Raspberry swirl cheesecake topped with white chocolate shavings, whipped cream and chocolate syrup.
$6.00
Chocolate Lava Cake
Dark chocolate cake with warm chocolate sauce center.
$7.00
Mint Chocolate Chip Truffle
Mint chocolate ice cream with a fudge center enrobed in dark chocolate, with a dark chocolate drizzle & whipped cream topping.
$6.00
Cookie & Cream Truffle
Cookie and cream ice cream enrobed in dark chocolate with a dark chocolate drizzle and whipped cream topping.
$6.00
Peanut Butter Pie
Creamy peanut butter topped with PB chunks, drizzled with dark chocolate fudge & caramel in a gluten free cocoa crust.
$6.00
Birthday Cake Truffle
Topped with whipped cream & chocolate syrup.
$6.00
Starters
Blarney Roll
Corned beef, cabbage and mashed potatoes wrapped in an eggroll, served with homemade dipping sauce.
$7.00
Spinach Artichoke Dip
Served with tri-colored chips, celery and carrots.
$11.00
Bunratty Baked Clams
Chopped clams baked with homemade breadcrumb stuffing, topped with a light lemon sauce.
$11.00
Flanagans's Sampler
Selection of mozzarella sticks, potato skins, chicken fingers and wings.
$15.00
Shannon Seafood Sampler
Hot seafood appetizer - Baked clams, calamari, scallops, and shrimp topped with a light lemon sauce.
$18.00
Soups
French Onion Soup
Beef broth with onions, French bread, melted mozzarella and Swiss cheese.
$6.00
Seafood Chowder
Babylon's Award Winning Chowder.
$6.00
Salads
Apple Pecan Salad
Baby spinach topped with granny smith apple slices, dried cranberries, mandarin oranges and pecans, served with raspberry vinaigrette.
$10.00
Avocado Salad
Romaine lettuce, baby corn, avocado, peppers, bacon bits, tomatoes and black olives served with ranch dressing.
$10.00
Caesar Salad
Romaine, shaved parmesan and seasoned croutons, served with Caesar dressing.
$9.00
Glin Goat Cheese Salad
Walnut encrusted goat cheese, mixed greens, golden raisins, pecans and cherry tomatoes, served with raspberry vinaigrette.
$10.00
House Salad
Mixed greens, peppers, onions, tomatoes, carrots and cucumbers, served with your choice of dressing.
$8.00
Sandwiches
Mick Burger
9.5 ounce burger with lettuce and tomato. Choice of Toppings: American, Cheddar, Pepperjack, Mozzarella, Swiss, Bleu Cheese, Bacon, Muchrooms, Onions.
$11.00
Black Bean Burger
Topped with pepperjack cheese, lettuce, tomato, and mayo.
$13.00
The Big Fella
9.5 ounce burger topped with Irish bacon and Irish aged cheddar.
$12.00
Roscommon Reuben
Sliced corned beef, sauerkraut, 1000 island and Swiss served on rye bread.
$12.00
Kerry Corned Beef Sandwich
Sliced corned beef on toasted rye bread.
$11.00
Avocado Chicken Club
Fresh avocado, chicken breast, Irish bacon, lettuce, tomato and chipotle mayo on a pretzel roll.
$12.00
Turkey Club
Oven roasted turkey breast on toast with crispy bacon, lettuce, tomato, and mayo.
$11.00
French Dip
Thinly sliced roast beef on toasted garlic bread with mozzarella and a side of au jus.
$12.00
Wraps
Cork Chicken Wrap
Grilled chicken, roasted red peppers, melted mozzarella and pesto, wrapped in a flour tortilla.
$11.00
Chicken Caesar Wrap
Grilled chicken, shaved parmesan, lettuce, and creamy Caesar dressing wrapped in a flour tortilla.
$11.00
Blackened Shrimp Wrap
Blackened shrimp, lettuce, tomato, avocado and bacon with a creamy remoulade, wrapped in a flour tortilla.
$14.00
Buffalo Chicken Wrap
Grilled chicken, buffalo sauce, crumbled bleu cheese, lettuce and tomato, wrapped in a flour tortilla.
$11.00
Lunch Entrees
Flanagan's Shepard Pie
Seasoned ground beef, carrots, onions and celery topped with mashed potatoes and gravy.
$14.00
Traditional Irish Breakfast
Grilled Irish bacon, Irish sausage, black & white pudding, two fried eggs, served with beans and fries.
$12.00
Bangers & Mash
Irish sausage on a bed of homemade mashed potatoes, topped with crispy onions and gravy, served with baked beans.
$13.00
Galway Bay Fish & Chips
Beer battered fried cod filets served with French fries and tartar sauce.
$13.00
Grilled Salmon
Grilled salmon served with fresh vegetables and rice pilaf.
$15.00
Bay Scallops
Broiled scallops in a white wine, garlic lemon and butter sauce, served over rice pilaf.
$15.00
Starters
Blarney Roll
Corned beef, cabbage and mashed potatoes, wrapped in an egg roll, served with homemade dipping sauce
$7.00
Spinach Artichoke Dip
Served with tri-colored tortilla chips, celery and carrots
$11.00
Beef Tacos
Three soft shell, beef tacos topped with lettuce, tomato and cheese with a side of sour cream
$9.00
Connemara Fried Calamari
Lightly floured & deep fried until golden brown, served with marinara sauce. Traditional | Buffalo | Thai
$11.00
Carlow Crab Cakes
One lump crab cake, breaded and deep fried, served with a black bean & corn salsa, served with a remoulade sauce
$11.00
Bunratty Baked Clams
Chopped clams baked and stuffed with our homemade breadcrumb stuffing, topped with a light lemon sauce
$11.00
Munster Steamed Mussels
Steamed Prince Edward mussels served with toasted garlic bread. White Wine | Marinara | Fra Diavolo
$12.00
Flanagan's Sampler
An array of mozzarella sticks, potato skins, buffalo wings and chicken fingers, with four dipping sauces
$15.00
Shannon Seafood Sampler
Our hot seafood appetizers - baked clams, shrimp, scallops and fried calamari, topped with a light lemon sauce
$18.00
Soups
French Onion Soup
Beef stock with onion, French bread, melted mozzarella and Swiss cheese
$6.00
Seafood Chowder
Babylon's Award Winning Chowder
$6.00
Specialty Salads
Avocado Salad
Romaine lettuce, bacon bits, tomatoes, black olives, peppers, baby corn and avocado, served with a side of ranch
$14.00
Glin Goat Cheese Salad
Walnut encrusted goat cheese, fresh greens, golden raisins, pecans, and cherry tomatoes with a side of raspberry vinaigrette
$12.00
Wicklow Salad
Mixed greens tossed with grilled vegetables, tomatoes and topped with marinated teriyaki sliced steak, crumbled feta cheese and balsamic vinaigrette dressing
$14.00
Apple Pecan Salad
Baby spinach, granny smith apples, dried cranberries, mandarin oranges and pecans served with a side of raspberry vinaigrette
$14.00
Clare Caesar Salad
Crisp romaine, croutons and parmesan cheese, served with a side of creamy Caesar dressing
$11.00
Entrees
Gorgonzola Rib Eye
Topped with sauteed spinach and crumbled Gorgonzola cheese, dressed with a port wine sauce
$23.00
Fish Of The Day
Please see your server for today's fish
Grilled Salmon
Grilled 8 ounce filet, lightly seasoned
$19.00
Seafood Pasta
Sauteed mussels, shrimp, calamari and scallops over linguini pasta, topped with toasted garlic bread and shaved parmesan cheese. White Wine | Fra Diavolo
$23.00
Kilkenny Chicken
Sauteed chicken breast layered with sauteed spinach, thinly sliced prosciutto & roasted red peppers, topped with mozzarella cheese and brown gravy
$17.00
Emerald Chicken & Shrimp
Chicken breast layered with fresh mozzarella cheese, roasted red peppers, topped with baby shrimp in a creamy pesto sauce
$20.00
Ballina Lamb Chops
Herb encrusted lamb chops in a burgundy wine & rosemary demi glaze, cooked to your liking
$25.00
Burren BBQ Short Ribs
Tender, juicy boneless beef short ribs, braised and dressed with a homemade sweet & spicy BBQ sauce
$18.00
Irish Entrees
Shepherd's Pie
Seasoned ground beef, carrots, onions and celery topped with mashed potatoes & gravy
$16.00
Kerry Corned Beef & Cabbage
Lean corned beef, locally grown cabbage and red potatoes served with a side of mustard
$16.00
Galway Fish & Chips
Two beer battered cod filets served with crispy fries and a side of tartar sauce
$16.00
Bangers & Mash
Gourmet Irish sausage on a bed of mashed potatoes served with Irish baked beans and crispy onions
$16.00
Sandwiches
Mick Burger
9.5 ounce burger served with lettuce, tomato, and fries. Choice of toppings: American, Swiss, Pepperjack, Mozzarella, Cheddar, Bleu Cheese, Bacon, Mushrooms, or Onions
$11.00
The Big Fella
9.5 ounce burger topped with Irish cheddar and Irish bacon, served with fries