Limón Menu

1001 S Van Ness Ave, San Francisco, CA 94110
  • Main Menu

    • BEEF

      Ají panca, eggs, Kalamata olives & golden raisins.
      $12.00
    • CHICKEN

      Mixed vegetables, parsley, creamy ají amarillo sauce.
      $12.00
    • VEGGIE

      Mushroom, spinach, corn & cheese.
      $12.00
    • CHEESE

      Oaxaca & Monterey Jack cheese.
      $12.00
    • EMPANADA SAMPLER

      Sample of each empanada flavor.
      $21.00
    • FIESTA PLATTER

      Enjoy Limón’s favorite piqueos. Chicharrón de pollo, beef empanadas, plátano frito, & yuca fries.
      $30.00
    • POLLI-PAPAS

      Crispy chicken, french fries, ají amarillo sauce, lemon mustard aioli & Parmesan cheese.
      $16.00
    • JALEA

      Shrimp, calamari, fish, crispy plantain chips, yuca fries, salsa criolla & yuzu aioli.
      $20.00
    • COLIFLOR PICANTE

      Crispy cauliflower tossed in a spicy mayo sauce.
      $13.00
    • CHICHARRÓN DE POLLO

      Chicken thighs, ají amarillo soy sauce, yuca fries, habanero Limon vinaigrette, & salsa criolla.
      $15.00
    • TRUFFLE MAC & CHEESE

      Limón’s signature truffle infused macaroni & cheese.
      $13.00
    • GRILLED BROCCOLINI

      Grilled broccolini, lime vinaigrette, chimichurri.
      $12.00
    • TACU TACU

      Traditional Peruvian favorite! Pan-fried mixed rice and beans, ají amarillo, ají panca & garlic.
      $10.00
    • PLANTAINS

      Fried ripe plantains, sweet and sour yuzu vinaigrette.
      $10.00
    • GARDEN SALAD

      Spring mix, romaine, ají amarillo sesame dressing, carrots, cucumbers, & cherry tomatoes.
      $12.00
    • KALE SALAD

      Kale, cabbage, Peruvian corn, golden raisins, toasted almonds, carrots, cherry tomatoes, & parmesan cheese, rocoto miso dressing.
      $13.00
    • EL TRIO CEVICHE

      Mixto in rocoto leche de tigre. Pescado in clásico leche de tigre. Camarón in ají amarillo leche de tigre.
      $34.00
    • CEVICHE MIXTO

      Fresh catch of the day, calamari, shrimp, cancha, choclo, & sweet potato.
      $21.00
    • LA COPA

      Classic leche de tigre cocktail, fresh catch of the day, calamari & shrimp, leche de tigre, crispy calamari, plantains, choclo, cancha, & sweet potato.
      $18.00
    • EL PESCADOR

      Fresh catch of the day, cancha, choclo, & sweet potato.
      $20.00
    • CAMARÓN

      Poached shrimp, cancha, choclo, & sweet potato.
      $21.00
    • WHOLE CHICKEN (CUT IN 8 PIECES)

      $30.00
    • 1/2 CHICKEN (CUT IN 4 PIECES)

      $22.00
    • 1/4 CHICKEN WHITE

      $17.00
    • 1/4 CHICKEN DARK

      $16.00
    • CHURRASCO

      16 oz grilled angus New York steak, asparagus, chimichurri, & ají panca Cabernet demi glace.
      $42.00
    • PULPO

      Grilled Spanish octopus, Peruvian corn, frisée, chimichurri & habanero Limon vinaigrette.
      $24.00
    • ANTICHUCHOS DE POLLO

      Marinated grilled chicken skewers, roasted chimichurri potatoes, Peruvian corn, & anticuchera sauce.
      $16.00
    • LENGUA A LA PARRILLA

      Grilled beef tongue, ají panca marinade, creamy mashed yukon potatoes, Cabernet demi glace.
      $22.00
    • PARRILLADA PLATTER

      Grilled flat iron steak with Cabernet demi glace, Andouille sausage, anticuchos de pollo, roasted chimichurri potatoes, grilled asparagus, anticuchera & ají amarillo sauce.
      $60.00
    • LOMO SALTADO

      Traditional Peruvian favorite! Wok stir-fried beef tenderloin, onions, tomatoes, ginger-infused soy sauce, french fries & Jasmine rice.
      $29.00
    • ARROZ CON MARISCOS

      Aromatic saffron rice, ají panca fish fumé, PEI mussels, Manila clams, jumbo shrimp, calamari, fish, & salsa criolla.
      $30.00
    • SALTADO DE POLLO

      Wok stir-fried chicken tenderloin, onions, tomatoes, ginger-infused soy sauce, french fries & Jasmine rice.
      $25.00
    • PARIHUELA DE MARISCOS

      Peruvian-style cioppino! Savory ají panca fish broth, Jonah crab leg, Peruvian scallops, shrimp, calamari, manila clams, PEI mussels.
      $30.00
    • CHULETON CARLITOS

      12 oz pan roasted pork chop, bacon & cabbage hash, roasted potatoes, & ají panca demi.
      $29.00
    • SECO DE COSTILLAS

      24-hour slow braised beef short ribs, cilantro huacatay broth, creamy yukon potato puree, baby carrots & English peas.
      $28.00
    • ARROZ CON POLLO

      Cilantro-Huacatay braised rice, 1/4 rotisserie chicken, carrots, English peas, salsa criolla, & ají amarillo sauce.
      $22.00
    • CHIFA VEGETABLES

      $8.00
    • YUCA FRIES

      $7.00
    • SWEET POTATO FRIES

      $7.00
    • FRENCH FRIES

      $6.00
    • JASMINE RICE

      $4.00
    • SIDE SALAD

      $6.00
    • AJÍ AMARILLO SAUCE

      $2.00
    • LIMON’S HOT SAUCE

      $2.00
    • CHIMICHURRI

      $2.00
    • CHOCOLATE BANDIDO

      Rich dark chocolate cake, served with raspberry coulis, chocolate sauce and vanilla chantilly.
      $10.00
    • TRES LECHES CAKE

      Sponge cake soaked with a sweet mixture of three milks, dulce de leche whipped cream.
      $10.00
    • PANNA COTTA

      Sweetened vanilla bean cream custard with mango coulis.
      $10.00
    • PISCO SOUR

      Pisco Quebranta, fresh citrus, housemade syrup, egg whites, & a dash of Angostura bitters.
      $14.00
    • MARACUYA SOUR

      Pisco Quebranta, passion fruit purée, fresh citrus, Combier, housemade syrup, egg whites, & a dash of Peychaud’s bitters.
      $14.00
    • LYCHEE SOUR

      15 day infused Lychee in Pisco Quebranta, fresh citrus, housemade syrup, egg whites, & a dash of Peychaud’s bitters.
      $14.00
    • CHICHA MORADA SOUR

      21 day infused purple corn in Pisco Acholado, fresh citrus, housemade syrup, egg whites, & a dash of Angostura bitters.
      $14.00
    • GLASS

      $8.00
    • PITCHER

      $40.00
    • LA CLÁSICA

      100% blue agave Pueblo Viejo blanco tequila. A modern-classic margarita with a bright & citrusy taste.
    • CUCUMBER

      100% blue agave Camarena tequila, cucumber, lemon, agave, tajín.
      $15.00
    • CADILLAC

      Our classic Cadillac margarita, 100% agave Arette blanco tequila, Combier D’orange, float of Grand Marnier.
      $16.00
    • EL CAPITAN

      Banhez mezcal artesanal, yellow Chartreuse liqueur, fresh squeezed orange juice, passionfruit.
      $15.00
    • LA PASION

      100% blue agave Camarena tequila, Combier D‘orange, passion fruit, agave nectar.
      $15.00
    • ESTRELLA GALICIA

      5.5% A Coruña, Spain
      $8.00
    • WEIHENSTEPHANER HEFE WEISSBIER

      5.4% Freising, Germany
      $8.00
    • EINSTÖK WHITE ALE

      5.2% 350 ml -Iceland
      $8.00
    • ALMANAC TURE KOLSCH

      5%, 16 Oz Alameda, California
      $8.00
    • DELIRIUM RED BELGIAN FRUIT ALE

      8.5% 330 ml -Belgium
      $10.00
    • DELIRIUM TREMENS

      8.5% 330 ml -Belgium
      $10.00
    • HITACHINO NEST WHITE ALE

      5.5% 330 ml -Tokyo, Japan
      $10.00
    • BOO KOO IPA

      6.5% Mother Earth Brewery CO. Vista, California
      $8.00
    • EAST BROTHER GOLD IPA

      7.3% 16 oz Richmond, California
      $8.00
    • ALMANAC LOVE HAZY IPA

      6.1% 16 oz Alameda, California
      $8.00
    • CHAMAN

      A balanced blend of mango and passion fruit purée, Banhez Joven Espadin, fresh lime juice, & housemade agave syrup - a must try!
      $15.00
    • LA PINTA

      Pisco Caravedo Quebranta, pomegranate liqueur, angosture bitters, ginger syrup, fresh lime juice.
      $15.00
    • BOMBA DEL AMOR

      A Limon staple! The perfect blend of premium vodka, tropical nectar purées, lemon juice, house syrup, & orange liquor. Brings a new meaning to self-care.
      $15.00
    • DON CARLITOS OLD FASHION

      Our take on a simple classic, made with premium Wild Turkey Bourbon, amaro Montenegro, Combier d’orange, & bitters. Smoked with applewood and herbs.
      $15.00
    • PONCHE

      Greenhall’s London Gin, yellow Chartreuse, creme de cassis, passionfruit, elderflower liqueur, lime, agave.
      $15.00
    • LYCHEEMELON

      This refreshing drink combines our housemade lychee infused pisco with watermelon juice, house syrup, lime juice & a splash of ginger beer to cool it all off.
      $15.00
    • ANDINA

      Four Roses Bourbon, Cherry Hearing, lemon, agave, cynar, mole & molasses bitters.
      $15.00
    • CARIBBEAN MULE

      Flor de caña blanco, ginger beer, lime, cardamom bitters.
      $15.00
    • ‘18 COASTERS DELS OLIVER’S PRIORAT

      $13.00
    • ‘18 MACMURRAY RANCH PINOT NOIR (CENTRAL COAST, CALIFORNIA)

      $12.00
    • ‘18 BOUCHAINE VINEYARDS ESTATE PINOT NOIR (CARNEROS, NAPA)

      $55.00
    • ‘19 LOUIS MARTINI CABERNET SAUVIGNON (ALEXANDER VALLEY, CALIFORNIA)

      $13.00
    • ‘18 FRANK FAMILY CABERNET SAUIVGNON (NAPA VALLEY, CALIFORNIA)

      $17.00
    • ‘18 SILVER OAK CABERNET SAUVIGNON (ALEXANDER VALLEY, CALIFORNIA)

      $160.00
    • ‘18 J.LOHR PURE PASO RED BLEND (PASO ROBLES, CALIFORNIA)

      $13.00
    • ‘20 CAYMUS CABERNET SAUVIGNON (NAPA VALLEY, CALIFORNIA)

      1 liter
      $210.00
    • ‘18 MONT MARCAL, BRUT RESERVA CAVA (CATALONIA, SPAIN)

      $11.00
    • ‘20 SANTA MARINA ROSE PROSECCO DOC (VENETTO, ITALY)

      $11.00
    • ‘20 RABBLE SYRAH ROSÉ (PASO ROBLES, CALIFORNIA)

      $11.00
    • ’20 TREFETHEN CHARDONNAY (NAPA VALLEY, CALIFORNIA)

      $13.00
    • ‘21 FRANK FAMILY CHARDONNAY (NAPA VALLEY, CALIFORNIA)

      $15.00
    • ‘20 WHITEHAVEN SAUVIGNON BLANC (MARLBOROUGH, NEW ZEALAND)

      $12.00
    • ‘22 CLOUDY BAY SAUVIGNON BLANC (MARLBOROUGH, AUSTRALIA)

      $65.00
    • ‘21 ZACCAGNINI PINOT GRIGIO (ABRUZZO, ITALY)

      $12.00
    • ‘20 LEGADO DEL CONDE ALBARIÑO (RIAS BAIXAS, SPAIN)

      $12.00
    • CHICHA MORADA

      Purple corn, pineapple, & spices
      $7.00
    • MANGO LEMONADE

      $6.00
    • SOFT DRINKS

      (Coke, Diet Coke, Sprite, Ginger Ale)
      $4.00
    • INCA KOLA

      $5.00
    • ICED TEA

      $4.00
    • SARATOGA WATER

      (Still or Sparkling)
      $7.00
    • ORGANIC PERUVIAN COFFEE

      $4.00
    • HOT TEA

      (Earl Grey, Chamomile, Mint, Green Tea)
      $4.00
  • Brunch Menu

    • HAWAIIAN PAPAYA BOWL

      Hawaiian papaya, greek yogurt, granola, chia seeds, seasonal fruit coulis & fresh fruit.
      $19.00
    • PORK BELLY & WAFFLES

      Crispy pork belly, chicharron crisps, buttermilk waffles, fig syrup.
      $21.00
    • HUEVOS RANCHEROS

      Tacu tacu, corn tortillas, spicy tomato chicken tinga, avocado mousse, fried eggs, queso fresco, country potatoes.
      $16.00
    • EL CONTINENTAL

      Two eggs, thick cut bacon, country potatoes, plantains, fresh fruit.
      $18.00
    • AVOCADO TOAST

      Avocado mousse, brioche toast, poached eggs, queso fresco, cherry tomatoes.
      $16.00
    • OREO PANCAKES

      Oreo cookies, buttermilk pancakes, fig syrup, seasonal fresh fruits.
      $17.00
    • BRIOCHE FRENCH TOAST

      Our housemade brioche dipped in dulce de leche custard, fig syrup, seasonal fresh fruit.
      $17.00
    • FRITTATA

      Sautéed broccolini, bacon, eggs, Oaxaca & Monterey Jack cheese, house crema. Served with brioche toast & jam.
      $19.00
    • PAN CON CHICHARRON

      Crispy pork belly, house baked brioche, salsa criolla, & rocoto aioli. Served with sweet potato fries.
      $17.00
    • TOAST & HOUSE JAM

      Brioche toast & seasonal housemade jam.
      $7.00
    • THICK CUT BACON

      $8.00
    • FRESH FRUIT CUP

      $7.00
    • MANGO PINEAPPLE

      $12.00
    • CUCUMBER-LEMON

      $12.00
    • LYCHEE

      $12.00
    • PEACH THYME

      $12.00
    • BLUE ELDERFLOWER

      $12.00
    • PASSIONFRUIT ORANGE

      $12.00
    • EN LAS NUBES

      7-day infused Butterfly pea Tequila Arete Blanco, lemon, Combier d’orange, cloud of cotton candy.
      $12.00
    • MORNING ICED TEA

      Freshly brewed promegranate quince iced tea, Four Roses Bourbon, ginger, mango purée.
      $12.00
    • DON CARLITOS

      Four Roses Bourbon, amaro Montenegro, Combier d’orange, & bitters. Smoked with applewood and herbs.
      $13.00
    • LYCHEE MELON

      Lychee-infused pisco with watermelon juice, house syrup, lime juice & a splash of ginger beer.
      $13.00
    • BLOODY MARY

      Pepper Vodka, Clamato, tomato juice, cilantro, green olives, spices, chamoy, tajín rim.
      $14.00
    • MICHELADA

      Mexican inspired made with Clamato, celery, tobasco, lemon, Lagarta Peruvian beer, chamoy, tajín rim.
      $12.00
    • CHAMAN

      Mango & chipotle sour purée, Banhez Joven Mezcal, fresh lime juice, & housemade agave syrup.
      $12.00
    • MARGARITA CLASICA

      100% blue agave Pueblo Viejo blanco tequila. A modern-classic margarita with a bright & citrusy taste.
      $12.00
    • GREEN-GO

      Cucumber, Rigby American Gin, mint, lemon, simple syrup
      $13.00
    • LIMON 75

      Rigby Vodka, peach purée, orgeat, sparkling wine, lemon.
      $12.00
    • BOMBA DEL AMOR

      Vodka, tropical nectar purées, lemon juice, house syrup, & orange liquor.
      $12.00
    • CUCUMBER MARGARITA

      100% blue agave Arette blanco tequila, Combier D’orange, float of Grand Marnier.
      $12.00
    • BREAKFAST MARTINI

      Vanilla vodka, cotton candy, orange, passionfruit, lemon, simple syrup.
      $12.00
    • Pisco Sour

      $13.00
    • Maracuya Sour

      $13.00
    • Lychee Sour

      $13.00
    • Chicha Morada Sour

      $13.00
    • Sangria

      Red sangria. Burgundy, brandy, triple sec, Drambuie, cinnamon, & fresh fruits.
    • Sparkling Sangria

      Brandy, sparkling wine, prickly pear, orange liquor.
      $13.00
    • MANGO

      $12.00
    • Piña Colada

      $12.00
    • Sangre De Toro Sangria

      $12.00
    • Sangre De Toro Sangria Mango-Prickly Pear

      $12.00
    • Blue Lagoon

      $12.00
    • Watermelon Chamoy

      $12.00
    • ESTRELLA GALICIA 5.5% 12 Oz - A Coruña, Spain

      $8.00
    • WEIHENSTEPHANER HEFE WEISSBIER - 5.4% Freising, Germany

      $8.00
    • EINSTÖK WHITE ALE - 5.2% 350 Ml -Iceland

      $8.00
    • ALMANAC TRUE KOLSCH - 5% 16 Oz -Alameda, California

      $8.00
    • DELIRIUM RED BELGIAN FRUIT ALE - 8.5% 330 Ml -Belgium

      $10.00
    • DELIRIUM TREMENS - 8.5% 330 Ml -Belgium

      $10.00
    • HITACHINO NEST WHITE ALE - 5.5% 330 Ml -Tokyo, Japan

      $10.00
    • BOO KOO 6.5% Mother Earth Brewery CO. Vista, California

      $8.00
    • EAST BROTHER GOLD - 7.3% 16 Oz - Richmond, California

      $8.00
    • ALMANAC LOVE HAZY - 6.1% 16 Oz - Alameda, California

      $8.00
    • Chicha Morada

      Purple corn, fruit & spices
      $7.00
    • Mango Lemonade

      $6.00
    • Coke, Diet Coke, Sprite, Ginger Ale

      $4.00
    • Inca Kola

      $5.00
    • Iced Tea

      $4.00
    • Saratoga Water

      (Still or Sparkling)
      $7.00
    • Organic Peruvian Coffee

      $4.00
    • Hot Tea

      (Earl Grey, Chamomile, Mint, Green Tea)
      $4.00
    • ’20 Trefethen Chardonnay (Napa Valley, California)

    • ‘20 Whitehaven Sauvignon Blanc (Marlborough, New Zealand)

    • ‘20 Legado Del Conde Albariño (Rias Baixas, Spain)

    • ‘21 Zaccagnini Pinot Grigio (Abruzzo, Italy)

    • ‘18 Coasters Dels Oliver’s Priorat (Priorat, Spain)

    • ‘18 Macmurray Ranch Pinot Noir (Central Coast, California)

    • ‘19 Louis Martini Cabernet Sauvignon (Alexander Valley, Sonoma)

    • 18 J.Lohr Pure Paso Red Blend (Paso Robles, California)

    • ‘20 Santa Marina Rose Prosecco DOC

    • CHOCOLATE BANDIDO

      Rich dark chocolate cake, served with raspberry coulis, chocolate sauce and vanilla chantilly.
      $10.00
    • TRES LECHES CAKE

      Sponge cake soaked with a sweet mixture of three milks, dulce de leche whipped cream.
      $10.00
    • PANNA COTTA

      Sweetened vanilla bean cream custard. mango coulis.
      $10.00
  • Lunch Menu

    • CEVICHE MIXTO

      Fresh catch of the day, calamari, shrimp, cancha, choclo, & sweet potato.
      $21.00
    • EL PESCADOR

      Fresh catch of the day, cancha, choclo, & sweet potato.
      $20.00
    • CAMARÓN

      Poached shrimp, cancha, choclo, & sweet potato.
      $21.00
    • EL TRIO CEVICHE

      Mixto in rocoto leche de tigre. Pescado in clásico leche de tigre. Camarón in ají amarillo leche de tigre.
      $34.00
    • LA COPA

      Leche de tigre cocktail, fresh catch of the day, calamari, shrimp, leche de tigre, crispy calamari, plantains, choclo, cancha, & sweet potato.
      $18.00
    • WHOLE CHICKEN (CUT IN 8 PIECES)

      $30.00
    • 1/4 CHICKEN WHITE

      $17.00
    • 1/2 CHICKEN (CUT IN 4 PIECES)

      $22.00
    • 1/4 CHICKEN DARK

      $16.00
    • CHIFA VEGETABLES

      $8.00
    • YUCA FRIES

      $7.00
    • SWEET POTATO FRIES

      $7.00
    • FRENCH FRIES

      $6.00
    • JASMINE RICE

      $4.00
    • SIDE SALAD

      $6.00
    • BISTEK A LO POBRE

      Grilled flat iron steak, shoyu demi glace, fried egg, broccolini, plantains, chimichurri, & steamed jasmine rice.
      $22.00
    • TALLARINES A LA HUANCAINA

      Creamy ají amarillo spaghetti. Served with stir-fry onions, cherry tomatoes, ginger-infused soy sauce, & your choice of protein:
    • TALLARIN SALTADO DE POLLO

      Stir-fried spaghetti & chicken in a ginger-infused soy sauce with onions, cherry tomatoes & sesame oil.
      $18.00
    • PASTA PORTEÑA

      Jumbo shrimp, manila clams, PEI mussels, creamy ají panca-amarillo spaghetti, cherry tomatoes, & parmesan cheese.
      $21.00
    • AJI DE GALLINA

      Creamy ají amarillo shredded chicken stew, marble potatoes, & parmesan cheese.
      $19.00
    • WILD CAUGHT PERUVIAN MAHI MAHI

      $20.00
    • ATLANTIC SALMON

      $20.00
    • SIDES FOR GRILL

      Steamed jasmine rice, Mashed potatoes. Fried cauliflower with lemon aioli, Chifa zucchini ginger-infused shoyu, House salad, & Housemade mac & cheese
    • GARDEN SALAD

      Spring mix, romaine, ají amarillo sesame dressing, carrots, cucumbers, & cherry tomatoes.
      $12.00
    • KALE SALAD

      Kale, cabbage, rocoto miso dressing, choclo, golden raisins, toasted almonds, cherry tomatoes, & parmesan cheese.
      $13.00
    • EMPANADA SAMPLER

      Sample of each empanada flavor.
      $21.00
    • BEEF

      Ají panca, eggs, kalamata olives & golden raisins.
      $12.00
    • CHICKEN

      Mixedvegetables,parsley, creamy ají amarillo sauce.
      $12.00
    • VEGGIE

      Roasted mushroom, spinach, corn & cheese.
      $12.00
    • CHEESE

      Oaxaca & Monterey Jack cheese.
      $12.00
    • FIESTA PLATTER

      Enjoy Limón’s favorite piqueos! Chicharrón de pollo, beef empanadas, plátano frito, & yuca fries.
      $30.00
    • POLLI-PAPAS

      Crispy chicken, french fries, ají amarillo sauce, lemon mustard aioli & parmesan cheese.
      $16.00
    • COLIFLOR PICANTE

      Crispy cauliflower tossed in a spicy mayo sauce.
      $13.00
    • TACU TACU

      Traditional Peruvian favorite! Pan-fried mixed rice and beans, ají amarillo, ají panca & garlic
      $10.00
    • JALEA

      Shrimp, clamari, & fish. Crispy plantain chips, yuca fries, salsa criolla, & yuzu vinaigrette.
      $20.00
    • CHICHARRÓN DE POLLO

      Chicken thighs, ají amarillo soy sauce, yuca fries, habanero Limón vinaigrette, & salsa criolla.
      $15.00
    • TRUFFLE MAC & CHEESE

      Limón’s signature truffle-infused macaroni & cheese.
      $13.00
    • GRILLED BROCCOLINI

      Grilled broccolini, lime vinaigrette, chimichurri.
      $12.00
    • ANTICUCHOS DE POLLO

      Marinated grilled chicken skewers, roasted chimichurri potatoes, Peruvian corn, & anticuchera sauce.
      $16.00
    • LOMO SALTADO

      Traditional Peruvian favorite! Wok stir-fried beef tenderloin, onions, tomatoes, ginger-infused soy sauce, french fries & jasmine rice. Make it A Lo Pobre! Add Plantains & Eggs +$6
      $29.00
    • ARROZ CON MARISCOS

      Aromatic saffron rice, ají panca fish fumé, PEI mussels, manila clams, jumbo shrimp, calamari, fish, & salsa criolla.
      $30.00
    • SALTADO DE POLLO

      Wok stir-fried chicken tenderloin, onions, tomatoes, ginger-infused soy sauce, french fries & jasmine rice.
      $25.00
    • ARROZ CON POLLO

      Cilantro-Huacatay braised rice, 1/4 rotisserie chicken, carrots, English peas, salsa criolla, & ají amarillo sauce.
      $20.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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