Lillie's Q Menu

Pimento cheese served with fried saltines.

One pound smoked chicken wings (~8 ct) tossed in house-made buffalo sauce or served dry. Choose buttermilk ranch or bleu cheese for a dipping sauce.

Tomato, Smoked Pork and Chicken, Corn, Lima Beans

1/2 pound of prime brisket served with pickles, onions, and your choice of BBQ sauce on the side.

1/4 pound beef/pork sausage link stuffed with pimento cheese and served with pickles, onions, and your choice of BBQ sauce on the side.

Pulled pork on a brioche bun with your choice of BBQ sauce on the side. Choose Southern Style with coleslaw on top for an extra dollar.

Tri-tip on a brioche bun with your choice of BBQ sauce on the side. Choose Southern Style with coleslaw on top for an extra dollar.

Meati Classic Cutlet with Lillie's Q signature chicken fry, pickle slaw, brioche bun, choice of original, Buffalo or Nashville Hot. Chicken Fry does contain egg.

3-piece fried chicken tenders. Choose your flavor and your dipping sauce.

1 breast, 1 thigh, and 1 leg. No substitutions.

2 breasts, 2 thighs, and 2 legs. No substitutions.

3 breasts, 3 thighs, and 3 legs. No substitutions.

Heirloom ground grits served with bacon on top.

Smoked beans with meat served with scallions on top.

Mayonnaise based potato salad mixed with chow chow and served with crushed Hot Pepper Vinegar chips and chives on top.

Shredded cabbage tossed with our ENC sauce and a dash of our Ivory sauce.

One of our specialty sauces served on the side.

This fire-starter Memphis-style barbeque sauce is sweet up front but finishes with plenty of heat. Made with all natural and gluten-free ingredients. No preservatives, artificial colors, flavors or high fructose corn syrup. It’s perfect for your slow-cooked ribs and tri-tip beef. Or pork. Or mac & cheese. Or by the spoonful if that’s what you’re into. 21oz bottle

This Memphis-style barbeque sauce is sweet and mild with a dash of smoke. Made with all-natural and gluten-free ingredients. No preservatives, artificial colors, flavors or high fructose corn syrup. We love it on slow cooked ribs and smoked chicken. But really you can’t go wrong.

Equally balanced and tangy with hints of apple, this sauce is crafted to honor Western Carolina barbeque traditions. Made with all-natural and gluten-free ingredients. No preservatives, artificial colors, flavors or high fructose corn syrup. We love it on pulled pork, brisket and smoked chicken, but it’s great on basically everything.

This tangy, mustard-based sauce is true South Carolina barbeque. Made with all-natural and gluten-free ingredients. No preservatives, artificial colors, flavors or high fructose corn syrup. It’s a perfect match for chicken or pork. But for a real SC BBQ treat, try it on hot links.

Vinegar and spices give this Eastern North Carolina sauce a tangy kick. Made with all-natural and gluten-free ingredients. No preservatives, artificial colors, flavors or high fructose corn syrup. Try it on pulled pork, oysters or beef brisket to give your meal an extra bite. But it’s great on just about everything.

This tangy sauce is a true Alabama white barbeque sauce with a pinch of cayenne. Made with all-natural and gluten-free ingredients. No preservatives, artificial colors, flavors or high fructose corn syrup. Chicken and fries are our favorite Ivory companions, but try it on any of your BBQ favorites.

Black pepper, Worcestershire & mayo makes for a tangy rich chicken tender dipping sauce.

A sweet honey mustard dipping sauce.

A smoky BBQ, mayo & mustard dipping sauce.

A classic buffalo sauce made with cayenne vinegar, butter and pepper for that extra heat.

A classic buffalo sauce made with vinegar, butter and cayenne.

A white Alabama wing sauce with spicy hot heat.

Because we want everyone to enjoy the Southern flavors of Lillie’s Q, we created Zero Sugar Carolina. Equally balanced and tangy with hints of apple, this Western Carolina barbeque sauce is now available with ZERO SUGAR. Keto-friendly with 0g Sugar and 2g Carbs. We love it on pulled pork, brisket and smoked chicken, but it’s great on basically everything.

Pimento cheese served with fried saltines.

One pound smoked chicken wings (~8 ct) tossed in house-made buffalo sauce or served dry. Choose buttermilk ranch or bleu cheese for a dipping sauce.

Tomato, Smoked Pork and Chicken, Corn, Lima Beans

1/2 pound of prime brisket served with pickles, onions, and your choice of BBQ sauce on the side. ***DUE to COVID PRIME BRISKET HAS DOUBLED IN PRICE. WE HAVE TEMPORARILY RAISED THE PRICE***

1/4 pound beef/pork sausage link stuffed with pimento cheese and served with pickles, onions, and your choice of BBQ sauce on the side.

Tri-tip on a brioche bun with your choice of BBQ sauce on the side. Choose Southern Style with coleslaw on top for an extra dollar.

Chopped prime brisket on a brioche bun with your choice of BBQ sauce on the side. Choose Southern Style with coleslaw on top for an extra dollar.

3-piece fried chicken tenders. Choose your flavor and your dipping sauce.

1 breast, 1 thigh, and 1 leg. No substitutions.

2 breasts, 2 thighs, and 2 legs. No substitutions.

3 breasts, 3 thighs, and 3 legs. No substitutions.

Shredded cabbage tossed with our ENC sauce and a dash of our Ivory sauce.

Served with breadcrumbs on top.

Smoked beans with meat served with scallions on top.

Mayonnaise based potato salad mixed with chow chow and served with crushed Hot Pepper Vinegar chips and chives on top.

One of our specialty sauces served on the side.

This fire-starter Memphis-style barbeque sauce is sweet up front but finishes with plenty of heat. Made with all natural and gluten-free ingredients. No preservatives, artificial colors, flavors or high fructose corn syrup. It’s perfect for your slow-cooked ribs and tri-tip beef. Or pork. Or mac & cheese. Or by the spoonful if that’s what you’re into. 21oz bottle

This Memphis-style barbeque sauce is sweet and mild with a dash of smoke. Made with all-natural and gluten-free ingredients. No preservatives, artificial colors, flavors or high fructose corn syrup. We love it on slow cooked ribs and smoked chicken. But really you can’t go wrong.

Equally balanced and tangy with hints of apple, this sauce is crafted to honor Western Carolina barbeque traditions. Made with all-natural and gluten-free ingredients. No preservatives, artificial colors, flavors or high fructose corn syrup. We love it on pulled pork, brisket and smoked chicken, but it’s great on basically everything.

This tangy, mustard-based sauce is true South Carolina barbeque. Made with all-natural and gluten-free ingredients. No preservatives, artificial colors, flavors or high fructose corn syrup. It’s a perfect match for chicken or pork. But for a real SC BBQ treat, try it on hot links.

Vinegar and spices give this Eastern North Carolina sauce a tangy kick. Made with all-natural and gluten-free ingredients. No preservatives, artificial colors, flavors or high fructose corn syrup. Try it on pulled pork, oysters or beef brisket to give your meal an extra bite. But it’s great on just about everything.

This tangy sauce is a true Alabama white barbeque sauce with a pinch of cayenne. Made with all-natural and gluten-free ingredients. No preservatives, artificial colors, flavors or high fructose corn syrup. Chicken and fries are our favorite Ivory companions, but try it on any of your BBQ favorites.

Black pepper, Worcestershire & mayo makes for a tangy rich chicken tender dipping sauce.

A sweet honey mustard dipping sauce.

A smoky BBQ, mayo & mustard dipping sauce.

A classic buffalo sauce made with cayenne vinegar, butter and pepper for that extra heat.

A classic buffalo sauce made with vinegar, butter and cayenne.

A white Alabama wing sauce with spicy hot heat.

Because we want everyone to enjoy the Southern flavors of Lillie’s Q, we created Zero Sugar Carolina. Equally balanced and tangy with hints of apple, this Western Carolina barbeque sauce is now available with ZERO SUGAR. Keto-friendly with 0g Sugar and 2g Carbs. We love it on pulled pork, brisket and smoked chicken, but it’s great on basically everything.