Lincoln Tavern & Restaurant Menu

cup n' char pepperoni, fresh mozzarella, fontina

Fresh Mozzarella, Basil, Extra Virgin Olive Oil

Sliced Apples, Goat Cheese, Fresh Mozzarella, Fontina, Pecorino Romano, Katz Honey

Sweet Fennel Sausage, Pickled Cherry Peppers, Fontina, Marinara

Fontina, Bacon, Caramelized Onions, Pecarino Romano, Rosemary Oil

Fresh Mozzarella, Ricotta, Fontina, Pecorino Romano, Roasted Cremini Mushrooms, Fresh Thyme, Truffle Vinaigrette

proscuitto, hot honey, sage, baby arugula

Shaved Fresh Garlic, Sicilian Oregano, Extra Virgin Olive Oil

Over-Easy Eggs, Bacon, Roasted Tomatoes, Caramelized Onions, Hashbrowns, Fontina, Pecorino Romano, Tabasco

Grillo's pickles, red onion, fontina, mozzarella, dill

Wood Fire Roasted Wings, Housemade Blue Cheese Dressing, Celery\r\n\r\nGluten-Free

Fontina, ricotta, marinara, pecorino

Avocado, Marinated Cherry Tomatoes, Roasted Corn, Carrot, Red Peppers, Shaved Cabot Extra Sharp Cheddar, Buttermilk Ranch Dressing\r\n\r\nGluten Free

Chili Lime Grilled Tenderloin (Medium) & Avocado Skewer, Roasted Corn, Heirloom Tomato, Black Beans, Cucumber, Radish, Agave Lime Vinaigrette, Mojo Aioli, Cotija, Cilantro

Fried Coconut Rock Shrimp, Avocado, Cucumber, Arugula, Mango Salsa, Mango Vinaigrette

Mixed Greens, Plump Golden Raisins, Shaved Honeycrisp Apples, Vermont Goat Cheese, Honey Mustard Dressing\r\n\r\nGluten Free

grilled bacon lardons, humboldt fog, marinated tomatoes, pickled red onions, ranch dressing, crispy shallots

shaved rib eye, peppers, mushrooms, onions, white American cheese, harissa aioli, sesame sub

Wood Grilled Prime Blend, Bacon Aioli, Cabot Sharp Cheddar, Caramelized French Onions, Brioche Sesame Seed Bun.

blue cheese crumble & slaw, scallions, sesame brioche

Four Cheese Sauce, English Peas, Ritz Cracker Crumbs, Truffle Oil

Bacon Aioli, Muenster Cheese, Sunny-side up Quail Egg, Potato Bun\r\n\r\n*Cooked Medium*

caramelized French onions, garlic croutons, Gruyere cheese

Fried Onion, Cherry Pepper Aioli, Lemon

Bacon aioli, Muenster cheese, sunny-side up quail egg, potato bun\r\n\r\n*cooked medium*

house-made mixed berry jam, Toasted Almonds, Katz Honey, Sourdough

Toasted Rye with smashed avocado

Crumbled Bacon, Cheddar, Creme Fraiche, Scallions

Seasonal Fruit

Maple-cider braised bacon, cornflake crusted French toast bites, berries

2 Tacos - big mac sauce, American cheese, Gillo's pickles, shredded lettuce, white onion

Hand Cut Fries, Pecorino Romano, Truffle Oil, Rosemary.

Hand Cut Fries

egg whites, pepper jack cheese, smashed avocado, crumbled bacon, mango salsa, served with crispy hash browns

applewood smoked bacon, over medium eggs, New School American cheese, cheddar, gruyere, white bread, cooked like a grilled cheese, served with crispy hash browns

Stack of Pancakes (3), Cereal Milk Anglaise, Fruity Pebbles

18 Hour Braised Bone-In Short Rib, Truffle Mac and Cheese, French Onion Jus, Crispy Fried Onions

gochujang flank steak, assorted vegetables, sweet chili sauce, fried egg

Lincoln Lager battered cod, hand cut fries, jalapeno tartar

Bake 'em at 350º for 11-13 for a homestyle treat!

Oreo cheesecake, cookies and cream mousse, chocolate whipped cream (NF)

fudge brownie, chocolate chip cookie, fudge, vanilla bean ice cream (NF)

Funfetti sugar cookie, strawberry swirl ice cream, strawberry guava caramel, cake batter whipped panna cotta (GF & NF)

Bake 'em at 350º for 11-13 for a homestyle treat!