled steak, chicken and shrimp

Freshly cooked shrimp tossed in a tortilla bowl filled with beans, lettuce, tomato and shredded cheese.

A crisp tortilla bowl filled with your choice of grilled chicken or steak. Filled with beans, lettuce, tomato, sour cream, and shredded cheese.

A classic tortilla bowl filled with beans and seasoned ground beef, topped with lettuce, tomato, shredded cheese, and sour cream.

A crisp tortilla bowl with beans, mushroom, zucchini, squash, onions, and tomatoes, then topped with lettuce, tomato, shredded cheese, and sour cream.

Three four tortillas filled with homemade breaded yet moist tilapia, then topped with a bit of cabbage. Served with a fresh-creamy yet a bit spicy sauce on the side and chipotle fries.

Three tortillas filled with seasoned grilled shrimp, topped with pico de gallo and our homemade-creamy chipotle sauce. Served with chipotle seasoned fries.

Three corn tortillas with marinated steak 'al pastor-style' and a slice of pineapple. Served with rice, beans and a side-dish containing cilantro, tomato and diced onions.

Three corn tortillas holding marinated steak and served with rice, beans and a topping side dish containing cilantro, tomato and diced onion.

Beef tips, beans and cheese fill this quesadilla. Served with a sour cream salad.

Strips of steak, served with rice and beans.

Marinated shrimp cooked with onions and tomatoes. Served with a sour cream salad and rice.

Grilled chicken or steak quesadilla with lettuce, tomatoes and sour cream.

Beef tips, beans and cheese. Served with a salad topped with cheese, tomatoes and sour cream.

This quesadilla is served with rice and a sour cream salad.

Sautéed mushroom and cheese quesadilla, served with rice and a sour cream salad.

Filled with 'al pastor' style steak, pineapple, rice and beans. Served with a sour cream salad.

Grilled strips chicken or steak cooked with tomatoes and onions, rolled into a flour tortilla, then smothered in cheese. Served with rice and beans.

Filled with grilled steak, rice and beans. Served with a sour cream salad.

Filled with pork marinated in a red sauce. rice and beans. Served with a sour cream salad.

Filled with pork marinated in our green sauce, rice and beans. Served with a sour cream salad.

This dish serves two burritos, one filled with ground beef and one with shredded chicken; both are filled with beans. Served with a sour cream salad.

A GIGANTIC burrito stuffed with steak, pork, rice and beans. Topped with red mole, cheese sauce and salsa verde. Served with a guacamole-sour cream salad.

Ground beef burrito topped with our fresh pico de gallo and served with rice and beans.

Two chicken burritos topped with shredded cheese and Mole Poblano (a black sauce with a nutty-sweet taste). Served with rice.

Two chicken burritos topped with salsa verde and shredded cheese. Served with rice.

Filled with grilled strips of chicken or steak, tomatoes, onions, bell peppers, beans and rice. Topped with white cheese sauce and served with a sour cream salad.

Filled with shrimps, scallops, imitation crab, bell peppers and tomatoes. Topped with white cheese sauce and served with vegetable medley.

Grilled shrimp and scallops covered in melted cheese and served with white rice and an avocado salad.

This comfort soup cooked with savory grilled shrimp, bell peppers, carrots and celery. Served with a side of rice.

Shrimp covered in our devilishly-spicy red sauce served with white rice, tortillas and an avocado salad.

Tender shrimp simmered in our creamy chipotle sauce. Served with white rice, beans and tortillas.

Grilled shrimp and anaheim peppers, smothered with a homemade creamy sauce. Served with rice, our seasoned mashed potatoes and tortillas.

Marinated shrimp grilled with green peppers, onions, tomatoes, yellow squash and zucchini. Served with white rice, tortillas and an avocado salad.

Two soft or fried chimis filled with shrimp, onions and bell peppers, that are smothered with cheese sauce. Served with rice and beans and a guacamole-sour cream salad.

This soup not only looks authentic because of the stone-bowl it comes in, it also tastes authentic. This seafood soup comes with two crabs legs, mussels, imitation crab meat, octopus, two different types of shrimps, scallops and tilapia cooked to perfection in a savory seafood broth. Served with garlic bread.

Three chicken enchiladas topped with our Mole Poblano sauce (a black sauce with a nutty-sweet taste) and served with a sour cream salad.

Three grilled chicken enchiladas topped with green sauce and white cheese. Served with rice and beans.

Four enchiladas individually filled with chicken, beef, bean and cheese. Topped with sour cream, tomatoes and lettuce.

Three enchiladas filled with grilled shrimp topped with cheese sauce and served with a sour cream salad.

Three enchiladas with spinach, tomatoes and onion. Served with rice and a sour cream salad.

Three enchiladas with spinach, tomatoes and onion. Served with rice and a sour cream salad.

This quesadilla is served with rice and a sour cream salad.

Two chimichangas stuffed with mushroom, spinach, onions and tomatoes then deep fried. Smothered in cheese served with rice and beans and a sour cream-guacamole salad.

Mushroom, zucchini, yellow squash, bell peppers, onions and tomatoes sautéed in a skillet. Served with beans, rice, tortillas and a guacamole-sour cream salad.

Mushroom, zucchini, squash, onions, bell peppers and tomatoes, sautéed in our homemade Yucateca sauce. Served with rice and a sour cream salad.

Sautéed mushroom and cheese quesadilla, served with rice and a sour cream salad.

A crisp tortilla bowl with beans, mushroom, zucchini, squash, onions, and tomatoes, then topped with lettuce, tomato, shredded cheese, and sour cream.

A fried-dough pastry sprinkled with cinnamon and sugar, garnished with whipped cream.

A classic dessert of a generous scoop of ice cream with a crunchy crust, topped with lots of whipped cream and a cherry.

A fried Mexican flatbread sprinkled with cinnamon, sugar and honey.