Limoncello Bistro Menu

Steamed mussels in a tomato broth.

Fresh bruschetta on Limoncello's artisan bread topped with shaved Parmigiano cheese and drizzled with balsamic glaze.

Freshly made Italian meatballs in tomato sauce topped with Parmigiano cheese and served with freshly made crostini.

Fresh tomatoes and mozzarella di bufala in a beautiful tower, topped with arugula, shaved Parmigiano cheese, and balsamic glaze.

Limoncello's freshly made pizza dough topped with their in-house olive tapenade and baked to perfection.

Delicious breaded chicken skewers with house dipping sauce.

Crispy romaine, tomatoes, cucumbers, and red onions, tossed in Limoncello's balsamic vinaigrette.

Cucumbers, cherry tomatoes, shaved asiago, bocconcini cheese, Calabrese olives, and Parmigiano cheese, topped with prosciutto and drizzled with balsamic glaze.

Succulent chicken cooked to perfection in a mushroom Marsala sauce and served with mashed potatoes and seasonal vegetables

Pan-seared salmon served with seasonal vegetables, roasted potatoes, and a garlic dill sauce.

Fresh Atlantic cod sautéed with cherry tomatoes and white wine, served with roasted potatoes.

A tender piece of breaded chicken Parmigiana served with spaghetti pomodoro.

Slow-braised veal shank in a light tomato sauce served with mashed potatoes and seasonal vegetables

Pork chop stuffed with smoked bacon and figs and drizzled with balsamic glaze. Served with roasted potatoes and vegetable of the day.

Tender veal Parmigiana served with linguine in tomato sauce.

Orecchiette pasta with spicy Italian sausage and rapini in an olive oil base.

Penne pasta in limoncello's house-made tomato sauce.

Spaghetti with crispy bacon tossed with egg and Parmigiano cheese.

Rigatoni pasta with Limoncello's slow-cooked meat sauce.

Linguine with shrimp, calamari, mussels, and clams in a light tomato sauce.

Large pouches of pasta filled with cheese and spinach in a gorgonzola cream sauce.

Limoncello bistro's delicious homemade meatballs in house made sauce.

Gnocchi served with Lemoncello's slow-cooked meat sauce.

Linguine served with Italian sausage and rapini in a spicy tomato sauce.

Spinach and ricotta ravioli with fresh tomato sauce and parmigian reggiano

Slow braised lamb ragu

Creamy pesto sauce, Asiago cheese and sundried tomatoes

Traditional meat lasagna

Tomato sauce, mozzarella cheese, pepperoni, black olives, and mushrooms.

Tomato sauce, spicy sausage, rapini, and mozzarella.

Olive oil base, roasted garlic, bocconcini, prosciutto, arugula, and balsamic glaze.

Tomato sauce, hot peppers, mozzarella, spicy soppressata, and black olives.

Tomato sauce, prosciutto cotto, artichokes, black olives, and mushrooms.

Tomato sauce, mozzarella, sun-dried tomatoes, goat cheese, grilled chicken, and chopped spinach.

Tomato sauce, mozzarella, porchetta, bocconcini, and rapini.

Tomato sauce, mozzarella, sausage, bacon and salami