Lin Garden Menu

Cabbage, carrots, and celery, typically wrapped in a crispy egg roll skin and deep-fried.

Shrimp.

Deep-fried wontons filled with a mixture of pork and select seasonings.

Pan-fried dumplings, typically including a mixture of minced pork and assorted vegetables, served in a set of eight.

Delicate steamed dumplings filled with seasoned meat, served with a savory dipping sauce.

Four skewers of beef, typically marinated in a soy-based teriyaki sauce.

Chicken skewers, typically includes a teriyaki glaze.

Crispy wonton wrappers filled with creamy crab meat and served with a side of sweet and sour dipping sauce.

Crispy, golden-brown shrimp with a delicate breadcrumb coating, offering a crunchy bite and tender inside. Four pieces per serving.

Boneless spare ribs, available in small or large sizes.

A pu pu platter for two typically includes an assortment of appetizers such as egg rolls, spare ribs, teriyaki beef, fried shrimp, chicken wings, and crab rangoon.

Spare ribs, option for either 5 or 10 pieces.

Crispy French fries, available in small or large sizes.

A cheesesteak roll typically includes thinly sliced beef and melted cheese, encased in a crispy, golden-brown roll.

Deep-fried doughnuts, typically sweetened with sugar, offering a delightful start to any meal.

Silky broth, whisked eggs streaming delicately through. Available in pint or quart.

Silky egg drop soup combined with tender wontons. Available in pint or quart sizes.

Spicy.

Chicken rice soup. Options include pint or quart sizes.

Broth with tender chicken pieces, noodles. Options: pint or quart sizes.

Vegetable bean curd soup is a comforting blend of mixed vegetables and soft bean curd in a savory broth, typically includes a variety of seasonal vegetables.

Roast pork yat gaw mein typically includes slices of roast pork and noodles, served in a broth that may contain a variety of vegetables.

A harmonious blend of chicken, pork, shrimp, and assorted vegetables, served in a savory broth.

A savory blend of shrimp, scallops, and crab meat, typically simmered with mixed vegetables in a light, clear broth.

Roast pork, mixed with vegetables, and rice, offered in pint or quart sizes.

Chicken, peas, carrots, and onions in fried rice. Available in pint or quart sizes.

Beef fried rice available in pint or quart sizes.

Shrimp fried rice, available in pint or quart sizes.

House special fried rice with mixed meats and vegetables. Available in pint or quart sizes.

Pint or Quart options available.

Combo.

Combo.

Combo.

Combo.

House special lo mein with mixed meats and vegetables. Available in pint or quart sizes.

Savory omelette with tender roast pork, mixed vegetables, and fluffy eggs.

Combo.

Savory Beef and Omelette Fusion, Served with Vegetables

Combo.

A savory, fluffy Chinese-style omelet packed with a variety of fresh ingredients

Vegetable chop suey, available in pint or quart. Mixed vegetables in a savory sauce.

Crispy noodles topped with tender roast pork and mixed vegetables. Available in pint or quart sizes.

pork chop mixed with assorted vegetables. Available in pint or quart sizes.

Combo.

Chicken chop suey mixed with vegetables. Options: pint or quart sizes available.

Combo.

Mixed vegetables and thinly sliced beef, available in pint or quart sizes.

Combo.

Shrimp chop suey, available in pint or quart. Mixed vegetables.

Crispy noodles topped with shrimp, chicken, beef, and vegetables. Available in pint or quart sizes.

Assorted meats, vegetables, choice of pint or quart size.

Broccoli and snow peas stir-fried, typically includes a savory brown sauce.

Spicy.

Spicy.

Spicy.

Combo.

Combo.

Chicken balls are deep-fried and served with a sweet and sour sauce, typically including bell peppers, onions, and pineapple.

Roast pork, Chinese vegetables, available in pint or quart sizes.

Roast pork accompanied by a variety of mixed vegetables. Available in pint or quart sizes.

Roast pork, crisp snow peas, available in pint or quart sizes.

Roast pork in savory black bean sauce. Options include pint or quart sizes.

Roast pork paired with mushrooms. Available in pint or quart sizes.

Spicy. Quart.

Spicy. Quart.

Spicy. Quart.

Spicy. Quart.

Quart.

Thin rice noodles stir-fried with roast pork, typically includes vegetables such as carrots, celery, and scallions, along with scrambled egg.

Thin rice noodles stir-fried with chicken, typically includes vegetables such as carrots, onions, and cabbage, seasoned with soy sauce and other aromatics.

Thin rice noodles stir-fried with slices of beef, typically includes vegetables such as carrots, onions, and bean sprouts.

Thin rice noodles stir-fried with chicken, pork, and shrimp, typically includes a variety of vegetables.

Stir-fried thin rice noodles with shrimp, typically includes egg, carrots, onions, and various seasonal vegetables.

Sliced chicken with mushrooms, bamboo shoots, and water chestnuts. Available in pint or quart sizes.

Combo.

Chicken, mixed vegetables. Available in pint or quart sizes.

Chicken, snow peas, available in pint or quart sizes.

Chicken, black bean sauce. Options: pint or quart sizes.

Spicy.

Spicy.

Spicy.

Quart.

Spicy. Quart.

Spicy. Quart.

Spicy. Quart.

Spicy. Quart.

Quart.

Combo.

Combo.

Combo.

Combo.

Tender beef slices, crisp snow peas, available in pint or quart sizes.

Beef in savory black bean sauce, available in pint or quart sizes.

Spicy.

Quart.

Spicy. Quart.

Spicy.

Spicy. Quart.

Spicy. Quart.

Spicy. Quart.

Spicy. Quart.

Shrimp, cashew nuts, available in pint or quart sizes.

Combo.

Shrimp paired with seasonal vegetables. Available in pint or quart sizes.

Shrimp, snow peas, available in pint or quart sizes.

Shrimp in savory black bean sauce. Size options: pint or quart.

Combo.

Spicy.

Quart.

Spicy. Quart.

Spicy. Quart.

Spicy. Quart.

Spicy. Quart.

Steamed chicken and shrimp accompanied by a variety of mixed vegetables, typically including carrots, snow peas, mushrooms, baby corn, zucchini, celery, and broccoli. Prepared without added oils.

Tender chicken steamed alongside a vibrant selection of mixed vegetables, typically including broccoli, carrots, mushrooms, and snow peas, prepared without the use of oil.

Steamed shrimp with mixed vegetables typically includes shrimp and a variety of vegetables such as carrots, snow peas, mushrooms, baby corn, zucchini, celery, and broccoli, prepared without oil.

Beef, chicken, shrimp, and pork with mixed vegetables.

Lobster, scallops, jumbo shrimp, crab meat with mixed vegetables.

Chunked chicken with pineapple and sweet and sour sauce.

Chicken, beef and shrimp with mixed vegetables.

Spicy. Hot and spicy shrimp and General Tso's chicken.

Spicy.

Boneless fried chicken and lettuce with lemon sauce.

Beef and scallops with snow peas, water chestnuts in a rich brown sauce.

Spicy.

Spicy.

Spicy.

Spicy. Crispy chicken with orange flavor sauce.

Spicy. Crispy beef with orange flavor sauce.

Combo.

Tender beef strips glazed in a savory sesame sauce.

Spicy. Jumbo shrimp stir fried with fresh jalapeño and mixed with some black pepper powder to stir.

Jumbo shrimp sautéed with broccoli, mushrooms, snow peas, and water chestnuts, served in a light egg white sauce.

Combo.

Crispy pan-fried noodles topped with a mix of chicken, beef, shrimp, and assorted vegetables, all coated in a savory brown sauce.

Tofu lightly tossed in a special sauce, typically including hints of garlic and ginger, garnished with sesame seeds.

Crispy coconut-crusted shrimp- perfect for dipping

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Boneless spare ribs, typically sautéed in a barbecue sauce, served with roast pork fried rice and an egg roll.

Combo.

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Combo.

Spicy. Combo.

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Spicy.

BBQ Chicken Wings with a selection of sides: plain, various fried rices (plain, roast pork, chicken, shrimp, beef), or French fries.

Spicy.

Boneless spare ribs with choice of side: variety of fried rice options or french fries.

Crispy baby shrimps, choice of side: plain, fries, or assorted fried rice options (plain, roast pork, chicken, shrimp, beef).

Teriyaki beef with choice of one side: assorted fried rice options or French fries.

Teriyaki chicken served with choice of side: french fries, fried rice options including plain, roast pork, chicken, shrimp, or beef.

Chinese side of brown rice, available in pint or quart sizes.

Available in can or 2-liter options.

Steamed white rice, served as a side dish.

A quart-sized serving of steamed white rice, prepared simply and meant to accompany various dishes.

Chicken, roast pork, beef, or shrimp.

Chicken, roast pork, beef, or shrimp.

Spicy. crispy chicken with orange flavor sauce.

Combo.

Combo.

Combo.

Combo.

Chunked chicken with pineapple and sweet and sour sauce.

Combo.

Combo.

Roast pork, broccoli, served with choice of wonton, egg drop, hot & sour soups, or selection of soda.

Spicy.

Spicy.

Stir-fried noodles with roast pork. Choice of wonton, egg drop, hot & sour soup, or a selection of sodas.

Combo.

Combo.

Asian-style omelette featuring roast pork. Served with choice of soup (wonton, egg drop, hot & sour) or soda (cola, diet cola, lemon-lime).

Combo.

Moo Goo Gai Pan with choice of soup (wonton, egg drop, hot & sour) or soda (cola, diet cola, lemon-lime).

Spicy.

Spicy.

Chicken served with a savory black bean sauce. Comes with a choice of wonton, egg drop, hot & sour soup, or a selection of sodas.

Spicy.

Combo.

Combo.

Spicy.

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Spicy.

Shrimp tossed with cashew nuts. Choose from wonton, egg drop, hot & sour soup, or a variety of sodas.

Shrimp sautéed with assorted vegetables. Served with choice of side: soup varieties or soda options.

Combo.

Combo.

Combo.

Assorted fresh vegetables in a savory sauce. Comes with choice of wonton, egg drop, hot & sour soup, or a selection of soda.

Combo.

Spicy.

Combo.

Chunked chicken with pineapple and sweet and sour sauce.

Spicy.

Spicy.

Chicken with mixed vegetables. Comes with side choice of soup (wonton, egg drop, hot & sour) or soda (cola, diet cola, lemon-lime).

Combo.

Spicy.

Shrimp stir-fried with mixed Chinese vegetables. Choice of side: soup (wonton, egg drop, hot & sour) or soda (cola, diet cola, lemon-lime).

House Special Chow Mein with choice of side: wonton soup, egg drop soup, hot & sour soup, or a selection of sodas including cola, diet cola, lemon-lime.

House special lo mein with choice of wonton, egg drop, hot & sour soup or soda (cola, diet cola, lemon-lime).

Three chicken wings served with a choice of either wonton, egg drop, hot & sour soup, or a selection of sodas (cola, diet cola, lemon-lime).

Quart.

Combo.

Combo.

Cabbage, carrots, and celery wrapped in a crispy egg roll skin, typically includes a mix of additional vegetables.

Shrimp.

Deep-fried wontons filled with a mixture of pork and spices, served in a portion of ten.

Pan-fried dumplings typically filled with a mixture of minced pork and assorted vegetables. Served as a set of eight.

Steamed dumplings, served in a set of eight, typically include a mixture of minced pork and finely chopped vegetables, encased in a tender dough wrapper.

Beef skewers, typically marinated in a soy-based teriyaki sauce. Four pieces.

Chicken teriyaki (4) typically consists of four skewers of chicken, marinated in a sweet and savory teriyaki sauce.

Golden fried wontons filled with creamy crab meat and cream cheese, served with a side of sweet and sour sauce.

Crispy, golden-brown shrimp with a light, crunchy coating. Four pieces per serving.

A pu pu platter for two typically includes an assortment of appetizers such as egg rolls, spare ribs, teriyaki beef, crab rangoon, fried shrimp, and chicken wings.

Spare ribs served in sizes of 5 or 10 pieces.

Crispy french fries, available in small or large sizes.

A cheesesteak roll, inspired by Chinese culinary techniques, is a crispy roll filled with sliced steak, onions, and melted cheese, reflecting a fusion of traditional flavors.

Deep-fried doughnuts, often sweetened with sugar, typically served as a delightful appetizer.

Silky broth with delicately whisked eggs; available in pint or quart sizes.

Blend of silky egg drop soup and savory wontons. Choose between pint or quart sizes.

Spicy.

Chicken, rice in a savory broth. Available in pint or quart sizes.

Chicken and noodles in a savory broth. Options for pint or quart sizes.

Silky bean curd combined with an assortment of vegetables in a clear, savory broth, typically includes ingredients such as mushrooms, carrots, and bok choy.

Roast pork yat gaw mein typically includes roast pork, noodles, and a variety of vegetables in a savory broth.

House special soup typically includes a rich broth filled with chicken, pork, shrimp, and a variety of mixed vegetables.

A savory blend of shrimp, scallops, and crab meat, typically includes vegetables, all simmered in a traditional Chinese broth.

Roast pork, mixed vegetables, and egg in seasoned fried rice. Available in pint or quart sizes.

Chicken fried rice with options of pint or quart size.

Beef stir-fried with rice, available in pint or quart sizes.

Shrimp, peas, carrots, onions, and egg in seasoned rice. Options: pint or quart.

House special fried rice with mixed meats and vegetables. Option to choose between pint or quart size.

Young Chow fried rice with shrimp, pork, chicken, and mixed vegetables. Available in pint or quart sizes.

Combo.

Combo.

Combo.

Combo.

Choice of pint or quart sizes, featuring a mix of meats and vegetables with soft noodles.

Savory roast pork combined with fluffy egg and crisp vegetables, forming a golden-brown omelette.

Combo.

Savory Beef and Omelette Fusion, Served with Vegetables

Combo.

A savory, fluffy Chinese-style omelet packed with a variety of fresh ingredients

Mixed vegetables in a savory sauce, available in pint or quart sizes.

Crispy noodles topped with roasted pork and stir-fried vegetables. Available in pint or quart sizes.

Roast pork served with vegetables in a savory sauce, available in pint or quart sizes.

Combo.

Mixed vegetables, stir-fried with chunks of chicken. Available in pint or quart sizes.

Combo.

Stir-fried variety of vegetables with beef. Available in pint or quart sizes.

Combo.

Shrimp stir-fried with assorted vegetables, available in pint or quart sizes.

House special chow mein with mixed meats and vegetables. Available in pint or quart sizes.

Assorted meats and vegetables. Available in pint or quart sizes.

Broccoli and snow peas stir-fried, typically includes a savory brown sauce.

Spicy.

Spicy.

Spicy.

Combo.

Combo.

Sweet and Sour Chicken Balls typically include battered chicken formed into balls, deep-fried until golden and tossed in a sweet and sour sauce with hints of pineapple and bell pepper.

Roast pork, Chinese vegetables. Options: pint or quart.

Roast pork paired with an assortment of mixed vegetables. Available in pint or quart sizes.

Roast pork tenderly intertwined with crisp snow peas. Available in pint or quart sizes.

Roast pork enveloped in savory black bean sauce. Available in pint or quart sizes.

Roast pork, mushrooms, available in pint or quart sizes.

Spicy. Quart.

Spicy. Quart.

Spicy. Quart.

Spicy. Quart.

Quart.

Thin rice noodles stir-fried with roast pork, typically includes egg, carrots, cabbage, and scallions, seasoned with a blend of soy and oyster sauces.

Thin rice noodles stir-fried with chicken, typically includes vegetables such as carrots, onions, and cabbage, seasoned with a light sauce.

Thin rice noodles stir-fried with beef, typically includes a mix of vegetables such as carrots, onions, and bean sprouts.

Stir-fried thin rice noodles with chicken, pork, shrimp, and a selection of vegetables, typically seasoned with a blend of savory sauces.

Thin rice noodles stir-fried with shrimp, typically includes eggs, carrots, onions, and bean sprouts.

Stir-fried chicken with mushrooms and assorted vegetables. Available in pint or quart sizes.

Combo.

Chicken, mixed vegetables. Available in pint or quart sizes.

Tender chicken, crisp snow peas. Available in pint or quart sizes.

Chicken, black bean sauce. Offered in pint or quart sizes.

Spicy.

Spicy.

Spicy.

Quart.

Spicy. Quart.

Spicy. Quart.

Spicy. Quart.

Spicy. Quart.

Quart.

Combo.

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Combo.

Beef and snow peas, options in pint or quart sizes.

Tender beef, savory black bean sauce. Size options: pint or quart.

Spicy.

Quart.

Spicy. Quart.

Spicy. Quart.

Spicy. Quart.

Spicy. Quart.

Spicy.

Spicy. Quart.

Shrimp paired with cashew nuts, available in pint or quart sizes.

Combo.

Shrimp and assorted vegetables. Options: pint or quart sizes.

Shrimp paired with crisp snow peas. Available in pint or quart sizes.

Shrimp simmered in savory black bean sauce, available in pint or quart sizes.

Combo.

Spicy.

Quart.

Spicy. Quart.

Spicy. Quart.

Spicy. Quart.

Spicy. Quart.

Steamed chicken and shrimp are paired with a variety of mixed vegetables, which typically include carrots, snow peas, mushrooms, baby corn, zucchini, celery, and broccoli.

Steamed chicken with mixed vegetables typically includes tender chicken paired with a variety of vegetables such as carrots, snow peas, mushrooms, baby corn, zucchini, celery, and broccoli, cooked using moist heat.

Steamed shrimp with mixed vegetables typically includes shrimp, carrots, snow peas, mushrooms, baby corn, zucchini, celery, and broccoli, prepared without oil or starch.

Beef, chicken, shrimp, and pork with mixed vegetables.

Lobster, scallops, jumbo shrimp, crab meat with mixed vegetables.

Chunked chicken with pineapple and sweet and sour sauce.

Chicken, beef and shrimp with mixed vegetables.

Spicy. Hot and spicy shrimp and General Tso's chicken.

Spicy.

Boneless fried chicken and lettuce with lemon sauce.

Beef and scallops with snow peas, water chestnuts in a rich brown sauce.

Spicy.

Spicy.

Spicy.

Spicy. Crispy chicken with orange flavor sauce.

Spicy. Crispy beef with orange flavor sauce.

Combo.

Tender beef strips glazed in a savory sesame sauce.

Spicy. Jumbo shrimp stir fried with fresh jalapeño and mixed with some black pepper powder to stir.

Jumbo shrimp sautéed with broccoli, mushrooms, snow peas, and water chestnuts, typically includes a delicate egg white sauce.

Combo.

Crispy pan-fried noodles serve as a base for a savory mix of chicken, beef, shrimp, and assorted vegetables, all brought together in a light brown sauce.

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Boneless spare ribs, typically marinated and cooked in a barbecue sauce, accompanied by roast pork fried rice and an egg roll.

Combo.

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Spicy. Combo.

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Spicy.

BBQ chicken wings with a choice of side: plain, various fried rices (plain, roast pork, chicken, shrimp, beef), or french fries.

Spicy.

Boneless spare ribs with choice of side: includes various fried rice options or French fries.

Crispy baby shrimps with choice of side: plain, french fries, or various fried rice options (plain, roast pork, chicken, shrimp, beef).

Teriyaki beef with choice of side: French fries, fried rice varieties including plain, pork, chicken, shrimp, or beef.

Teriyaki chicken served with choice of side: assorted fried rice options or French fries.

Chinese side order of brown rice available in pint or quart sizes.

Soda options include Coke in can or 2-liter sizes; choose from cola, diet cola, or lemon-ice tea.

Steamed white rice, served in a pint-sized container, typically includes milled and polished rice for a bright appearance.

A quart-sized serving of steamed white rice, prepared simply to complement a variety of dishes.

Chicken, roast pork, beef, or shrimp.

Chicken, roast pork, beef, or shrimp.

Spicy. crispy chicken with orange flavor sauce.

Combo.

Combo.

Combo.

Combo.

Chunked chicken with pineapple and sweet and sour sauce.