Lime Indian Restaurant & Takeaway Menu

4 Upminster Dr, Nottingham, NG16 1PT
  • Curry Menu

    • Rogan Josh

      A traditional Indian dish flavoured with yoghurt, onions, ginger & cardamom Medium
    • Soni Paneer

      Your choice of meat cooked with onions, fresh mint, mushrooms & paneer (Indian cheese) Medium
    • Garlic Chilli

      A hot & flavoursome dish cooked with lots of garlic, green chilli & cumin finished with fresh coriander Hot
    • Hara (Hot)

      Marinated chicken cooked using a range of green spices, including fresh green chilli & coriander
    • Esto (Medium)

      Yoghurt, mint, green chilli & a blend of spices garnished with fresh fried onions & coriander creating a very tasty dish
    • Saag

      A popular Indian dish that blends spinach with herbs & spices. Recommended with garlic naan Medium
    • Madras

      Traditional south Indian dish cooked in a hot & spicy sauce with a hint of coconut Hot
    • Rim Jhim (Hot)

      Cooked with fresh chillies & garlic with a generous helping of coriander
    • Jalfrezi (Hot)

      A rich & fiery dish cooked with onions, tomato & garlic topped with omelette
    • Methi (Medium)

      Cooked using fenugreek leaves, dried herbs & garam masala (5 spice blend) in a rich sauce
    • Korma

      A mild dish cooked gently with a blend of chef’s special spices & ground nuts in cream & coconut Mild
    • Dansak

      A sweet & sour curry with a lentil sauce & pineapple Mild
    • Methi (Hot)

      Cooked using fenugreek leaves, dried herbs & garam masala (5 spice blend) in a rich sauce
    • Vindaloo

      A popular medium dish made with fresh herbs & spices, potatoes, garnished with coriander. Highly recommended to those new to Indian cuisine Medium
    • Hara (Medium)

      Marinated chicken cooked using a range of green spices, including fresh green chilli & coriander
    • Ceylon

      Originates from Sri Lanka, a hot & fiery dish cooked with fresh herbs spices & crushed chilli’s Very hot
    • Dupiaza

      ‘Piaz’ or onions as we know it. A rich sauce cooked with a generous helping of onions providing a subtle sweet kick with chilli’s Medium
    • Bhuna

      A popular style of Pakistani cooking. Slow cooked with onions, tomatoes & ginger Medium
    • Khacksan

      A popular Punjabi dish cooked using yoghurt, green chilli & ginger. Recommended with a glass of lassi Hot
    • Rim Jhim (Medium)

      Cooked with fresh chillies & garlic with a generous helping of coriander
    • Jalfrezi (Medium)

      A rich & fiery dish cooked with onions, tomato & garlic topped with omelette
    • Esto (Hot)

      Yoghurt, mint, green chilli & a blend of spices garnished with fresh fried onions & coriander creating a very tasty dish
  • Chef's Special

    • Balti

      A popular dish from Pakistan cooked with onions, chilli, capsicums & tomato Medium OR hot
    • Tikka Masala

      A firm favourite. Mildly marinated chicken fillet prepared in tandoori oven & combined with a specially prepared creamy mixture of herbs & spices Mild

Know a great happy hour or special for this location?

© 2025 Checkle, Inc

Privacy

Terms