Lincoln Garden Chinese Restaurant Menu

Crispy wonton wrappers filled with a creamy crab and cream cheese mixture, lightly fried to golden perfection. Served in a set of eight.

Crispy rolls filled with seasoned vegetables and meat, wrapped in a thin, golden-brown pastry. Four pieces per serving.

Hot

General Tso's Chicken: Spicy deep-fried chicken, in a tangy and sweet sauce. Available in small or large.

Egg drop soup with options for small or large servings.

Golden-brown dumplings filled with seasoned pork, pan-fried to a crispy perfection. (8 pieces)

Chicken pieces and rice stir-fried with vegetables. Available in small or large.

Sweet and sour chicken balls. Choice of fried rice, white rice, or lo mein as a side.

Stir-fried soft noodles with sliced chicken, commonly mixed with vegetables such as cabbage, carrots, onions, and bean sprouts in a savory sauce.

Steamed white rice served in a small portion.

A harmonious blend of sweetness and acidity, this sauce is traditionally served as a complement to various Chinese dishes.

A sweet and tangy sauce with a mild spicy kick, often used in General Tso's chicken dishes.

A sweet and savory blend, typically includes soy sauce, sugar, and a hint of ginger and garlic.

A rich blend of soy sauce and other select ingredients, typically used to enhance dishes like chicken with broccoli.

A smooth blend of coconut milk, often combined with hints of ginger and lemongrass, creating a subtly sweet and rich condiment.

Crunchy Fried Noodles, Perfectly Golden and Delightfully Crisp

Enhance your meal with eight packets of savory soy sauce, perfect for adding a rich, umami flavor to your dishes.

Eight packs of sweet and tangy duck sauce, ideal for enhancing your favorite dishes.

A set of eight mustard packets.

Individual packs of hot sauce, perfect for adding a spicy kick to your meal. Contains eight packs.

House-made chili oil typically includes chili flakes and vegetable oil, adding a spicy kick to your dishes.

Fried shrimp W.onion & Jalapeno

Tender roasted pork strips stir-fried with bell peppers, onions, and carrots, seasoned with a savory Mongolian sauce.

Chicken paired with broccoli. Served with a choice of fried rice, white rice, or lo mein.

C2b Beef with Broccoli (Combo): Tender slices of beef paired with fresh broccoli. Choice of fried rice, white rice, or lo mein as a side.

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Chicken and mixed vegetables served with a choice of fried rice, white rice, or lo mein.

Beef with mixed vegetables served with a choice of fried rice, white rice, or lo mein.

Chicken and mushrooms served with choice of fried rice, white rice, or lo mein.

Beef and mushrooms served with choice of fried rice, white rice, or lo mein.

Shrimp paired with fresh broccoli, served with your choice of fried rice, white rice, or lo mein.

Chicken and string beans, choice of fried rice, white rice, or lo mein.

Shrimp with mixed veggies combo; includes choice of fried rice, white rice, or lo mein as a side.

Pepper steak with onions, choice of fried rice, white rice, or lo mein.

Chicken with cashew nuts served alongside your choice of fried rice, white rice, or lo mein.

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Coconut chicken served with choice of fried rice, white rice, or lo mein.

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Hot

Teriyaki Chicken served with choice of fried rice, white rice, or lo mein.

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Hot

Chicken lo mein served with choice of fried rice, white rice, or additional lo mein.

Roast pork lo mein with side option: fried rice, white rice, or extra lo mein.

Shrimp Lo Mein served with choice of fried rice, white rice, or extra lo mein.

Crispy, golden-brown rolls filled with finely chopped vegetables and savory spices. Served with a side of dipping sauce.

Crispy fried roll typically filled with a mixture of pork and shredded vegetables.

Crispy rolls filled with seasoned vegetables and meat, wrapped in a thin, golden-brown pastry. Four pieces per serving.

Tender chicken skewers marinated in a savory sauce, served with fresh broccoli florets.

Delicate steamed dumplings filled with seasoned pork, served with a side of savory dipping sauce.

Golden-brown dumplings filled with seasoned pork, pan-fried to a crispy perfection. (8 pieces)

Four pieces of chicken wings, typically marinated and deep-fried to achieve a crispy texture.

Crispy wonton wrappers filled with a creamy mixture of crab and cream cheese, served with a side of dipping sauce.

Crispy wonton wrappers filled with a creamy crab and cream cheese mixture, lightly fried to golden perfection. Served in a set of eight.

Soft, bite-sized donuts coated with a light dusting of sugar. Ten pieces.

Eight pieces of wonton, deep-fried, typically filled with a mixture of minced pork and vegetables, served without sauce.

Egg drop soup with options for small or large servings.

Hot and Sour Soup: A harmonious blend of tofu, bamboo shoots, mushrooms, and egg in a spicy, vinegar-infused broth. Available in small or large.

Tender slices of chicken and soft noodles served in a savory chicken broth, typically garnished with green onions.

Chicken and rice in a simple broth, often garnished with scallions.

Pork pieces stir-fried with rice, peas, carrots, and eggs. Available in small or large.

Chicken pieces and rice stir-fried with vegetables. Available in small or large.

Sautéed beef mixed with vegetables and eggs, served over rice. Available in small or large sizes.

Shrimp fried rice with options for small or large sizes.

House special fried rice, a blend of shrimp, chicken, beef, and pork, stir-fried with peas, carrots, onions, and egg.

Chicken, shrimp & pineapple

Spicy

Stir-fried soft noodles with sliced chicken, commonly mixed with vegetables such as cabbage, carrots, onions, and bean sprouts in a savory sauce.

Stir-fried beef and soft lo mein noodles tossed with a blend of carrots, onions, bean sprouts, and cabbage in a savory sauce.

Shrimp lo mein typically consists of stir-fried egg noodles with shrimp, cabbage, carrots, onions, and bean sprouts, all tossed in a savory sauce.

Soft noodles stir-fried with shrimp, chicken, roast pork, and mixed vegetables in a savory sauce.

Stir-fried thin rice noodles with roast pork, complemented by a blend of vegetables such as cabbage, carrots, and scallions.

Thin Rice Noodles Stir-Fried with Tender Chicken Strips

Thin Rice Noodles Stir-Fried with Tender Beef and Vegetables.

Sautéed thin rice noodles tossed with succulent shrimp.

Thin rice noodles stir-fried with chicken, pork, and shrimp, accompanied by a selection of vegetables and egg, seasoned with a homemade sauce.

Thin rice noodles stir-fried with shrimp, chicken, egg, vegetables, and curry seasoning.

Stir-fried chicken and broccoli. Available in small or large sizes.

Chicken paired with a variety of vegetables. Available in small or large servings.

Chicken and string beans stir-fry, seasonal availability, options for small or large servings.

Sliced chicken with mushrooms, available in small or large servings.

Tender chicken and mushrooms, available in small or large.

Kung Pao Chicken: , spicy, with peanuts. Size options available.

Szechuan chicken spicy: Available in small or large.

Hunan-style chicken, spicy with options for small or large servings.

Crispy chicken balls in tangy sweet and sour sauce, available in small or large sizes.

Curry chicken spicy (咖喱鸡) with choice of small or large.

Asian-style omelette with chicken, available in small or large sizes.

Tender chicken glazed in sweet honey sauce. Available in small or large.

Tender chicken, roasted cashews, vegetables. Options: small or large.

Mongolian Chicken: Spicy, with options for small or large.

General Tso's Chicken: Spicy deep-fried chicken, in a tangy and sweet sauce. Available in small or large.

Sesame chicken: Bite-sized pieces coated in sweet and savory sauce, sprinkled with sesame seeds. Available in small or large.

Orange Chicken Spicy (陈皮鸡): Tangy citrus glaze, lightly coated crispy chicken pieces. Choose Small or Large.

Coconut Chicken: Tender chicken stewed in aromatic coconut broth. Available in small or large sizes.

Shredded chicken in spicy sauce, sized small or large.

Grilled chicken glazed in teriyaki sauce. Served with choice of white or fried rice.

Tender beef and crisp broccoli in a savory sauce. Size options available.

Sautéed beef and assorted vegetables. Available in small or large sizes.

Tender beef and mushrooms, available in small or large sizes.

Beef in spicy garlic sauce. Options: small or large.

Stir-fried beef and crunchy green beans, available in small or large sizes.

Hunan-style beef, spicy, available in small or large sizes.

Szechuan beef in spicy sauce. Options for small or large servings.

Choose white or fried rice. Sliced beef in a spicy Mongolian sauce.

Kung pao shrimp: spicy sauce, peanuts, vegetables. Sizes: small or large.

Szechuan Shrimp: Spicy shrimp available in small or large servings.

Stir-fried shrimp with broccoli. Available in small or large sizes.

Hunan shrimp in spicy sauce, available in small or large sizes.

Shrimp, spicy garlic sauce, available in small or large sizes.

Stir-fried shrimp with crisp string beans. Available in small or large.

Shrimp sautéed with mushrooms, available in small or large servings.

Coconut shrimp, crispy coating. Served with white or fried rice.

Asian-style omelette with shrimp, served with choice of white or fried rice.

shrimp & scallops in garlic sauce

Rice choice: white or fried. Assorted seafood mix, traditional Asian sauce.

Rice choice: white or fried. Mixed seafood stir-fry with vegetables, served with choice of rice.

Rice choice: white or fried. Crispy shrimp in a sweet and spicy sauce.

Hot

Sautéed string beans, choice of white or fried rice, Asian-style.

Steamed tofu and broccoli, served with choice of white or fried rice.

Choose white or fried rice. Szechuan-style tofu, spicy and bold.

Home-style tofu served with choice of white or fried rice.

Crispy tofu in a spicy General Tso's sauce. Served with white or fried rice.

Asian-style omelette with mixed vegetables. Served with choice of white rice or fried rice.

Sliced chicken sautéed with a variety of Chinese vegetables, typically including broccoli, carrots, and bok choy, in a light and savory sauce.

Sliced chicken, string beans, water chestnuts, mushrooms, and tofu are stir-fried together in a light sauce, embodying a blend of textures and subtle flavors.

Shrimp sautéed with broccoli, string beans, fresh mushrooms, and water chestnuts, typically prepared without added salt, sugar, or MSG for a lighter fare.

Scallops poached with string beans, mushrooms, and carrots in a light, savory broth, embodying a simple yet elegant harmony of flavors.

Scallops, chicken, and shrimp sautéed with broccoli, carrots, and green peppers, typically prepared without added salt, sugar, or MSG for a lighter dish.

Lo Mein with choice of chicken or pork. Available in small or large trays.

Crispy chicken in a mildly spicy, sweet sauce with options for small or large trays.

Assorted seasonal vegetables, available in small or large trays.

Honey-glazed chicken, available in small or large trays.

Pepper steak in choice of small or large trays.

Beef and broccoli, choice of small or large tray.

Chicken and broccoli in a savory sauce. Available in small or large trays.

Roast pork, mixed with fried rice. Available in small or large sizes.

Shrimp fried rice with choice of chicken or pork. Available in small or large trays.