Libby's Menu

Grandma Guli's recipe from Torretta, Sicily. Certified angus beef, sweet Italian sausage, grana padano cheese, basil, savory tomato sauce

Warm house made pretzel loaf with local beer cheese fondue

Sushi-grade tuna, fresh avocado salsa, crispy wontons, sesame soy ginger, vinaigrette sauce

Crispy, tempura battered local gulf shrimp, sweet and spicy sambal aioli

Avocado, sun-dried tomato, red onion and cilantro fried in a crisp wrapper, served with sesame thai dipping sauce

Quattro formaggi, evoo

Blue crab, creamed corn, sambal aioli

Cultured butter, honeyMade fresh daily | Available until it's not

Marinated kale, lemon garlic caesar dressing, pickled onion

Crisp iceberg wedge, Maytag blue cheese, Applewood-smoked bacon, beefsteak tomato, chives, bleu cheese ranch dressing, choice center-cut sirloinadd 5oz sirloin add 8 oz sirloin

crisp romaine, brioche croutons, house made caesar dressing, parmesan cheese

Fresh avocado, cheddar, roma tomato, wood grilled corn and black bean salsa, romaine, mixed greens, crispy tortilla strips, cilantro-lime vinaigrette

Garlic toasted ciabatta, fresh beefsteak tomato, creamy burrata, baby arugula,balsamic reduction & imported olive oil

Black truffle broth, aged gruyere crouton

Brisket blend, toasted sesame brioche, aged cheddar, lettuce, tomato, roasted garlic aioli

Blue crab and local gulf shrimp, lettuce, tomato, sweet and spicy sambal aioli, house made slaw, toasted sesame brioche

Double stack patty, vegan herb mayo, lettuce, tomato, vegan American cheese

House made all white meat chicken patty, lightly breaded and flattop grilled, lettuce, tomato, bacon, marinated gruyere cheese,dijonaise, toasted sesame brioche

Hand pulled rotisserie chicken, lettuce, tomato, toasted sesame brioche

Slow roasted pork shoulder, kicked up bbq sauce, honey chipotle aioli, crispy onion straws, Applewood-smoked bacon, gruyere cheese, toasted sesame brioche

Blackened 100% certified angus beef patties, Applewood-smoked bacon, bleu cheese and bleu cheese spread, lettuce, roma tomato, King's Hawaiian rolls

Classic pressed sandwich with smoked ham, slow roasted pulled pork, gruyere & pickles

Flash fried house made all white meat chicken patty, savory tomato sauce, burrata cheese, arugula, toasted sesame brioche

Sunday sauce, grated parmesan

Bucatini, slow cooked impossible meat, savory tomato sauce, basil

All white meat chicken, applewood-smoked bacon, garlic, parmesan, bucatini, sweet peas, white wine, alfredo sauce

Paris bistro style jumbo shrimp, angel hair, sauteed whole caramelized garlic cloves, white wine butter sauce, fresh basil, roma tomatoes

Bucatini, black pepper, black truffle burrata

Braised then grilled, served with fries and cole slaw

Tempura battered chicken breast pieces tossed in a sweet and spicy orange sauce. served with white sticky rice and vegetables

Wood grilled chimichurri cauliflower steak, crispy brussels sprouts, served with veggie of the day, served with a side of 3 cheese fondue

Grilled cold water Chilean salmon, topped with Jim Beam cracked pepper bourbon glaze, sauteed spinach and yukon gold mash

Flaky white fish hand battered and flash-fried, served with hand cut french fries, zesty slaw and tartar sauce

Herb-crusted pan seared chicken breast, jasmine rice, lemon butter white wine reduction, sun dried tomatoes, topped with a balsamic vinaigrette arugula salad

Blackened scallops, gulf shrimp, creamed corn, shaved brussels

Elite Farms center cut tenderloin, wood-grilled, served with port wine reduction, yukon gold mash and chef veggie of the day

Center cut 8oz, 40-day aged sirloin, wood-grilled, finished with garlic herb butter, yukon gold mash, veggie of the day

Scratch-made flourless mocha chocolate cake, fresh chocolate mousse, raspberry coulis

Scratch-made key lime pie, pecan graham cracker crust, nellie & joe's(r) key lime juice, fresh whipped cream

House made shortcake biscuit, macerated strawberries, chantilly cream, strawberry preserve

Choice of marinara or alfredo or butter

Warm house made pretzel loaf with local beer cheese fondue

Avocado, sun-dried tomato, red onion and cilantro fried in a crisp wrapper, served with sesame thai dipping sauce

Crispy, tempura battered local gulf shrimp, sweet and spicy sambal aioli

Sushi-grade tuna, fresh avocado salsa, crispy wontons, sesame soy ginger, vinaigrette sauce

Blistered brussels sprouts, tossed with grana padano cheese, togarashi, smoked bacon, finished with a bourbon gastric, 3 cheese fondue, toasted macadamia nuts

Quattro formaggi, evoo

Blue crab, creamed corn, sambal aioli

Garlic toasted ciabatta, fresh beefsteak tomato, creamy burrata, baby arugula,balsamic reduction & imported olive oil

Marinated kale, lemon garlic caesar dressing, pickled onion

Fresh avocado, cheddar, roma tomato, wood grilled corn and black bean salsa, romaine, mixed greens, crispy tortilla strips, cilantro-lime vinaigrette

Crisp iceberg wedge, Maytag blue cheese, Applewood-smoked bacon, beefsteak tomato, chives, bleu cheese ranch dressing, choice center-cut sirloinadd 5oz sirloin add 8 oz sirloin

crisp romaine, brioche croutons, house made caesar dressing, parmesan cheeseAdd protein: chicken $7, salmon $12, shrimp $8

Blue crab and local gulf shrimp, lettuce, tomato, sweet and spicy sambal aioli, house made slaw, toasted sesame brioche

Brisket blend, toasted sesame brioche, aged cheddar, lettuce, tomato, roasted garlic aioli

Flash fried house made all white meat chicken patty, savory tomato sauce, burrata cheese, arugula, toasted sesame brioche

Classic pressed sandwich with smoked ham, slow roasted pulled pork, gruyere & pickles

Hand pulled rotisserie chicken, lettuce, tomato, toasted sesame brioche

Blackened 100% certified angus beef patties, Applewood-smoked bacon, bleu cheese and bleu cheese spread, lettuce, roma tomato, King's Hawaiian rolls

House made all white meat chicken patty, lightly breaded and flattop grilled, lettuce, tomato, bacon, marinated gruyere cheese,dijonaise, toasted sesame brioche

Slow roasted pork shoulder, kicked up bbq sauce, honey chipotle aioli, crispy onion straws, Applewood-smoked bacon, gruyere cheese, toasted sesame brioche

Double stack patty, vegan herb mayo, lettuce, tomato, vegan American cheese

Sunday sauce, grated parmesan

Paris bistro style jumbo shrimp, angel hair, sauteed whole caramelized garlic cloves, white wine butter sauce, fresh basil, roma tomatoes

All white meat chicken, applewood-smoked bacon, garlic, parmesan, bucatini, sweet peas, white wine, alfredo sauce

Bucatini, slow cooked impossible meat, savory tomato sauce, basil

Bucatini, black pepper, black truffle burrata

Grilled cold water Chilean salmon, topped with Jim Beam cracked pepper bourbon glaze, sauteed spinach and yukon gold mash

Braised then grilled, served with fries and cole slaw

Tempura battered chicken breast pieces tossed in a sweet and spicy orange sauce. served with white sticky rice and vegetables

Flaky white fish hand battered and flash-fried, served with hand cut french fries, zesty slaw and tartar sauce

Herb-crusted pan seared chicken breast, jasmine rice, lemon butter white wine reduction, sun dried tomatoes, topped with a balsamic vinaigrette arugula salad

Wood grilled chimichurri cauliflower steak, crispy brussels sprouts, served with veggie of the day, served with a side of 3 cheese fondue

Blackened scallops, gulf shrimp, creamed corn, shaved brussels

Elite Farms center cut tenderloin, wood-grilled, served with port wine reduction, yukon gold mash and chef veggie of the day

Center cut 8oz, 40-day aged sirloin, wood-grilled, finished with garlic herb butter, yukon gold mash, veggie of the day

Garlic herb marinated sliced hanger steak, wood grilled, jasmine rice, sauteed spinach

Scratch-made flourless mocha chocolate cake, fresh chocolate mousse, raspberry coulis

Scratch-made key lime pie, pecan graham cracker crust, nellie & joe's(r) key lime juice, fresh whipped cream

House made shortcake biscuit, macerated strawberries, chantilly cream, strawberry preserve

Choice of marinara or alfredo or butter

Tempura battered chicken breast pieces tossed in a sweet and spicy orange sauce. served with white sticky rice and vegetables

Elite Farms short rib beef, slow cooked in Burgundy wine, bacon, onions and mushrooms, in a rich, savory stock. Served over pappardelle pasta.

Hazelnut crusted local grouper, served with a Frangelico cream sauce, topped with a strawberry mango salsa, served with jasmine rice, sauteed spinach

russel's reserve bourbon, maple syrup, filthy cherry, orange,pimento bitters

Rose Blend

Sauvignon Blanc

Pinot Grigio

Chardonnay

Chardonnay

Pinot Noir

Merlot

Cabernet Sauvignon

Cabernet Sauvignon

Pinot Noir

Pinot Noir

Merlot

Merlot

Cabernet Sauvignon

Cabernet Sauvignon

Cabernet Sauvignon

Cabernet Sauvignon

Cabernet Sauvignon

Sparkling

Sparkling

Rose

Pinot Grigio

Chardonnay

tito's handmade vodka, st germain elderflower liqueur, fresh victor lemon sour, sprig of thyme

tito's handmade vodka, agave, fresh squeezed lime juice, fresh victor grapefruit sea salt, splash of club soda

espolon blanco tequila, pama pomegranate liqueur, fresh victor citrus pear & pomegranate

sipsmith gin, fresh victor lime agave, simple syrup, raspberries

jim beam black bourbon, amaro nonino, pimento bitters

coqueiro cachaca, simple syrup, lime, grilled pineapple

Warm house made pretzel loaf with local beer cheese fondue

Avocado, sun-dried tomato, red onion and cilantro fried in a crisp wrapper, served with sesame thai dipping sauce

Crispy, tempura battered local gulf shrimp, sweet and spicy sambal aioli

Sushi-grade tuna, fresh avocado salsa, crispy wontons, sesame soy ginger, vinaigrette sauce

Blistered brussels sprouts, tossed with grana padano cheese, togarashi, smoked bacon, finished with a bourbon gastric, 3 cheese fondue, toasted macadamia nuts

Quattro formaggi, evoo

Blue crab, creamed corn, sambal aioli

Garlic toasted ciabatta, fresh beefsteak tomato, creamy burrata, baby arugula,balsamic reduction & imported olive oil

Marinated kale, lemon garlic caesar dressing, pickled onion

Fresh avocado, cheddar, roma tomato, wood grilled corn and black bean salsa, romaine, mixed greens, crispy tortilla strips, cilantro-lime vinaigrette

Crisp iceberg wedge, Maytag blue cheese, Applewood-smoked bacon, beefsteak tomato, chives, bleu cheese ranch dressing, choice center-cut sirloinadd 5oz sirloin add 8 oz sirloin

crisp romaine, brioche croutons, house made caesar dressing, parmesan cheeseAdd protein: chicken $7, salmon $12, shrimp $8

Blue crab and local gulf shrimp, lettuce, tomato, sweet and spicy sambal aioli, house made slaw, toasted sesame brioche

Brisket blend, toasted sesame brioche, aged cheddar, lettuce, tomato, roasted garlic aioli

Flash fried house made all white meat chicken patty, savory tomato sauce, burrata cheese, arugula, toasted sesame brioche

Classic pressed sandwich with smoked ham, slow roasted pulled pork, gruyere & pickles

Hand pulled rotisserie chicken, lettuce, tomato, toasted sesame brioche

Blackened 100% certified angus beef patties, Applewood-smoked bacon, bleu cheese and bleu cheese spread, lettuce, roma tomato, King's Hawaiian rolls

House made all white meat chicken patty, lightly breaded and flattop grilled, lettuce, tomato, bacon, marinated gruyere cheese,dijonaise, toasted sesame brioche

Slow roasted pork shoulder, kicked up bbq sauce, honey chipotle aioli, crispy onion straws, Applewood-smoked bacon, gruyere cheese, toasted sesame brioche

Double stack patty, vegan herb mayo, lettuce, tomato, vegan American cheese

Sunday sauce, grated parmesan

Paris bistro style jumbo shrimp, angel hair, sauteed whole caramelized garlic cloves, white wine butter sauce, fresh basil, roma tomatoes

All white meat chicken, applewood-smoked bacon, garlic, parmesan, bucatini, sweet peas, white wine, alfredo sauce

Bucatini, slow cooked impossible meat, savory tomato sauce, basil

Bucatini, black pepper, black truffle burrata

Grilled cold water Chilean salmon, topped with Jim Beam cracked pepper bourbon glaze, sauteed spinach and yukon gold mash

Braised then grilled, served with fries and cole slaw

Tempura battered chicken breast pieces tossed in a sweet and spicy orange sauce. served with white sticky rice and vegetables

Flaky white fish hand battered and flash-fried, served with hand cut french fries, zesty slaw and tartar sauce

Herb-crusted pan seared chicken breast, jasmine rice, lemon butter white wine reduction, sun dried tomatoes, topped with a balsamic vinaigrette arugula salad

Wood grilled chimichurri cauliflower steak, crispy brussels sprouts, served with veggie of the day, served with a side of 3 cheese fondue

Blackened scallops, gulf shrimp, creamed corn, shaved brussels

Elite Farms center cut tenderloin, wood-grilled, served with port wine reduction, yukon gold mash and chef veggie of the day

40 day aged ribeye, wood grilled, served with creamy horseradish, seasonal veggies and jasmine rice

Center cut 8oz, 40-day aged sirloin, wood-grilled, finished with garlic herb butter, yukon gold mash, veggie of the day

Garlic herb marinated sliced hanger steak, wood grilled, jasmine rice, sauteed spinach

16 oz 40 day reserve Ribeye, crusted porcini mushroom, 16-year sweet aged balsamic reduction, house made creamed corn, vegetable of the day

Scratch-made flourless mocha chocolate cake, fresh chocolate mousse, raspberry coulis

Scratch-made key lime pie, pecan graham cracker crust, nellie & joe's(r) key lime juice, fresh whipped cream

House made shortcake biscuit, macerated strawberries, chantilly cream, strawberry preserve

Choice of marinara or alfredo or butter

Grandma Guli's recipe from Torretta, Sicily. Certified angus beef, sweet Italian sausage, grana padano cheese, basil, savory tomato sauce

Warm house made pretzel loaf with local beer cheese fondue

Sushi-grade tuna, fresh avocado salsa, crispy wontons, sesame soy ginger, vinaigrette sauce

Crispy, tempura battered local gulf shrimp, sweet and spicy sambal aioli

Avocado, sun-dried tomato, red onion and cilantro fried in a crisp wrapper, served with sesame thai dipping sauce

Quattro formaggi, evoo

Blue crab, creamed corn, sambal aioli

Cultured butter, honeyMade fresh daily | Available until it's not

Marinated kale, lemon garlic caesar dressing, pickled onion

Crisp iceberg wedge, Maytag blue cheese, Applewood-smoked bacon, beefsteak tomato, chives, bleu cheese ranch dressing, choice center-cut sirloinadd 5oz sirloin add 8 oz sirloin

crisp romaine, brioche croutons, house made caesar dressing, parmesan cheese

Fresh avocado, cheddar, roma tomato, wood grilled corn and black bean salsa, romaine, mixed greens, crispy tortilla strips, cilantro-lime vinaigrette

Garlic toasted ciabatta, fresh beefsteak tomato, creamy burrata, baby arugula,balsamic reduction & imported olive oil

Black truffle broth, aged gruyere crouton

Brisket blend, toasted sesame brioche, aged cheddar, lettuce, tomato, roasted garlic aioli

Blue crab and local gulf shrimp, lettuce, tomato, sweet and spicy sambal aioli, house made slaw, toasted sesame brioche

Double stack patty, vegan herb mayo, lettuce, tomato, vegan American cheese

House made all white meat chicken patty, lightly breaded and flattop grilled, lettuce, tomato, bacon, marinated gruyere cheese,dijonaise, toasted sesame brioche

Flash fried house made all white meat chicken patty, savory tomato sauce, burrata cheese, arugula, toasted sesame brioche

Sunday sauce, grated parmesan

Bucatini, slow cooked impossible meat, savory tomato sauce, basil

All white meat chicken, applewood-smoked bacon, garlic, parmesan, bucatini, sweet peas, white wine, alfredo sauce

Paris bistro style jumbo shrimp, angel hair, sauteed whole caramelized garlic cloves, white wine butter sauce, fresh basil, roma tomatoes

Bucatini, black pepper, black truffle burrata

Braised then grilled, served with fries and cole slaw

Tempura battered chicken breast pieces tossed in a sweet and spicy orange sauce. served with white sticky rice and vegetables

Wood grilled chimichurri cauliflower steak, crispy brussels sprouts, served with veggie of the day, served with a side of 3 cheese fondue

Grilled cold water Chilean salmon, topped with Jim Beam cracked pepper bourbon glaze, sauteed spinach and yukon gold mash

Flaky white fish hand battered and flash-fried, served with hand cut french fries, zesty slaw and tartar sauce

Herb-crusted pan seared chicken breast, jasmine rice, lemon butter white wine reduction, sun dried tomatoes, topped with a balsamic vinaigrette arugula salad

Blackened scallops, gulf shrimp, creamed corn, shaved brussels

Elite Farms center cut tenderloin, wood-grilled, served with port wine reduction, yukon gold mash and chef veggie of the day

40 day aged ribeye, wood grilled, served with creamy horseradish, seasonal veggies and jasmine rice

Center cut 8oz, 40-day aged sirloin, wood-grilled, finished with garlic herb butter, yukon gold mash, veggie of the day

Garlic herb marinated sliced hanger steak, wood grilled, jasmine rice, sauteed spinach

Scratch-made flourless mocha chocolate cake, fresh chocolate mousse, raspberry coulis

Scratch-made key lime pie, pecan graham cracker crust, nellie & joe's(r) key lime juice, fresh whipped cream

House made shortcake biscuit, macerated strawberries, chantilly cream, strawberry preserve

Choice of marinara or alfredo or butter

Fresh squeezed lime juice, blackberry syrup, fresh blackberries, Tito's Vodka, splash of tonic

Fresh muddled cucumber and jalapeno, orange liqueur, house made honey-ginger syrup and Tito's Vodka

Watermelon juice, fresh squeezed lime juice, Saint Germain, Agave, Tito's Vodka

House infused Cinnamon Apple juice, fresh squeezed lemon juice, agave, Angostura bitters, Tito's Vodka, splash of ginger beer

Rose Blend

Sauvignon Blanc

Pinot Grigio

Chardonnay

Chardonnay

Pinot Noir

Merlot

Cabernet Sauvignon

Pinot Noir

Pinot Noir

Merlot

Merlot

Cabernet Sauvignon

Cabernet Sauvignon

Sparkling

Pinot Grigio

Chardonnay

Aperol, Gambino sparkling wine, topped with soda water

Tito's Handmade Vodka, St Germain Elderflower Liqueur, Fresh Victor Lemon Sour, Sprig of Thyme

Tito's Handmade Vodka, Agave, fresh squeezed Lime Juice, Fresh Victor Grapefruit Sea Salt, splash of Club Soda

Espolon Blanco Tequila, PAMA Pomegranate Liqueur, Fresh Victor Citrus Pear & Pomegranate

sipsmith gin, fresh victor lime agave, simple syrup, raspberries

jim beam black bourbon, amaro nonino, pimento bitters

coqueiro cachaca, simple syrup, lime, grilled pineapple

all of the above cocktails can be crafted with non alcoholic ritual zero proof vodka or tequila

sauteed key west pinks, house made southern white bbq sauce, toasted garlic crostini

Herb-crusted pan seared chicken breast, jasmine rice, lemon butter white wine reduction, sun dried tomatoes, topped with a balsamic vinaigrette arugula salad

pan-seared salmon, asian plum sauce, jasmine rice, snow peas, coconut ginger broth, thai basil

Wood grilled chimichurri cauliflower steak, crispy brussels sprouts, served with veggie of the day, served with a side of 3 cheese fondue

Paris bistro style jumbo shrimp, angel hair, sauteed whole caramelized garlic cloves, white wine butter sauce, fresh basil, roma tomatoes

pan-seared macadamia crusted chicken, sweet thai plum sauce, sweet potato puree, fresh haricot verts, mango ginger salsa

wood grilled 8oz creekstone filet, port wine reduction, grilled jumbo key west pinks, maytag blue cheese fondue, seasonal veggies, house yukon mashed potatoes, grilled crostini

Aperol, Gambino sparkling wine, topped with soda water

Russels 10-year, house made rosemary simple syrup, orange bitters, bacon slice

2 eggs any style, bacon,breakfast potatoes, toast

Thick sliced brioche bread, sweet custard, topped with a bananas foster sauce, served with choice of breakfast potatoes or Applewood smoked bacon

Blue crab and shrimp cakes, two poached eggs, spinach, hollandaise, old bay seasoning, toasted english muffins, bacon or breakfast potatoes

Over easy egg, cayenne spiced Vermont maple syrup, Applewood-smoked bacon, gruyere cheese, 100% certified angus beef patty, honey chipotle aioli, homemade potato cake on a toasted sesame brioche

Local Key West pinks, andouille sausage, sherry infused NOLA white bbq sauce, creamy smoked cheddar grits cakes

Crispy parmesan griddled ham and gruyere sandwich topped with cheesy bruleed bechamel and a fried cage free egg served with Libby's breakfast potatoes

Creamy avocado white bean hummus on grilled ciabatta toast, poached cage free egg, feta cheese, zesty harissa hollandaise, Libby's breakfast potatoes

Blistered brussels sprouts, tossed with grana padano cheese, togarashi, smoked bacon, finished with a bourbon gastric, 3 cheese fondue, toasted macadamia nuts

blue crab and local gulf shrimp, lettuce, tomato, sweet andspicy sambal aioli, house made slaw, toasted sesame brioche

House made all white meat chicken patty, lightly breaded and flattop grilled, lettuce, tomato, bacon, marinated gruyere cheese,dijonaise, toasted sesame brioche

Slow roasted pork shoulder, kicked up bbq sauce, honey chipotle aioli, crispy onion straws, Applewood-smoked bacon, gruyere cheese, toasted sesame brioche

Double stack patty, vegan herb mayo, lettuce, tomato, vegan American cheese

Hand pulled rotisserie chicken, lettuce, tomato, toasted sesame brioche

Classic pressed sandwich with smoked ham, slow roasted pulled pork, gruyere & pickles

Brisket blend, toasted sesame brioche, aged cheddar, lettuce, tomato, roasted garlic aioli

Marinated kale, lemon garlic caesar dressing, pickled onion

Fresh avocado, cheddar, roma tomato, wood grilled corn and black bean salsa, romaine, mixed greens, crispy tortilla strips, cilantro-lime vinaigrette

Wood grilled chimichurri cauliflower steak, crispy brussels sprouts, served with veggie of the day, served with a side of 3 cheese fondue

Bucatini, slow cooked impossible meat, savory tomato sauce, basil

Hand pulled all white meat rotisserie chicken ,applewood-smoked bacon, garlic, Parmesan, spaghetti, sweet peas, white winealfredo sauce-

Tempura battered chicken breast pieces tossed in a sweet and spicy orange sauce. served with white sticky rice and vegetables

Fresh cold water Chilean salmon, honey-bourbon cracked pepper glaze, choice of grilled vegetable, sauteed spinach, or mashed potatoes

Full domestic rack braised then grilled, kicked-up sweetand spicy barbecue sauce, French fries, cole slaw

House made shortcake biscuit, macerated strawberries, chantilly cream, strawberry preserve