Lily Asian Cuisine Menu

Deep fried dumpling featuring crabmeat, cream cheese.

With spicy sweet sauce.Consuming raw or undercooked meats, poultry, seafood shellfish or eggs, may increase your risk of foodborne illness, especially if you have certain medical conditions.

Steamed young soybean with sea salt.

Shrimp tempura, cucumber, avocado, tobiko & eel sauce.

Three pieces tuna, three pieces salmon, three pieces yellowtail, eel, shrimp, California rolls.

Two pieces tuna, two pieces salmon, sea bass, shrimp, eel, masago, tuna roll.

Nine pieces sashimi, five pieces sushi, California roll.

4 pcs bluefin toro, 4 pcs lean tuna, 4 pcs big eye tuna, spicy tuna handroll.

Tuna, salmon, red snapper, fluke, eel, yellowtail, shrimp, California roll.

Four pieces tuna, four pieces salmon, four pieces yellowtail.

18 pieces of assorted sashimi.

4 pcs King salmon, 4pcs scottish Salmon, 4 pcs Smoked Salmon, also includes a Salmon Avocado hand roll.

Mushroom roll, cucumber and avocado roll, sweet potato roll.

15 pieces of assorted sashimi over sushi rice.

Four pieces tuna, four pieces salmon, four pieces yellowtail.

Tuna, salmon, fluke, shrimp, eel, tuna roll.

Deep fried dumpling featuring crabmeat, cream cheese.

Steamed young soybean with sea salt.

Lime, sea salt, hot pepper, garlic.

Consuming raw or undercooked meats, poultry, seafood shellfish or eggs, may increase your risk of foodborne illness, especially if you have certain medical conditions.

Stir-fried with soy garlic sauce.Consuming raw or undercooked meats, poultry, seafood shellfish or eggs, may increase your risk of foodborne illness, especially if you have certain medical conditions.

Mushroom, bamboo shoot.

Slow braised ribs with tangy honey garlic sauce.

With peanut curry sauce.

Breaded calamari served with spicy citrus sauce

Tuna, salmon, yellowtail, crispy rice, guacamole, masago, spicy sauce.

Seared tuna with ponzu sauce.

Eight pieces of assorted sashimi.

Four pieces of assorted sushi.

seasonal white fish, orange, mango, kiwi, yuzu emulsion.

Olive Oil, yuzu juice, orange, onion, cilantro, Microgeens.

tomatoes, ooba, shallots,cucumber, Microgreens, olive ponzu, truffle sauce.

Tuna, salmon, yellowtail, onion, cilantro, radish, tomato, pepper, spicy yuzu.

Tuna, salmon, yellowtail, cucumber, avocado, seaweed, crunchy.

Beef, peppers, mushrooms, tofuGluten Free

Consuming raw or undercooked meats, poultry, seafood shellfish or eggs, may increase your risk of foodborne illness, especially if you have certain medical conditions.

With sesame or ginger dressing.

Honey mustard dressing.

Shrimp tempura, cucumber, avocado, tobiko & eel sauce.

Salmon skin, cucumber & eel sauce.

Spicy tuna, topped with pepper tuna, avocado, wasabi sauce.

Spicy crunchy tuna, salmon, eel, avocado.

Tuna, salmon, yellowtail, cucumber, avocado, backed spicy crab, scallop, caviar, crispy shrimp, green onion.

Shrimp tempura, spicy tuna, avo, spicy king crab, sweet citrus sauce

Assorted fish on California roll.

Salmon, avocado, topped with spicy crunchy salmon.

Coconut shrimp, cheese, topped with salmon, avo, coconut flakes, wasabi mayo.

Tuna, salmon, yellowtail, avocado, masago, roll with cucumber.

Crab, cucumber, avocado, seared spicy salmon.

Shrimp tempura, cuc, tuna, salmon, yellowtail, spicy eel sauce.

Spicy jumbo crab, cajun salmon, tuna, avocado, karashi miso.

Salmon, kani, cream cheese, asparagus, tempura, spicy eel sauce.

Tempura jalapeño tuna, blue fish tuna, mango eel sauce.

Spicy crunchy tuna, asparagus, avo, cream cheese, soy paper.

Lobster tempura, cream cheese, asparagus, avocado, spicy sweet sauce.

Shrimp tempura, avocado, topped with mango.

Jumbo lump crab, cuc, avocado, tempura flakes, spicy sauce.

Shrimp tempura, lobster salad, avocado, soybean wrap.

Shrimp, avo, cream cheese, jalapeño, masago.

Spicy king crab, avocado, almonds, seared salmon, garlic mayo, finish with basil sauce, tobiko.

Phyllo shrimp, avocado, crab stick, jumbo lump crab, masago, onion, sriracha, spicy mayo, eel sauce.

Eel, avocado, masago, shrimp tempura.

Avo, cuc, almond, sweet balsamic sauce.

Spicy jumbo lump crab, shrimp, avocado, topped with baked scallop, saffron

Lobster tempura, jalapeño, topped with avocado, kani.

Shrimp tempura, cuc, topped avo, spicy lobster, crab, pico de gallo.

mixed crab, cucumber, avocado, seared king salmon, miso truffle, salmon caviar

With filet mignon, shrimp, chilli, peppers, basil.

Crispy tender chicken with spicy orange sauce.

Rice noodles, egg, tamarind, fish sauce, palm sugar, lime

Peanut, chilli- Szechuan sauce.

Mixed vegetables, coconut curry.

Onion, red peppers, garlic spicy sauce.Consuming raw or undercooked meats, poultry, seafood shellfish or eggs, may increase your risk of foodborne illness, especially if you have certain medical conditions.

Peanut, potato, vegetable with sweet mild Thai curry.

Shrimp, scallop, chicken, crabmeat, spicy curry sauce.Consuming raw or undercooked meats, poultry, seafood shellfish or eggs, may increase your risk of foodborne illness, especially if you have certain medical conditions.

Colorful vegetables, tofu, beyond meat, stir-fried with garlic brown sauce.

Onion, red peppers spice pepper sauce.Consuming raw or undercooked meats, poultry, seafood shellfish or eggs, may increase your risk of foodborne illness, especially if you have certain medical conditions.

Melted Mozzarella, parmesan, crab, mushrooms.

With spicy sweet sauce.

Onion, red peppers, asparagus, hot peppers, shallots.

Onion, red peppers, asparagus, hot peppers, shallots.

Prawns, scallops, beef tenderloin, chilli- Szechuan sauce.

With Thai lime sauce and crab fried rice.Consuming raw or undercooked items may increase your chance of foodborne illness, Please alert us if you have food allergies.

we have Vanilla , Strawberry, and mango please specify .

We have Stawberry, Melon and orange.

unsweetened

sparkling orange beverage

Onion, red peppers, asp, peanut, szechuan sauce.