LIME Fresh Mexican Grill Menu

Crazy-good charred sweet corn layered with cotija cheese, tomatillo ranch, crumbled corn chips, fresh cilantro. Everyone loves this and we think you will too.

Our take on the Mexican classic! Lime-seasoned corn chips mixed in with heaps of black beans, house-made queso, fresh guac, lime crema, pickled jalapenos, and fresh cilantro. Enhance your nachos and add your favorite protein!

These flautas are so addictive, they should be illegal! They’re made with our famous blend of cheese, grilled pulled chicken and fresh corn and black bean salsa. You’ll dream of the flavor all night and drool over the avocado ranch we serve it with.

Lime-seasoned tortilla chips served with ultra-fresh guacamole made from nothing but Hass avocado, tomato, yellow onion, and a pinch of fresh cilantro. Topped with a sprinkle of cotija cheese and finished off with pickled red onion.

Served with tortilla chips dusted with our signature seasoning and loads of our signature gooey queso. Cheesalicious!

A bag of signature seasoned corn chips with freshly made Pico de Gallo, Salsa Verde, Salsa Roja, Salsa Asada, Suave and Habanero. Get your fiesta started!

These empanadas were made with Vegetarians in mind. Made with a mix of fresh veggies, portobello mushrooms, poblano peppers, onion and mixed with a blend of cheeses. We then serve it with our chipotle ranch dressing.

The cows have come home with this empanada! Packed with carne molida, fresh Pico de Gallo, and a mix of cheeses, it is a great starter to for fiesta. We serve it with our popular avocado ranch dressing.

Our classic quesadilla features your protein of choice. We add our house-made black beans and heaps of cheeses mixed together and melted to gooey perfection. We finish it with a side of Lime Crema for dipping.

Steak lovers take note!!! This quesadilla features our skirt steak grilled to perfection with sweet peppers and roasted onions on top of our cheese mix. We top it all off with a side of smoky kimchee aioli for a spicy savory tang.

Big veggie flavor comes from a mix of marinated portobello mushrooms, black beans, cheese, grilled poblano peppers that's finished with a little kick of tomatillo ranch for dipping.

Steak lovers rejoice! This big bowl or burrito features marinated steak fresh off the grill, citrus jasmine rice, our house-made black beans, caramelized onions, warm salsa asada, Pico de Gallo and cotija cheese. We top it off with crispy tortilla strips for an extra flavor kick.

Back by popular demand, this packs a slight kick. Made with grilled skirt steak our signature rice, black beans, grilled onions and poblanos, romaine lettuce, and Pico de Gallo. It is sure to make your mouth water.

You loved our pork tacos so much, we launched the Porkito! This is 4 Rivers smoked pork paired with citrus jasmine rice, black beans, shredded cabbage, fresh chopped bacon, pickled red onions and a touch of cilantro. We then smother it with a flavorful mix of our house-made black pepper guava BBQ sauce and tomatillo ranch. So many flavors!

Bursting with tasty ground beef and a big dollop of fresh queso. We add citrus jasmine rice, creamy black beans, pickled jalapenos for some spice and lime crema to cool it down. A bit of crunch corn tortilla crumbs is our not-so-secret ingredient to finish it all off.

This bowl puts the "FRESH" in Lime Fresh! Made with our signature rice, grilled chicken, house made salsa verde, Pico de Gallo, Corn/Bean Salsa, romaine, our house made pickled veggies and then topped off with cilantro and tortilla strips. Make it vegetarian and have it with Tofu.

This is the 2024 SoBe Seafood Fest Champion taco, made with line caught Mahi- Mahi, we use a light tempura batter and then top them off with a little kick, using our signature tomatillo ranch, pickled cabbage and fresh mint.

We saute fresh shrimp and nestle it on a flavorful mix of shredded Napa and red cabbage, roasted corn, red onions, cotija cheese and cilantro. Lime crema on top gives it zest.

We slather our house-made black pepper guava barbeque sauce over slow-smoked 4Rivers pork and serve it up on a bed of shredded cabbage. Pickled red onions and fresh cilantro top it off for a filling and satisfying taco meal.

Made with line caught Mahi- Mahi, we grill it to perfection, then top them off with a little kick, using our signature chipotle ranch and fresh Pico de Gallo

Made with line caught Mahi- Mahi in a light tempura batter, then top them off with a little kick, using our signature spicy ranch and fresh Pico de Gallo

One of our signature originals! Served with your choice of protein, with freshly shredded lettuce and our house mix of cheeses. We serve it tossed with Pico de Gallo and fresh cilantro and then drizzled with just the right amount of tangy lime crema.

Seasoned ground beef on a bed of fresh greens with homemade guacamole, black bean corn salsa, carrots, sour cream, shredded jack and cheddar cheese and pico de gallo salsa topped with crispy tortilla strips. Served with a side of spicy ranch dressing.

Grilled chicken on a bed of fresh greens with crispy bacon, black bean corn salsa, tomatoes and carrots topped with crispy tortilla strips. Served with a side of citrus vinaigrette.

Lightly fried churros covered in cinnamon sugar and served with whipped topping. A consistent Lime fan favorite!

Choose one of our many shell options and then add the meat - grilled chicken or ground beef. We'll top it off with shredded lettuce, black beans and any of the extras you pick. Be sure to tell us what beverage and dessert you want for your little one.

A smaller version of our popular base bowl. We start with citrus jasmine rice, lettuce, black beans and a cheese mix. Then we add your pick of meat grilled chicken or ground beef. We'll round out the combo with your little one's favorite beverage and a dessert.