Lighthouse Seafood & Grill Menu

4.4
(500+ Reviews)
$Seafood
  • Customer Favorites

    Our most frequently ordered and highly rated selections.
    • Fish and Chips

      Beer battered cod with tartar sauce and Chef's coleslaw. Served with sweet potato fries or French fries.
      $17.99
    • Oceanic Trio

      Gluten free. Crab legs, grilled lobster, and shrimp skewers. Shrimp scampi, served with mixed vegetables and drawn butter.
      $55.99
    • Seafood Fettuccine Alfredo

      Bay scallops, shrimp and crab in a rich cream sauce over fettuccine pasta.
      $27.99
    • Crusted Ranch Potato

      Potato wedges served with creamy ranch and cajun sausage with sliced jalapeños. Add shrimp for an additional charge.
      $13.99
    • Fettuccine Alfredo

      Chicken tossed in a rich cream sauce served over fettuccine pasta.
      $14.99
    • Churros À La Mode

      Fried pastry dough coated in cinnamon sugar, typically served with vanilla ice cream and a chocolate drizzle.
      $6.99
    • Seafood Artichoke Dip

      Crab, shrimp, and artichoke served with baked old bay pita chips.
      $16.99
    • New England Clam Chowder

      Creamy soup with clams, potatoes, and onions. Sizes: cup or bowl.
      $7.99
    • Cowboy Steak

      Ribeye topped with crispy onions and herb butter. Served with mixed vegetables.
      $39.99
    • New York Strip

      Gluten free. Argentinian-style steak with herb butter. Served with mixed vegetables.
      $34.99
    • Cajun Salmon

      Gluten free. Topped with blackened shrimp, with a cajun butter sauce.
      $27.99
    • Jambalaya

      Gluten free. Andouille sausage, peppers, onions, okra, celery and spicy creole seasoning. Served over rice. (Side not included).
      $15.99
  • Fish and Seafood

    • Jambalaya

      Gluten free. Andouille sausage, peppers, onions, okra, celery and spicy creole seasoning. Served over rice. (Side not included).
      $15.99
    • Cajun Salmon

      Gluten free. Topped with blackened shrimp, with a cajun butter sauce.
      $27.99
    • Stuffed Flounder

      Filled with crab meat stuffing with a lemon butter sauce. Served with mixed vegetables (contains bell peppers and eggs).
      $29.99
    • Stuffed Salmon

      Stuffed with brie cheese, shrimp and crab with a beurre blanc sauce.
      $29.99
    • Grilled Salmon

      Gluten free. Grilled in olive oil, salt, pepper, and paprika.
      $24.99
    • Lobster Tail

      Gluten free. Lobster tail brushed with homemade garlic butter. Served with mixed vegetables.
      $27.99
    • Fish and Chips

      Beer battered cod with tartar sauce and Chef's coleslaw. Served with sweet potato fries or French fries.
      $17.99
    • Blackened Mahi-mahi

      Served with baked crusted ranch potatoes and mixed vegetables.
      $25.99
  • Platters

    • Oceanic Trio

      Gluten free. Crab legs, grilled lobster, and shrimp skewers. Shrimp scampi, served with mixed vegetables and drawn butter.
      $55.99
    • Fried Catfish

      Fried catfish served over a bed of dirty rice. Drizzled with house cilantro jalapeño. Served with mixed vegetables.
      $21.99
    • Grilled Sampler

      Gluten free. Blackened catfish, lemon peppered groper, and grilled scallops. Served with mixed vegetables.
      $34.99
  • Chicken

    Make it surf and turf, add fried shrimp, shrimp scampi, coconut shrimp, lobster tail, or spicy cajun shrimp skewers for an additional charge.
    • Chicken Parmesan

      Eggs. Parmesan-crusted chicken breast with linguine noodles and Chef Luis marinara sauce.
      $22.99
    • Pesto Bacon Chicken

      Chicken breast crusted in bacon and panko crumbs, brushed with pesto sauce (nut-free). Served with mixed vegetables.
      $21.99
    • Chicken Madeira

      Madeira wine reduction with mushrooms and fresh mozzarella cheese.
      $22.99
  • Steak

    Make it surf and turf, add fried shrimp, shrimp scampi, coconut shrimp, lobster tail, or spicy cajun shrimp skewers for an additional charge.
    • New York Strip

      Gluten free. Argentinian-style steak with herb butter. Served with mixed vegetables.
      $34.99
    • Cowboy Steak

      Ribeye topped with crispy onions and herb butter. Served with mixed vegetables.
      $39.99
    • Flat Iron Steak

      Gluten free. Rubbed with a secret blend of herbs and spices. Served with mixed vegetables.
      $27.99
  • Pastas

    • Creamy Pesto

      Chicken or shrimp tossed in a creamy pesto sauce (nut-free) and served over linguine.
      $17.99
    • Seafood Ravioli

      Crab and shrimp stuffed pasta served in a brandy rose sauce.
      $27.99
    • Cheese Bacon Ravioli

      Cheese-stuffed pasta tossed alfredo sauce with mushrooms, bacon and spinach.
      $19.99
    • Seafood Fettuccine Alfredo

      Bay scallops, shrimp and crab in a rich cream sauce over fettuccine pasta.
      $27.99
    • Fettuccine Alfredo

      Chicken tossed in a rich cream sauce served over fettuccine pasta.
      $14.99
  • Wood Grilled Tacos

    • Fish

      Grilled fish, shredded cabbage, pico de gallo, avocado crema, served on a flour tortilla.
      $16.99
    • Shrimp

      Grilled shrimp, shredded cabbage, pico de gallo, and chipotle aioli on soft flour tortillas.
      $16.99
    • Chicken

      Grilled chicken, cilantro, onions, avocado, and green tomatillo sauce on corn tortillas.
      $14.99
  • Appetizers

    • Crusted Ranch Potato

      Potato wedges served with creamy ranch and cajun sausage with sliced jalapeños. Add shrimp for an additional charge.
      $13.99
    • Nachos

      Corn tortillas drizzled with creamy white sauce, cheese, pico de gallo, guacamole, and sliced jalapeños.
      $14.99
    • Seared Tuna

      Gluten free. Served over a bed of spinach and drizzled with wasabi dressing.
      $17.99
    • Shrimp Cocktail

      Gluten free. Shrimp served with cocktail sauce and a side of lemon.
      $14.99
    • Seafood Artichoke Dip

      Crab, shrimp, and artichoke served with baked old bay pita chips.
      $16.99
    • Fried Calamari

      Drizzled with maple chili sauce and sprinkled with sesame seeds and scallions.
      $15.99
  • Soups

    • New England Clam Chowder

      Creamy soup with clams, potatoes, and onions. Sizes: cup or bowl.
      $7.99
  • Salads

    • House Beach Salad

      Spring mix with roasted beets, fresh red onions, candied walnuts, oranges, strawberries, and feta cheese. Served with raspberry vinaigrette.
      $9.99
    • Caesar Salad

      Romaine lettuce, parmesan cheese, and croutons. Served with Caesar dressing.
      $5.99
    • Garden Salad

      Romaine lettuce with tomato wedges, carrots, red onion, and croutons. Served with dressing.
      $5.99
  • Non-alcoholic - Drinks

    • Soft Drinks

      Coke, diet Coke, Dr Pepper, diet Dr Pepper, Sprite, root beer) Arnold Palmer, iced tea.
      $3.50
  • Non-alcoholic - Flavored Lemonade and Drinks

    • Pomegranate

      Homemade lemonade infused with pomegranate flavor.
      $4.00
    • Watermelon

      Blended fresh watermelon with lemonade, creating a refreshing and fruity beverage.
      $4.00
    • Peach

      Freshly squeezed lemonade combined with house-made peach puree, offering a balance of sweet and tart flavors.
      $4.00
    • Mango

      Mango lemonade typically includes fresh squeezed lemons blended with mango syrup for a refreshing and tangy drink.
      $4.00
    • Prickly Pear

      Prickly pear lemonade: Homemade lemonade infused with the subtle flavor of prickly pear.
      $4.00
    • Mai Tai

      Mai Tai Lemonade: A blend of orange juice, sweet and sour mix, and almond syrup for a tropical twist on classic lemonade.
      $4.00
    • Piña Colada

      Blended piña colada mix with coconut cream and pineapple juice, served over ice.
      $4.00
    • Shirley Temple

      Ginger ale mixed with grenadine, garnished with a maraschino cherry.
      $4.00
    • Cherry Coke

      Refreshing Cherry-Flavored Cola, a Sweet Twist on a Classic Soda
      $4.00
    • Perrier

      Sparkling mineral water, known for its crisp, refreshing taste and natural carbonation.
      $4.00
    • Strawberry

      Freshly squeezed lemonade infused with sweet strawberry puree.
      $4.00
    • Raspberry

      Lemonade infused with raspberry essence, combining the tartness of fresh lemons with the sweet notes of ripe raspberries.
      $4.00
  • Desserts

    • Churros À La Mode

      Fried pastry dough coated in cinnamon sugar, typically served with vanilla ice cream and a chocolate drizzle.
      $6.99
    • Bananas Foster

      Caramelized bananas in a warm rum sauce, served over vanilla ice cream.
      $7.99
    • Crème Brûlée

      Velvety custard beneath a caramelized sugar crust, a classic French delight.
      $8.99
    • Ice Cream Scoop

      A scoop of ice cream typically includes flavors like chocolate, vanilla, or butter pecan.
      $3.99
    • Flan

      Smooth, caramel-topped custard, a classic delight.
      $6.99
    • Cheesecake

      Smooth and rich, our Creamy Cheesecake is the perfect way to satisfy your sweet tooth.
      $7.99
    • Apple Pie À La Mode

      Warm apple pie with a flaky crust, topped with a scoop of vanilla ice cream.
      $5.99

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
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(435) 233-2330

1180 Sage Dr Ste F, Cedar City, UT 84720


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