Lime & Lemon Indian Grill & Bar - Raleigh Menu

1 Veg Appetizer, 1 Veg Curry, Pulao Rice or Veg Biryani, Naan & Dessert

Crispy fried pastry stuffed with peas and potatoes)

Deep fried boneless chicken cubes marinated with a blend of chefs special spices

Cottage cheese marinated in yogurt and tandoori spices smoked in clay oven

Potatoes and cauliflower cooked with special spices topped with julienne ginger

Boiled eggs cooked in onion and tomato gravy and spices

Boneless chicken tikka cooked in rich creamy tomato sauce with onion & bell peppers

Choice of lamb or goat cooked in rich creamy tomato sauce with onion and bell peppers

Fish marinated with fresh turmeric and salt, cooked with fresh tomatoes and spices along with a hint of coconut milk

3 soft & fluffy Idlis served with sambar and chutney

Round flat unleavened bread of India that is made of whole wheat flour and cooked on a griddle.

Rice made with aromatic spices, herbs & mixed vegetables cooked in dum style

Fresh grated carrot cooked with milk & cream along with nuts and raisins

1 Veg Appetizer, 1 Veg Curry, Pulao Rice or Veg Biryani, Naan & Dessert

1 Veg Appetizer, 1 Veg Curry, Pulao Rice or Veg Biryani, Naan & Dessert

Crispy fried pastry stuffed with peas and potatoes)

Deep fried boneless chicken cubes marinated with a blend of chefs special spices

Cottage cheese marinated in yogurt and tandoori spices smoked in clay oven

Potatoes and cauliflower cooked with special spices topped with julienne ginger

Boiled eggs cooked in onion and tomato gravy and spices

Boneless chicken tikka cooked in rich creamy tomato sauce with onion & bell peppers

Choice of lamb or goat cooked in rich creamy tomato sauce with onion and bell peppers

Fish marinated with fresh turmeric and salt, cooked with fresh tomatoes and spices along with a hint of coconut milk

3 soft & fluffy Idlis served with sambar and chutney

Round flat unleavened bread of India that is made of whole wheat flour and cooked on a griddle.

Rice made with aromatic spices, herbs & mixed vegetables cooked in dum style

Fresh grated carrot cooked with milk & cream along with nuts and raisins

1 Veg Appetizer, 1 Veg Curry, Pulao Rice or Veg Biryani, Naan & Dessert

Crispy fried pastry stuffed with peas and potatoes)

Deep fried boneless chicken cubes marinated with a blend of chefs special spices

Cottage cheese marinated in yogurt and tandoori spices smoked in clay oven

Potatoes and cauliflower cooked with special spices topped with julienne ginger

Boiled eggs cooked in onion and tomato gravy and spices

Boneless chicken tikka cooked in rich creamy tomato sauce with onion & bell peppers

Choice of lamb or goat cooked in rich creamy tomato sauce with onion and bell peppers

Fish marinated with fresh turmeric and salt, cooked with fresh tomatoes and spices along with a hint of coconut milk

3 soft & fluffy Idlis served with sambar and chutney

Round flat unleavened bread of India that is made of whole wheat flour and cooked on a griddle.

Rice made with aromatic spices, herbs & mixed vegetables cooked in dum style

Fresh grated carrot cooked with milk & cream along with nuts and raisins