Lido Harlem Restaurant Menu

2168 Frederick Douglass Blvd, New York, NY 10026
  • Dinner Menu

    • SALMON FRITTERS

      With chipotle aioli
      $15.00
    • Creamy Garlic Parmesan Bread

      $12.00
    • Fried Calamari

      With chipotle aioli
      $16.00
    • ROASTED VEAL MEATBALLS, POMODORO, PARMESAN

      $14.00
    • GRILLED TUSCAN CROSTINI

      With prosciutto, wild mushrooms, marsala riserva, cream and sage, lemon risotto
      $14.00
    • BRUSSELS SPROUTS

      With housemade organic ricotta, double smoked bacon
      $14.00
    • GRILLED KALE SALAD

      Cannellini beans, 30 year aged sherry vinegar, shaved parmesan, chili flakes
      $15.00
    • Arugula

      Warm roasted pears, toasted walnuts, shaved parmesan, white balsamic vinaigrette
      $14.00
    • Beet Salad

      Cara cara oranges, goat cheese fritter, arugula, spinach, basil, blood orange vinaigrette
      $14.00
    • Caesar Salad

      Romaine lettuce, pulled tuscan croutons, grated parmesan
      $14.00
    • Gnocchi

      Truffle butter, parmesan, guanciale, cream, fresh sage
      $24.00
    • Spaghetti Arrabiata

      Parmesan $20, with Grilled Shrimp $29
      $20.00
    • Spaghetti

      Roasted veal meatballs, san marzano tomato, basil, parmesan
      $24.00
    • FRESH SQUID INK LINGUINI

      Fresh squid ink linguini, scallops, shrimp, calamari, tomato sauce, chili, garlic, orange zest
      $28.00
    • Steamed Mussels

      Tomato, garlic, cannellini beans, hot cherry peppers, grilled bread
      $26.00
    • Grilled Salmon

      With grilled salmon with baby rainbow carrots, with apple cider glaze, yukon gold potato mash
      $28.00
    • EGGPLANT PARMESAN

      Eggplant parmesan, fresh tomato, San Marzano tomato sauce, melted mozzarella & parmesan, fresh oregano, bread crumbs (Vegetarian)
      $22.00
    • HANGER STEAK

      With potato gratin, sautéed spinach, herb garlic butter
      $29.00
    • CHICKEN MARSALA

      With prosciutto, wild mushrooms, marsala riserva, cream and sage, lemon risotto
      $24.00
    • BABY RAINBOW CARROTS SPEARS WITH APPLE CIDER GLAZE

      $10.00
    • YUKON GOLD POTATO MASH

      $8.00
    • LEMON RISOTTO

      $10.00
    • SAUTÉED SPINACH

      $12.00
    • WARM BREAD PUDDING

      Nectarine, orange zest, rosemary, vanilla gelato
      $12.00
    • GELATI AND SORBETTI

      Gelati: Vanilla, Salted Caramel, Hazelnut / Sorbet: Raspberry
      $4.00
    • LIDO SUNDAE

      Flourless chocolate brownie, hazelnut and vanilla gelato, whipped cream, chocolate sauce
      $12.00
    • PUMPKIN CHEESECAKE

      Graham cracker ginger, walnut crust, hazelnut brittle, rum whipped cream
      $12.00
  • Lunch Menu

    • Zucchini Fries

      With lemon aioli
      $6.00
    • SALMON FRITTERS

      With chipotle aioli
      $15.00
    • Crisp Double Smoked Bacon

      $6.00
    • Creamy Garlic Parmesan Bread

      $12.00
    • Fried Calamari

      With chipotle aioli
      $16.00
    • Roasted Veal Meatballs

      Pomodoro, parmesan
      $14.00
    • GRILLED TUSCAN CROSTINI

      Burrata, poached pears, prosciutto, fried sage, sea salt, honey
      $14.00
    • BRUSSELS SPROUTS

      Housemade organic ricotta, double smoked bacon
      $14.00
    • GRILLED KALE SALAD

      Cannellini beans, 30 year aged sherry vinegar, shaved parmesan, chili flakes
      $15.00
    • Arugula Salad

      Warm roasted pears, toasted walnuts, shaved parmesan, white balsamic vinaigrette
      $14.00
    • Caesar Salad

      Romaine lettuce, pulled tuscan croutons, grated parmesan
      $14.00
    • Spaghetti Arrabiata

      Parmesan $20, with Grilled Shrimp $29
      $20.00
    • Gnocchi

      Truffle butter, parmesan, guanciale, cream, fresh sage
      $24.00
    • Spaghetti

      Roasted veal meatballs, san marzano tomato, basil, parmesan
      $24.00
    • FRESH SQUID INK LINGUINI

      Fresh squid ink linguini, scallops, shrimp, calamari, tomato sauce, chili, garlic, orange zest
      $28.00
    • EGGPLANT PARMESAN

      Eggplant parmesan, fresh tomato, San Marzano tomato sauce, melted mozzarella & parmesan, fresh oregano, bread crumbs (Vegetarian)
      $22.00
    • Crisp Baked French Toast

      Berries, whipped cream, organic Vermont maple syrup
      $19.00
    • Grilled Chicken Panini

      Fontina cheese, romaine, tomato, basil pesto with pine nuts
      $18.00
    • Omelet Of Spicy Italian Pork Sausage

      Holland peppers, Vidalia onions, goat cheese, fresh herbs
      $18.00
    • Grilled Salmon

      With baby rainbow carrots, with apple cider glaze, yukon gold potato mash
      $28.00
    • CHICKEN MARSALA

      With prosciutto, wild mushrooms, marsala riserva, cream and sage, lemon risotto
      $24.00
    • Blueberry Pancakes

      With vermont organic maple syrup
    • Steamed Mussels

      Tomato, garlic, cannellini beans, hot cherry peppers, grilled bread
    • Egg Panini

      Goat cheese, lettuce, tomato, bacon, mixed greens, white balsamic vinaigrette
    • Chicken Burger

      With chipotle aioli, apple carrot slaw with honey, sherry vinegar, and chilies, zucchini fries with chipotle aioli,
    • Grilled Chicken Over Beet Salad

      Cara cara oranges, goat cheese fritter, arugula, basil, blood orange vinaigrette
    • WARM BREAD PUDDING

      Nectarine, orange zest, rosemary, vanilla gelato
      $12.00
    • PUMPKIN CHEESECAKE

      Graham cracker ginger, walnut crust, hazelnut brittle, rum whipped cream
      $12.00
    • LIDO SUNDAE

      Flourless chocolate brownie, hazelnut and vanilla gelato, whipped cream, chocolate sauce
      $12.00
    • GELATI AND SORBETTI

      Gelati: Vanilla, Salted Caramel, Hazelnut/ Sorbet: Raspberry
      $4.00
  • Brunch Menu

    • Coffee

      $3.00
    • Latte

      $4.00
    • Cappuccino

      $4.00
    • Bottomless Mimosas & Sangria

      With Purchase of An Entrée , One and A Half Hour Limit, 3:30PM Last Pour
      $25.00
    • Champagne, Mimosa

      $10.00
    • Lido Bloody Mary

      $12.00
    • Iced Tea

      $4.00
    • Hot Tea

      $4.00
    • Sodas

      $3.00
    • Open Faced Florentine Panini

      Poached eggs, bacon, spinach, vidalia onion, fontina
      $20.00
    • Buttermilk Biscuit

      With chipotle-honey butter, scrambled eggs, bacon
      $20.00
    • Braised Short Rib Hash

      Poached eggs, English muffin, hollandaise
      $25.00
    • Smoked Salmon Benedict

      Poached eggs, English muffin, hollandaise
      $20.00
    • Omelet Of Spicy Italian Pork Sausage

      Holland peppers, Vidalia onions, goat cheese, grated parmesan, fresh herbs
      $20.00
    • Sicilian Omelet

      Roasted tomato, zucchini, onion, basil pesto, salad, grilled bread
      $19.00
    • Poached Eggs On Oven Roasted Potatoes

      Sautéed spinach, vidalia onion
      $18.00
    • White Polenta

      Poached eggs, truffle oil, mushroom ragu, parmigiano reggiano
      $18.00
    • ANY OF THE ABOVE CAN BE MADE WITH EGG WHITES SUBSTITUTE FOR $2

    • Crisp Baked French Toast

      Berries, whipped cream, organic Vermont maple syrup
      $19.00
    • Blueberry Pancakes

      House made berry jam, organic Vermont maple syrup
      $18.00
    • Arugula

      Warm roasted pears, toasted walnuts, shaved parmesan, white balsamic vinaigrette
      $14.00
    • Caesar Salad

      Romaine lettuce, pulled tuscan croutons, grated parmesan
      $14.00
    • Spaghetti Arrabiata

      Parmesan $20, with Grilled Shrimp $29
      $20.00
    • Grilled Chicken Panini

      Fontina cheese, romaine, tomato, basil pesto with pine nuts
      $19.00
    • Egg Panini

      Goat cheese, lettuce, tomato, bacon, mixed greens, white balsamic vinaigrette
      $18.00
    • Steamed Mussels

      Tomato, garlic, cannellini beans, hot cherry peppers, grilled bread
      $26.00
    • Gnocchi

      Truffle butter, parmesan, guanciale, cream, sage
      $24.00
    • Spaghetti

      Roasted veal meatballs, san marzano tomato, basil, parmesan
      $24.00
    • Veal Meatballs, Pomodoro, Parmesan

      $14.00
    • Double Smoked Bacon

      $6.00
    • Potatoes, Vidalia Onions And Rosemary

      $6.00
    • Creamy Garlic Parmesan Bread

      $12.00
    • Buttermilk Biscuit, Chipotle Honey Butter

      $6.00
    • TIRAMISU

      Dark rum, mascarpone, and Tahitian vanilla
      $12.00
    • MOLTEN FLOURLESS CHOCOLATE DARK RUM CAKE

      Salted caramel gelato
      $12.00
    • WARM BREAD PUDDING

      Nectarine, orange zest, rosemary, vanilla gelato
      $12.00
    • GELATI AND SORBETTI

      Gelati: Vanilla, Salted Caramel, Hazelnut / Sorbet: Raspberry
      $4.00
  • Happy Hour Menu

    • Creamy Garlic Parmesan Bread

      $10.00
    • Fried Calamari

      Chipotle aioli
      $10.00
    • Roasted Veal Meatballs

      Pomodoro, parmesan
      $10.00
    • ZUCCHINI FRIES WITH SEA SALT, CHIPOTLE AIOLI

      $10.00
    • SALMON FRITTERS WITH CHIPOTLE AIOLI

      $10.00
    • HOUSE LIQUOR WITH ONE MIXER

      $9.00
    • PINOT GRIGIO, PARADOSSO 2021 – FRIULI ISONZO, ITALY

      $9.00
    • ROSÉ PINOT GRIGIO Italy 2021

      $9.00
    • CHARDONNAY NAPA, CALIFORNIA 2022

      $9.00
    • NERO D’AVOLA 2021 – TRENTO, ITALY

      $9.00
    • BIANCO SANGRIA- CHARDONNAY, SPANISH BRANDY, PASSION FRUIT

      $9.00
    • ROSÈ SANGRIA - GRENACHE, PINK GRAPEFRUIT, BOURDON, CHAMBORD

      $9.00
    • PERONI NASTRO

      $6.00
    • DOGFISH HEAD 60-MINUTE IPA

      $6.00
  • Wine

    • SANCERRE, DOMAINE GUENEAU ‘LES TERRES BLANCHES’ 2023– LOIRE VALLEY, FRANCE

      Quince and minerals, elegant, with notes of papaya and pear
      $19.00
    • GRILLO BIANCO LANGHE 2022 – MONFORTE D’ALBA, ITALY

      Delicious medium bodied, marzipan, lemon, and pear
      $12.00
    • PINOT GRIGIO, PARADOSSO 2021 – FRIULI ISONZO, ITALY

      Bright and crisp, light body, medium acidity
      $12.00
    • Gavi Masera, 2021 – Torino, Italy

      A light wine with notes of apple and pear
      $14.00
    • Sauvignon Blanc, Sileni - 2021 – Marlborough, New Zealand

      Fresh and fragrant wine with ripe, tropical fruit aromas
      $13.00
    • CHARDONNAY, DUSOIL WINES LODI 2022 – NAPA CALIFORNIA

      Smooth with notes of exotic fruits, honey, and citrus
      $14.00
    • PROSECCO BISOL JEIO BRUT – TREVISO, ITALY

      Fresh citrus with hints of honey and white flowers
      $13.00
    • PROSECCO ROSÉ LA GIOIOSA ET AMOROSA MILLESIMATO 2021 – VENETO, ITALY

      Crisp acidity with aromas of rose and pomegranate
      $12.00
    • ROSÉ SABINE BIELER 2023 – PROVENCE, FRANCE

      Aromatics of peach, white cherry, and provence herbs
      $13.00
    • ROSÉ PINOT GRIGIO DELLE VENEZIE 2021 – LAVIS, ITALY

      Organic grapes, aromas of fresh red berry fruit and light acidity
      $11.00
    • PERRIER-JOUET BLANC DE BLANC 2022 – ÉPERNAY CHAMPAGNE, FRANCE

      Yellow apple, white flowers, hint of butter
      $120.00
    • VALPOLICELLA CLASSICO SUPERIORE DOC 2023 – SAN PIETRO, ITALY

      Hint of violets and cherries, medium body
      $12.00
    • PINOT NOIR RAMSEY 2021 – NAPA CALIFORNIA

      Medium body, fruit notes, aromas of oak and florals
      $13.00
    • NEBBIOLO RICCINNEBBIA, LA BIÒCA, 2021 – PIEDMONT, ITALY

      Light body with notes of cherries, rose, and violet
      $15.00
    • NERO D’AVOLA, LAMURA 2021 – TRENTO, ITALY

      Organic, medium body, notes ripe fruit, and clove
      $13.00
    • Cabernet Sauvignon, M. DEAN 2021 – NAPA VALLEY, CA

      Ripe tannins with rich aromas of blackberry and huckleberry
      $15.00
    • Rioja Ardanza, Vina Ardana 2015 - Rioja, Spain

      Complex and elegant with aromas of nutmeg, coffee, vanilla
      $69.00
    • BARBARESCO PIEDMONT LA BIOCA 2016 – PIEDMONT, ITALY

      Remarkable red wine with true garnet color with depth and complexity
      $90.00
  • Cocktails

    • MAKERS MARK HIGHBALL

      Makers Mark, homemade ginger syrup, fresh lemon juice, mint
      $17.00
    • UPTOWN ORCHARD

      Rum, homemade apple puree, fresh lemon juice, apple cider
      $17.00
    • Emerald City

      Pineapple infused Espadin mezcal, jalapeno cilantro syrup, fresh lime, triple sec
      $17.00
    • Lido Mule

      Bourbon, fresh lime, ginger beer, st germaine, fresh blackberries
      $16.00
    • Harlem Hibiscus

      Sipsmith gin, housemade hibiscus syrup, fresh lemon juice, basil leaf
      $16.00
    • Grapefruit Margarita

      Tequila blanco, cointreau, fresh grapefruit juice, agave syrup, fresh lime juice
      $16.00
    • ESPRESSO MARTINI

      Vodka, Kahlua, Frangelico, espresso
      $16.00
    • La Pera

      Vodka, pear nectar, St Germaine, prosecco
      $16.00
    • Bianco

      Chardonnay, Spanish brandy, passion fruit
      $12.00
    • Grenache Rose

      Pink grapefruit, bourbon, St Germain
      $12.00
    • Virgin Hibiscus

      Housemade hibiscus syrup, fresh lemon juice, basil leaf, club soda
      $10.00
    • Virgin Mule

      Muddled fresh blackberries, fresh lime juice, simple syrup, ginger beer
      $10.00
    • Uncle Waithley’s Ginger Beer

      $8.00
  • Beer

    • Mermaid Pilsner

    • DOGFISH HEAD 90-MINUTE IPA

      $8.00
    • Peroni Nastro Azzuro

      $8.00
    • Montauk Pilsner

  • Mocktails

    • Virgin Hibiscus

      Housemade hibiscus syrup, fresh lemon juice, basil leaf, club soda
      $10.00
    • Virgin Mule

      Muddled fresh blackberries, fresh lime juice, simple syrup, ginger beer
      $10.00
    • Uncle Waithley's Ginger Beer

      $8.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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