Liberty Menu

(8pcs) albacore, black pepper, japanese mayo, and spinach

(8pcs) yellowtail, mandarin orange, green onions, shiso, and tobiko

(8pcs) snow crab, japanese mayo, avocado, cucumber

(8pcs) california roll topped with seared salmon and house hanoo sauce

(5pcs) spicy tuna, radish sprout, avocado, green onions, sesame oil

(5pcs) scallop, tobiko, radish sprout, cucumber, spicy japanese mayo

(8pcs) grilled eel and cucumber topped with spicy tuna and sweet wasabi sauce

(8pcs) salmon, avocado, cucumber, and tobiko

(5pcs) yellowtail, shrimp, jalapeño, pickled radish, and cabbage

(8pcs) california roll topped with assorted fish

(8pcs) smoked salmon, cucumber, cream cheese

(5pcs) yellowtail, green onion, avocado

(8pcs) cucumber, avocado, pickled radish, and pickled burdok

Seared tuna with a peppered sesame oil marinade, served on a bed of sweet onion, seaweed, cucumber and garlic ponzu

Your choice of fish mixed with cucumber and onions, and served on a bed of seaweed with spicy ponzu depending on fish

You name the price, and the chef makes you something delicious on the spot! Let your server know if you have any allergies or dietary restrictions.

(Yellowtail)

(Albacore)

(Scallop)

(Eel)

(Salmon)

(Shrimp)

(Mackerel)

Chef's selection

(Yellowtail)

(Albacore)

(Scallop)

(Eel)

(Salmon)

(Shrimp)

(Mackerel)

Chef's selection