Level a Small Plates Lounge Menu

4.5

(775+ Reviews)

$Restaurant, Chesapeake, Cocktail bar

Boards and Bites From the Garden Bay and Boat From the Farm Sweet Temptations Extra

Boards and Bites
- Cheese Board
  3 Select local cheeses, seasonal house pickles, seasonal jam, house pickles, crostinis
  $15.00
- Charcuterie Board
  3 house or imported cured meats, house pickles, seasonal jam, fruited mustard, crostinis (dairy free)
  $18.00
- Combination Board
  2 select cheeses and 2 select cured meats, house pickles, seasonal jam, fruited mustard, crostinis
  $20.00
- Bruschetta
  lump crab, cucumbers, red peppers, celery, curry, sour cream & yogurt (gluten sensitive upon request)
  $16.00
- Pork Belly
  Caribbean jerk/smoked pork belly, served over grilled pineapple gazpacho (dairy free and gluten sensitive)
  $14.00
- Crab Mac
  gouda, swiss, parmesan, cheddar, lump crab, old bay and herbed breadcrumbs
  $15.00
- Burrata
  house burrata, basil pesto, sun-dried tomatoes, basil, balsamic and grilled baguette (
  $13.50
From the Garden
- Fries
  House cut fries, topped with fresh herbs and pecorino cheese with a side of fry sauce (vegetarian and Gluten sensitive)
  $10.00
- Brussel Sprouts
  Served with house smoked pork belly, tossed in sweet red Chili sauce (Gluten sensitive and dairy free)
  $14.00
- Vegan Bratwurst
  VEGAN plant-based bratwurst, red peppers, onions, parsnip puree & Grilled garlic broccolini (Vegan, dairy free, gluten sensitive)
  $12.00
- Vegan Slider
  VEGAN plant-based "beef", red onions, bread & butter pickles, whole grain mustard & lettuce (Vegan, dairy free)
  $5.00
- Hummus
  Sun-dried-tomatoes, black beans, garlic, lemon, carrots, cucumbers, house chips & naan bread (Vegan and dairy free)
  $12.50
- Roasted Beet Salad
  arugula, toasted walnuts, roasted beets, oranges drizzled with balsamic vinaigrette (Gluten sensitive & Vegan)
  $13.00
- Sweet Potato/Black Bean Salad
  roasted sweet potatoes, black beans, red peppers drizzled with spiced vinaigrette (Vegan, gluten sensitive)
  $12.50
Bay and Boat
- Cajun Shrimp Wraps
  Cajun shrimp, apple salsa, cilantro yogurt & Bibb lettuce (dairy free & gluten sensitive)
  $14.00
- Tuna Tartare
  Fresh Ahi Tuna, cucumber, spicy soy vinaigrette, crispy wontons (dairy free)
  $16.50
- Fried Oysters
  local oysters, lemon pepper, spicy remoulade and pickled vegetables(gluten sensitive)
  $15.00
- Scallops
  bacon wrapped sea scallops over butternut squash bisque & sourdough croutons
  $16.50
- Grilled Oysters
  Spicy Chesapeake butter, parmesan, romano, garlic, lemon, parsley (gluten sensitive)
  $14.50
From the Farm
- Tenderloin Kebabs
  beef tenderloin maple-mustard marinate, parsnip puree & grilled garlic broccolini (gluten sensitive and dairy free)
  $15.00
- Lamb Chops
  Herb yogurt, frisee, tomato, cucumber, tomato essence vinaigrette (gluten sensitive)
  $18.00
- Pork Ribs
  House smokes St Louis style ribs, cajun-honey bbq sauce, habanero potato salad (Gluten sensitive)
  $15.50
- Duck Confit
  smoked duck confit, braised red cabbage & roasted carrot candy (gluten sensitive and dairy free)
  $16.50
- Short Rib Udon
  Braised short rib, udon noodles, grilled wok chop and spicy Thai chili broth (dairy free)
  $15.50
- Stuffed Cabbage
  $12.00
Sweet Temptations
- House made Chocolate Chip Cookies
  House made chocolate chip cookies, cereal milk and cinnamon whipped cream (Vegetarian)
  $7.00
- Banana Bread Pudding
  Dulce de leche, bruleed bananas and bourbon creme anglaise. (vegetarian)
  $7.50
- House Made Cheesecake
  blended cream cheese, sugar, graham cracker crust & seasonal topping (vegetarian)
  $7.00
- Flourless Chocolate Brownie
  Chocolate mousse, cayenne-chocolate shavings, cointreau-white chocolate sauce, orange zest (gluten sensitive and vegetarian)
  $7.00
Extra
- Extra Crostinis
- Extra Grilled Bagutte
  $1.00
- Gluten Free Baguette
  $1.00