Lilly's of Long Beach Menu

Choice of Sauce Buffalo (hot, medium or mild), BBQ, Reverse or Kung Pao

served with a side of marinara sauce

Blackened fish, cilantro pablano slaw, green tomatillo sauce, avocado, white cabbage and red onions

Choice of Sauce Fra diavolo or Marinara

Crispy Fries topped with pulled short rib, fontina cheese and Guinness brown gravy

Creamy Irish cheddar, gruyere and fontina cheese topped with bread crumbs. Add Buffalo Chicken (6) or Bacon (3) additonal cost

served with a soy dipping sauce

Buffalo Mild, Medium, Hot, Reverse, BBQ, Kung Pao, No Sauce, or Spicy Honey.

Melted mozzarella, fontina, swiss, cheddar and provolone served with sour cream and salsa.

Savory caramelized onion broth, topped with melted cheese and toasted crusty bread.

Field greens, dried cherries, crisp green apples, glazed walnuts and brie cheese topped with a honey balsamic vinaigrette

Iceburg lettuce topped with tomato, bacon, and bleu cheese dressing

Romaine lettuce, croutons, and shaved parmesan cheese, tossed in a classic Caesar dressing.

Mixed greens, fresh strawberries, and a hint of the ocean breeze, typically dressed with a light, fruity vinaigrette.

Roasted half chicken served with a side of mashed potatoes and English buttered peas, highlighted by a fragrant herb seasoning and a delicate Franks aioli.

comes in a lemon herb butter sauce served with basmati saffron rice and grilled vegetables.

Boneless short ribs, slowly braised, typically accompanied by a red wine reduction and served over mashed potatoes with a selection of seasonal vegetables.

Pan-seared ribeye, typically accompanied by a selection of herbs and spices to enhance its rich flavors.

House-made ravioli filled with a blend of mushrooms, typically served with a creamy sauce and parmesan cheese.

Beer battered cod served with hand cut fries and a tartar sauce

chopped meat with assorted vegetables topped with whipped mashed potatoes.

Roasted chicken with carrots, potatoes, celery, onions and peas in a cream sauce topped with flakey pie crust

Choice of Irish bacon or regular bacon with melted Irish cheddar and tomato on sour dough

Chicken marinated in Irish curry spices served over rice with a side of handcut fries

Thinly sliced sirloin steak with mozzarella cheese served with an Au Jus dipping sauce and hand cut fries.

served on a brioche roll with Cole slaw, pickles and jalapeno mayo with a side of hand cut fries.

shrimp comes with peppers, onions, avocado, Irish cheddar cheese and green tomatillo sauce. Served with hand cut fries.

Chicken tossed in buffalo sauce wrap with Ceasar salad.

Grilled ribeye steak, typically served on a toasted bun, often accompanied by lettuce, tomato, and sauce.

3 mini burgers topped with red onion marmalade, crispy bacon and melted irish cheddar

House made beef burger comes originally with lettuce, tomato and raw onion. Choice of add ons at additional cost

Crispy golden fries with a unique waffle-cut shape, served hot and delicious.

Crispy and flavorful fries made from sweet potatoes, a delightful twist on a classic favorite.

Golden fries topped with melted cheese, perfect for snacking or sharing.

Asparagus, gently prepared, often accompanied by a light seasoning to enhance its natural flavors.

Spinach sautéed with garlic and olive oil, typically seasoned to enhance its natural flavors.

Roasted brussels sprouts, typically garnished with a blend of herbs and a light, crisp finish.

Savory legumes slowly cooked with a blend of spices, perfect as a side dish.

Fresh and creamy fruit with a rich taste, perfect for adding a touch of luxury to any dish.

Choice to add Bacon, Broccoli, and/or sour cream for an additonal .75 each

Served with cheese dipping sauce.

Fresh, crisp broccoli florets, lightly steamed to preserve flavor and nutrition.

Breaded chicken tenders, typically accompanied by a side of fries.

Melted cheese on toasted bread - a delicious classic

A smaller version of our classic hot dog, served plain on a bun.

Creamy, classic mac and cheese, perfect for our younger guests.

A kid-friendly, cheesy delight - grilled to perfection

Breaded fish sticks, typically served with a side of tartar sauce for dipping.

Mozzarella sticks typically served with marinara sauce.

Eggs scrambled with cheddar cheese, with bacon served on an English muffin with a side of home fries

Sauteed avocado topped with over easy eggs and pico de gallo served on a warm tortilla

Three eggs with spinach, mozzarella and tomato served with home fries

Guiness braised pulled pork short rib topped with poached eggs and our house made BBQ hollandaise sauce, served with toast

Chopped buffalo cauliflower with eggs, avocado and cheddar cheese. Served with a side of home fries

8.oz hamburger topped with an egg, bacon and Irish cheddar. Comes with side hand cut fries

Homemade hash topped with eggs any style and a side of toast

Two eggs, Irish bacon, bangers, black and white pudding, baked beans and toast served with a side of handcut fries

Topped with whipped cream

Mixed greens topped with fresh avocado, hard boiled eggs, crispy bacon, cherry tomatoes and cheddar cheese. Served with Choice of dressing

10 oz grilled sirloin steak with two eggs any style, served with a side of home fries

Served with a side of handcut fries

Includes ham, red peppers, green peppers, onions and swiss cheese served with home fries

Irish bacon, bangers, black and white pudding and Irish cheddar served on a hero with handcut fries

Chicken tenders and maple glaze syrup

Scrambled, over easy, over medium, over hard, sunny side up, poached, fried, or no egg.

Avocado paired with your choice of scrambled, over easy, over medium, over hard, sunny side up, poached, fried, or no egg.

Eggs, spinach, mushrooms, tomatoes, and cheddar cheese.

Braised short rib, poached eggs, and hollandaise on an English muffin.

Egg whites, buffalo cauliflower, and typically includes other breakfast ingredients wrapped in a flour tortilla.

Juicy burger topped with your choice of egg style and cooked to preferred temperature.

Corned beef hash with options for egg style (scrambled, over easy, etc.) and choice of toast (white, wheat, rye, or none).

Eggs in your preferred style with choice of toast.

Buttermilk pancakes with chocolate chips and sliced bananas, served with butter and syrup.

New York sirloin steak served with eggs in various styles and a selection of preferred steak temperatures.

Crab cakes, poached eggs, and hollandaise sauce on an English muffin, typically accompanied by a small green salad.

Ham, bell peppers, onions, and cheese folded into a fluffy omelette.

Scrambled, over easy, over medium, over hard, sunny side up, poached, fried, or no egg.

Fried chicken on a Belgian waffle, drizzled with maple syrup and topped with powdered sugar.

Chopped romaine, bacon, hard-boiled egg, avocado, tomato, blue cheese, and ranch dressing.

Typically includes seasoned ground meat wrapped in a casing, offering a savory addition to your breakfast.

Toasted white, whole grain, marble rye, or English muffin, typically served with butter.

Refried beans topped with cotija cheese.

Traditional blood pudding typically includes pork blood, oats, and spices, creating a rich and savory side dish.

Chopped potatoes, typically with bell peppers and onions, seasoned and skillet browned until golden.