The farm-to-fork inspired menu features a wide selection of items such as gourmet burgers and chef-inspired comfort foods made from locally sourced ingredients including grass-fed Pennsylvania beef, Pennsylvania premium reserve pork, free range chicken, and locally grown produce. A unique highlight of this eatery is a custom built Rotisserie bar roasting the freshest meats in the region. Enjoy a vast list of wines from the Americas, handcrafted cocktails and 28 craft beers on tap. The restaurant features a 33-seat bar flanked by 14 large HD TVs, an 11 foot wide LED video wall and the capability for live intimate acoustic performances.