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Appetizers
- Lobster Dumplingsfresh Maine lobster meat in a crispy wonton served in a pool of saffron ginger cream$16.00
- Tuna Tartarwith avocado, wakame salad and wonton crisps$15.00
Entrées
- Peruvian Chicken & PotatoesPeruvian style BBQ chicken on the bone with twice fried potatoes tossed with a pepper cilantro lime dressing$24.00
- Bone-In Filet MignonPan roasted with trumpet mushrooms, marble potatoes & Zucchini Chips$48.00
Breakfast
- Admiral's Smoked Salmonwith egg salad on a toasted baguette$12.00
- French Toastwith sausage or bacon$10.00
Soup & Salads
- Chef's Selection Soup$6.00
- Garden SaladSweet onions, vine ripened tomatoes, cucumbers, olives tossed with crisp greens in white balsamic dressing$12.00
Sandwiches
- Lobster Roll, Lamb & Goat Cheese SlidersWith mint pesto, lettuce, tomato & tangerine jam. Served with hand cut fries$14.00
- Seabase Grilled CheeseWhite cheddar, tomato, & crab meat. Served with hand cut fries
