Liman Restaurant Menu

charcoal grilled served roasted Cyprus potatoes and fresh green salad, homemade red wine sauce

Cinnamon infused barley with caramelised onions and berries

Seasoned tender lamb chops served with roasted Cyprus potatoes and tender broccoli

Large cubes of marinated lamb, skewered and cooked on charcoal grill served with rice and salad

Tender Marinated chicken breast shish cooked on charcoal grill served, with rice and salad

Slow cooked lamb shank served with mash potato and red wine sauce

Stewed beef with onion, carrot, celery, red wine and malt vinegar, served with mash potato

Layers of minced beef with potatoes, peppers, aubergine béchamel sauce, herbs topped with parmesan cheese and served with rice

Charcoaled lamb with garlic and parsley wrapped and sliced in lavash bread served with yoghurt and tomato sauce with fresh mint

Chargrilled chicken or lamb with garlic yoghurt, tomato sauce and drizzle of butter and focaccia croutons

Chargrilled chicken or lamb with garlic yoghurt, tomato sauce and drizzle of butter and focaccia croutons

An assortment of kebabs including lamb shish, Adana kebab, chicken shish, Grill Quail, lamb chop cooked on charcoal grill served with rice and salad

Pan fried Mediterranean sea bass with mash potatoes and sautéed spinach

Chargrilled whole sea bream, served with sautéed spinach, creamy mash potatoes

with mash potatoes and sautéed spinach

Calamari, mussels, prawn, salmon, cooked with onion, peppers, olive oil, garlic tomato and parsley

Marinated chargrilled king prawn served with sautéed spinach quinoa and mash cauliflower