Lima Criolla Menu

Causa topped with Ceviche

Grilled beef heart chunks served in a kebab style. Served with Peruvian white corn and potatoes.

Grilled beef heart chunks served in a kebab style. Served with Peruvian white corn and potatoes.

Boiled potato covered with a creamy cheese and yellow peppers sauce.

Deep fried mashed potato stuffed with steak cuts.

Sliced and fried hot dogs served with french fries.

Sliced and fried chiken nuggets served with french fries.

Choppped chicken or pork wrapped in a corn dough.

Your choice of baked dough filled with steak, chicken, or spinach and cheese.

Boiled potato covered with a cheese creamy sauce made of huacatay and peanuts. Served with olettuce, hard egg, and olives.

Chicken salad sandwich with lettuce

Pollo a la Brasa Sandwich

Roast beef marinated in Panca pepper and vinegar sandwich.

Sauteed sirloin steak cooked in wok with onions and tomatoes sandwich

Three layers sandwich with chicken, avocados and tomatoes

Three layers sandwich with diced bolied eggs, avocados and tomatoes

Peruvian Style Homemade Ham.

Seafood and fish marinated in feshly squeezed lime juice and aji. Spinkled with herbs and served with sweet potatoes and corn over a bed of lettuce and onions. Option of sea bass or red snapper(+$5).

Ceviche with breaded seafood.

Traditional Japanese-Peruvian costal dish. Fish cut into fine pieces and marinated in Peruvian spices. Aji amarillo(yellow pepper) & citrus. Accompanied with choclo(Peruvian corn). Options of sea bass or red snapper (+$5).

Peruvian style Ceviche lime juice with breaded seafood.

Breaded fish, calamari, and shrimps served over a bed of fried yuca with onion salad and nuggets of toasted corn. Option of sea bass or red snapper(+$5).

Mussles on the half shell served with creole salad.

Breaded calamaris

Breaded fish pieces served with seafood

Breaded fish pieces and sea food.

Peruvian version of the paella.

Octopus covered with an olive creamy sauce served with avocados and crackers.

Grilled octopus in a panca pepper marinate.

Breaded fish served with an exquisite Peruvian aji panca and mirasol sauce.

Breaded fish and onions marinated in a vinegar and Peruvian peppers sauce. Served with rice.

Lettuce, tomato, onion, and peppers.

Quinoa, lettuce, tomato, onion, and avocado.

Sauteed vegetables cooked in wok with onions and tomatoes accompanied with french fries and garlic rice. Option of Tenderloin(+$5).

Peruvian Style fried rice with vegetables.

Noodles in a Lima-Style sauteed. Made with vegetables and mushrooms. Served with onions and tomatoes. Option of Tenderloin(+$5).

Shrimp milky chowder soup.

Hearty and spicy seafood soup.

Hen broth with spaghetti noodles and hard-boiled egg slices.

The classic homemade chicken and noodle soup.

Chicken soup with rice and cilantro.

Parboiled beef chunks with vegetables.

Ground beef soup with Angel Hair noodles.

Vegetable soup.

Beef cooked with Chicha de Jora and cilantro. Served with Canario beans and rice.

Sirloin steak served with plantinas, a fried egg, fench fries, and garlic rice. Option of Tenderloin (+$5).

Flank steak on the girll served with rice and french fries

Roast beef marinated in Panca pepper and vinegar. Served with mashed potatoes and garlic rice.

Beef tripe stew seasoned with yellow pepper. Served with potatoes and rice.

A stew homemade with tripe served over french fries and garlic rice. Highly recommended to pour parmesan cheese on top.

Chicken and rice plate made in a cilantro and red peppers sauce.

Chicken and onions marinated in a vinegar and Peruvian peppers sauce. Served with rice.

Chicken stew with peas and carrots. Served with potatoes and rice.

Peruvian famous charcoal rotisserie chicken. Served with french fries and saled

Braised pork with Criolle sauce and potatoes.

Braised pork ina sauce thickened with Andean dried potatoes, Panca peppers and peanuts. Served with steamed garlic rice.

Pork chops with mashed potatoes, creole salad and steamed garlic rice.

Pork ribs marinated in Peruvian flavors.

Best-selling Peruvian Style fried rice with chicken, porp, and shrimp.

Peruvian style fried rice served with seafood.

Noodles in a Lima-Style sauteed. Made with steak, or chicken. Served with onions and tomatoes. Option of Tenderloin(+$5).

Noodles in a Lima-Style pesto sauce made from basil, served with steak or chicken. Option of Tenderloin (+$5).

Noodles in Marinara sauce served with a pieve of chicken.

Afro-Peruvian rice and beans pancake. Topped off with your choice of sauteed steak, chicken, pork.

Afro-Peruvian rice and beans pancake. Topped off with seafood.

Pumpkin and sweet potato fritters poured with homemade honey.

Peruvian-style cream caramel.

Homemade cookies with "dulce de leche."

Purple-corn pudding with pineapples and prunes.

Rice pudding with raisins.

A cup that contains half mazamorra morada and half arroz con leche.

Best seller flavor in Peru! A unique ice cream made from Lucuma ( a delicious peruvian fruit).

Tradiational grandma recipe made from scratch.

A delicious chocolate cake with passion fruit mousse.

A delicious vanilla cake with lucuma.

Three layers vanilla cake with jello and peaches.

Bread pudding with rasins and caramel on top.

Delicate roll cake filled with dulce de leche.