• Customer Favorites

    Our most frequently ordered and highly rated selections.
    • Pho'Bo (Beef)

      Prime beef rib-eye USDA top quality is produced from young, well-fed beef cattle with abundant marbling result will be tender, juicy and flavorful and is well suited for broiling.
      $17.00
    • Pho Ga (Chicken)

      We serve a saigon style pho recipe into a rice noodle bowl which makes this dish even more tasty.
      $16.00
    • Fresh Vietnamese Spring Rolls (2 Pc)

      Soy tofu, basil, carrots and rice vermicelli rolls, with homemade tamarind and ground peanut dipping sauce.
      $7.50
    • Gyoza Recipe

      Japanese style choose fried or steamed dumplings. Choice of meat vegetable, pork or chicken.
      $8.00
    • Pho Vegetarian

      Tofu and mixed vegetables.
      $15.00
    • Fried Spring Rolls (4 Pc)

      Crispy fried vegetable egg roll.
      $8.00
    • Pho Combination

      Slide of beef, tendon, tripe, meatballs.
      $18.00
    • Pad Thai ( Bangkok street food )

      Thin rice noodles, egg bean sprout, green onion baked bean curd topped with crushed nuts and lime. Choice of meat chicken, tofu, vegetable.
      $16.00
    • Pho Banh Bot Loc (Spicy Noodles)

      We use pure rice noodle with ground chili, garlic oil fried onion (vietnamese udon). Choice of meat chicken, beef, shrimp or combination.
      $17.00
    • Yellow Chicken Curry

      Homemade yellow chili paste and coconut milk with potato and carrots served with chicken, steamed rice and roti bread.
      $17.00
    • Thai-Style Crispy Fried Pork Belly

      A delicious golden brown Crispy deep fried pork belly recipe that is a perfect for a snack with your favorite. Served with Thai spicy dipping sauce.
      $11.00
    • Thai Tea

      Choice of Thai orange tea or Thai green tea with ice.
      $6.00
  • Pho

    • Pho'Bo (Beef)

      Prime beef rib-eye USDA top quality is produced from young, well-fed beef cattle with abundant marbling result will be tender, juicy and flavorful and is well suited for broiling.
      $17.00
    • Pho Ga (Chicken)

      We serve a saigon style pho recipe into a rice noodle bowl which makes this dish even more tasty.
      $16.00
    • Pho Vegetarian

      Tofu and mixed vegetables.
      $15.00
    • Pho Combination

      Slide of beef, tendon, tripe, meatballs.
      $18.00
    • Pho Chicken Curry

      Served with vietnamese rice vermicelli and coconut curry soup (non gmo and gluten free).
      $17.00
    • Pho Beef Shanks Bone Marrow

      Beef shanks bone marrow simmered for 24 hours, slice of beef limited to a single order per day.
      $20.50
    • Tom Yum Noodle Soup

      This spicy, aromatic tom yum noodle soup is a savory way to warm up your evening.
      $17.00
    • Pho Banh Bot Loc (Spicy Noodles)

      We use pure rice noodle with ground chili, garlic oil fried onion (vietnamese udon). Choice of meat chicken, beef, shrimp or combination.
      $17.00
    • Pho Gyoza

      Choice of vegetable, pork, chicken.
      $15.00
    • Pho BBQ Pork

      Homemade bbq pork tender less fatty.
      $17.00
    • Pho Meatballs

      Vietnamese meatball Pho noodle soup.
      $17.50
    • Udon @ Tom-Kha

      Our signature recipe udon is a thick wheat flour noodle typically found in Japanese cuisine. In its simplest form, udon is often served as a hot noodle soup, as kake udon, in a mildly flavored in coconuts soup with chicken and shrimp and fish ball. Spicy and tastes of hot sour.
      $17.00
    • Pho Shrimp

      $18.00
    • Bangkok Wonton Egg Noodle Soup

      Egg noodle with shrimp wonton, Bbq pork and Chinese bok choy.
      $17.00
  • Starter

    • Fried Spring Rolls (4 Pc)

      Crispy fried vegetable egg roll.
      $8.00
    • Gyoza Recipe

      Japanese style choose fried or steamed dumplings. Choice of meat vegetable, pork or chicken.
      $8.00
    • Fresh Vietnamese Spring Rolls (2 Pc)

      Soy tofu, basil, carrots and rice vermicelli rolls, with homemade tamarind and ground peanut dipping sauce.
      $7.50
    • Deep Fried Tofu

      Served with sweet and sour sauce and ground peanuts.
      $7.50
    • Thai-Style Crispy Fried Pork Belly

      A delicious golden brown Crispy deep fried pork belly recipe that is a perfect for a snack with your favorite. Served with Thai spicy dipping sauce.
      $11.00
    • Let's Pho Fried Wonton (4 Pc)

      Cream cheese and imitation crab fried wontons.
      $7.50
    • Shop Fries

      Garlic rosemary shoestring fries with ranch.
      $7.50
    • Dim Sum

      Steamed four pieces ground chicken shrimp with Chinese five spice served with soy sauce vinegar ginger and green chili.
      $7.50
    • Crispy Golden Calamari

      Deep fried and lightly battered squid with fresh chill and green onions served with sweet and sour sauce.
      $15.00
    • Hong Kong Style Deep-Fried Spicy Salty Whole Shrimp

      This is a very popular item on the menu of the Hong Kong restaurant be Fong tong (be for time). It's an authentic Chinese dish made with Japanese ingredients. You must eat the whole shrimp).
      $15.50
  • Soup

    • Tom Yam (Bowl)

      Spicy. One of the most famous of all thai foods, and, what i think is one the best soups in the world, is thai tom yum. Served with a choice of chicken.
      $16.00
    • Poh Tak

      Thai spicy seafood soup in hotpot it is famous thai spicy clear soup.
      $21.50
    • Spicy Thai Coconut Soup (Cup)

      Coconut milk tames the heat and combines deliciously with chicken breast in spicy thai coconut chicken soup.
      $10.00
    • Tom Yam (Cup)

      Spicy. One of the most famous of all thai foods, and, what i think is one the best soups in the world, is thai tom yum. Served with a choice of chicken.
      $10.00
    • Tom Kha Seafood Hot Pot

      This thai seafood soup is authentic and incredible tasting you'll love the combination of seafood with lemon grass, coconut milk and lime.
      $22.00
    • Spicy Thai Coconut Soup (Bowl)

      Coconut milk tames the heat and combines deliciously with chicken breast in spicy thai coconut chicken soup.
      $16.00
  • Salad

    • Grilled Chicken Salad

      Mixed green salad with grilled chicken skewer, served with our mustard & soy Flavored dressing.
      $16.00
    • Green Papaya Spicy Salad

      The green papaya, dried shrimp, toasted peanuts. Fish sauce, lime juice and palm sugar.
      $16.00
    • Thai Spicy Ground Chicken Salad

      It Is usually eaten as a part of a set (laab. Papaya salad and sticky rice.) There are variations of laab, duck laab, chicken laab. Served with vegetables such as cabbage, green beans, lettuce and Thai basil.
      $17.00
  • The Bhan Mi

    • Chinese Bbq Pork

      $16.00
    • Grilled Sandwich

      Choice of grilled pork, beef, marinated chicken sandwich.
      $16.00
    • Vietnamese Pork Belly

      This Is pork belly slow cooking method turns the meat into a delicious creation.
      $16.00
    • Roast Duck

      Roast duck sliced sandwich.
      $17.00
    • Black Maggi Tofu

      Grilled block soy tofu sandwich.
      $15.00
  • Over Rice

    • Garlic & Pepper Chicken with Fried Egg

      Mix chicken with oyster sauce, soy sauce, golden mountain sauce, fish sauce, white pepper, and black pepper fry garlic with fried egg. Choice of meat tofu, chicken.
      $15.00
    • Pad Prik Khing Moo Krob

      Spicy. Crispy pork belly in red curry paste. It's a simple dish of crispy pork and green bean with fried egg.
      $16.00
    • Pad Ka-Prao

      Spicy. Pad ka-prao (RTGS: ka-phrao) with ground chicken or a chicken slice with fried egg.
      $15.00
    • Fried Pork Belly & Fried Egg Over Rice

      Khao moo Tod + Kai dao. Far from making the list of top healthy Thai dishes, khao moo Tod Is basically a handful of pork that's deep fried with garlic and soy sauce served with spicy sauce.
      $15.00
    • Mix Vegetable Lover Over Rice with Fried Egg

      Wok stir-fry Mix vegetable with garlic oyster sauce. Choice of meat tofu, chicken.
      $14.00
    • Pad Cha Talay

      Spicy. Pad cha Thai spicy stir-fry seafood and herbs (Thai sweet and spicy stir fried seafood) coconuts milk and Thai sweet basil.
      $20.00
    • Pad Kra Pow Moo Krob

      Spicy. Crunchy pork skin, succulent meat, a very flavorful sauce, and fresh thai basil. Served with fried egg over rice.
      $16.00
    • Roast Duck Over Rice

      Slide roast duck over rice with bok-choy with house sauce and soy sauce vinegar and fresh chili.
      $17.00
    • Basil Squid & Shrimps Over Rice with Fried Egg

      Spicy. Thai roasted chili paste or Nam prik phao is the secret to many dishes in thai cuisine the chili paste has become a staple in my pantry. I use it to make a variety of dishes.
      $17.00
    • Khua Kling Thai

      Spicy. Is a main dish from the south of Thailand and has a spicy taste. The primary components are meat and curry paste with fried egg. The ingredients are roasted with chicken or tofu.
      $15.00
  • Bun

    • 'Bun'

      Choice of marinated grilled chicken, pork, tofu marinated meat hot from the wok paired with room temperature rice vermicelli noodles, makes for a satisfying main course salad year round. Dressed with a classic vietnamese dipping sauce and topped with roasted peanuts, the flavors are clean, bright and topped with sliced egg roll.
      $16.00
  • Curry

    • Yellow Chicken Curry

      Homemade yellow chili paste and coconut milk with potato and carrots served with chicken, steamed rice and roti bread.
      $17.00
  • Wok-Panfried

    • Pad Thai ( Bangkok street food )

      Thin rice noodles, egg bean sprout, green onion baked bean curd topped with crushed nuts and lime. Choice of meat chicken, tofu, vegetable.
      $16.00
    • Pad- SW-EU

      The wok pan-fried flat noodles with egg and Chinese broccoli, carrot broccoli Choice of meat chicken, tofu, vegetable.
      $16.00
    • Bangkok Fried Rice

      Wok pan fried white rice with egg, tomato, white onion, garlic, and green onion. Choice of meat chicken, tofu, vegetable.
      $16.00
    • Pad-Kee Mao (Pan-Fried Spicy Noodle)

      Drunken noodles. Choice of meat chicken, tofu vegetable.
      $16.00
    • Yakisoba (Chow Mein)

      This is a dish that is popular in japan and usually sold as street food. This version is made with bbq pork, although you could easily substitute chicken or tofu.
      $16.00
    • Crab Fried Rice

      Wok-fried rice with egg and crab meat with scallion onion and soft shell crab on the top served with sweet and sour sauce.
      $18.00
    • Bangkok Spicy Fried Rice

      Wok pan fried white rice with egg, tomato, white onion, garlic, and green onion. Choice of meat chicken, tofu, vegetable.
      $16.00
    • Kuay Tiaw Khua Kai

      The best Thai dish you've never heard of CNN 2011 Aug 31, 2010 - as with most Thai noodle dishes, kuaytiaw khua Kai, whose name translates roughly to 'noodles dry-fried with chicken.
      $16.00
    • Singapore Noodles

      Egg noodles topping with fried egg and mix vegetable, shrimp chicken in chef special gravy sauce.
      $16.50
  • Special

    • Grilled Chicken Over Rice with Fried Egg

      With vietnamese, pickled fresh cucumbers, carrots, with light bean sauce. Topped with green onion and ground peanuts fried onion egg roll.
      $16.00
    • Crying Tiger

      Suea rong thai thai-style grilled a marinated top sirloin steak with 'jaew'. Thai dried chili dipping sauce and sticky rice. Please let us know how you like to cook your meat.
      $19.00
    • Grilled Pork Over Rice with Fried Egg

      With vietnamese, pickled fresh cucumbers, carrots, with light bean sauce. Topped with green onion and ground peanuts fried onion egg roll.
      $16.50
    • Grilled Marinated Beef Over Rice with Fried Egg

      With vietnamese, pickled fresh cucumbers, carrots, with light bean sauce. Topped with green onion and ground peanuts fried onion egg roll.
      $16.00
    • Nua Nam Tok (Spicy Grilled Beef Salad)

      iIsaan-style grilled rib eye steak mixed with Thai herbs, such as lemon grass, mint leaves, saw-leaf, cilantro and hot chilies. Served with sticky rice.
      $19.00
  • Sweet and Beverages

    • Lychee Refresher

      Lychee refresher with oolong tea, mint and lemon.
      $6.00
    • Thai Tea

      Choice of Thai orange tea or Thai green tea with ice.
      $6.00
    • Soda (Can)

      $2.50
    • Fried Banana

      $9.00
    • Perrier Sparkling Water

      $4.50
  • side order

    • steam rice

      $3.00
    • meat ball

      $4.00
    • noodle

      $3.00
    • shrimp

      $4.00
    • tendon

      $5.00
    • chicken

      $3.00
    • steam vegetables

      $3.00
    • beef

      $4.00
    • hot sauce

      $0.50
    • tripe

      $4.00
    • short rib

      $10.00
    • shank bone marrow

      $10.00

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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