Le’s Vietnamese Restaurant Menu

Central Coast

Marlborough, New Zealand

Germany

California

Italy (sparkling)

Italy

California

Italy

California

California

Vietnam

Thailand

Massachusetts local (naturally gluten free)

Boston

Belgium Wheat - Maine

Light note of banana aroma and a clean refreshing finish

Hints of grapefruit with a clean, medium finish

Sweet plum wine

3 pieces. A savory mixture of ground chicken, carrots, onions, glass noodles and mushroom wrapped in spring roll and fried until golden brown. Served with "nuoc cham" on the side.(Vegetarian crispy spring rolls available)

Shredded lettuce, mint, and rice vermicelli combined with a choice of protein, then wrapped into softened rice paper. A low-fat favorite served with peanut sauce. Choose a style: Sliced Pork, Shrimp, Pork and Shrimp.

Shredded lettuce, mint and rice vermicelli combined with a choice of protein, wrapped into softened rice paper. Served with peanut sauce. Choose a style: Grilled Slice Pork, Grilled Slice Chicken, Grilled Slice Beef.

Grilled chicken or beef sirloin marinated in garlic, black pepper, lemongrass, sesame and soy sauce, then grilled over an open flame.

8 pieces. Lightly coated crispy chicken wings, tossed in our homemade sauce.

Roasted quail sauteed with sliced onions, scallions and red bell peppers. Served over a bed of watercress.

Sliced French bread prepared with a layer of shrimp paste.

A traditional Vietnamese delicacy of lightly seasoned ground shrimp, molded around a piece of peeled sugar cane.

Prepared with your choice of protein. Choose a protein: Chicken, Beef, Pork.

Tender chicken simmered in a lemongrass curry with onions, potatoes and carrots. Served with vermicelli.

A traditional mixture of shrimp, pork, mung bean, coconut milk and bean sprouts, folded into a rice flour crepe. Accompanied with a lettuce platter and served with "nuoc cham" on the side.

Shredded chicken with shredded cabbage, carrots, fresh mint, roasted peanuts, onions and homemade dressing.

Poached shrimp and chicken with shredded carrots, cabbage, fresh mint, roasted peanuts, onions and homemade dressing.

A choice of large or small bowl of our most popular beef noodle soup combining sliced rare eye round, well done flank, brisket, beef flank, tendon and tripe. Raw. Choose a noodle: White Noodles, Yellow Noodles.

Beef noodle soup combining sliced rare eye round, tendon and tripe. Raw. Choose a noodle: White Noodles, Yellow Noodles.

Beef noodle soup with sliced rare eye round. Raw. Choose a noodle: White Noodles, Yellow Noodles.

Beef noodle soup with sliced rare eye round and well-done flank. Raw. Choose a noodle: White Noodles, Yellow Noodles.

Beef noodle soup with sliced eye round and tendon. Choose a noodle: White Noodles, Yellow Noodles.

Beef noodle soup with sliced rare eye round and brisket. Raw. Choose a noodle: White Noodles, Yellow Noodles.

Beef noodle soup with sliced rare eye round and tripe. Raw. Choose a noodle: White Noodles, Yellow Noodles.

Beef noodle soup with meatballs. Choose a noodle: White Noodles, Yellow Noodles.

Shredded chicken noodle soup. Choose a noodle: White Noodles, Yellow Noodles.

Seafood noodle soup combining shrimp, imitation crabmeat, squid and fish cake with yellow noodles.

Seafood noodle soup combining shrimp, imitation crabmeat, squid, and fish cake with rice noodles.

Seafood noodle soup combining shrimp, imitation crabmeat, squid, fish cake and sliced pork with rice noodles.

Vegetable noodle soup with a choice of meat broth. Choose a broth: Chicken Broth, Beef Broth. Choose a noodle: White Noodles, Yellow Noodles.

A choice of protein with crispy spring rolls on top of vermicelli. Choose a meat: Grilled Sliced Pork, Beef.

Grilled black tiger shrimp on top of vermicelli.

Grilled shrimp and sliced pork on top of vermicelli.

Grilled shrimp, sliced pork and crispy rolls on top of vermicelli.

Shrimp paste on sugar cane on top of vermicelli.

Grilled Vietnamese ham on top of vermicelli.

Large vermicelli hue special soup with sliced shin meat and pork hocks.

Steamed rice plate with a grilled pork chop, julienne pork skin and steamed ground pork cake, tomatoes, cucumber and lettuce. Served with "nuoc cham" fish vinaigrette.

Vietnamese fried rice with your choice of protein, eggs, Chinese sausage and mixed vegetables. Choose a protein: Shrimp, Chicken, Shrimp and Chicken.

Salted fish fried rice with egg and shredded lettuce.

Stir-fried flat rice noodles with your choice of protein with sliced red and green peppers, onions, broccoli, green beans and snow peas. Choose a protein: Sliced Chicken, Beef, Pork, (Seafood or Shrimp + $3).

Stir-fried rice noodles with your choice of protein with sliced red and green peppers, onions, broccoli, green beans and snow peas. Choose a protein: Sliced Chicken, Beef, Pork, (Seafood or Shrimp + $3).

Steamed vermicelli with shrimp paste on sugarcane.

Steamed vermicelli with a choice of protein. Choose a protein: Grilled Sliced Pork, Beef, Chicken.

Steamed vermicelli with grilled Vietnamese ham.

Canh Chua Sweet and sour soup with a choice of protein with bean sprouts, pineapple, fresh tomatoes and basil in an aromatic broth.

Canh Xà Lách Xoong Watercress soup with your choice of protein.

A combination of sliced red and green bell peppers, onions, carrots, broccoli, summer squash, zucchini, green beans and snow peas sauteed with your choice of sauce. Choose a sauce: Garlic Sauce, Soy Sauce, Oyster Sauce.

Broccoli sauteed with your choice of sauce. Choose a sauce: Garlic Sauce, Soy Sauce, Oyster Sauce.

Snow peas sauteed with your choice of sauce. Choose a sauce: Garlic Sauce, Soy Sauce, Oyster Sauce.

Japanese eggplant lightly battered, fried and wok tossed in our house sauce.

Whole pan-fried Striped Bass prepared with spicy, sweet and sour sauce. (Market Price)

Salmon sauteed with garlic, peppers and fresh tomatoes.

Scallops sauteed with garlic, sliced red peppers, onions, carrots, broccoli, summer squash, zucchini, green beans and snow peas.

Squid sauteed with garlic and scallions.

Traditional preparation of fried squid served on a bed of lettuce with chopped pepper garnish.

A combination of shrimp, squid and scallop sauteed with garlic and asparagus.

A combination of shrimp, squid and scallop sauteed with garlic, sliced red peppers, onions, carrots, broccoli, summer squash, zucchini, green beans and snow peas.

Shrimp sauteed with Chinese broccoli and garlic.

Shrimp sauteed with broccoli and garlic.

A traditional preparation of fresh shrimp, cooked in the shell and served on a bed of lettuce with chopped pepper garnish.

Fresh shrimp sauteed with a house specials sauce, sliced onions, red bell peppers and roasted peanuts.

Shrimp sauteed with lemongrass, garlic, sliced onions, red bell peppers and roasted peanuts.

Sliced beef sirloin sautéed with snow peas and garlic.

Sliced beef sirloin sautéed with garlic, lemongrass, sliced onion, red bell peppers and roasted peanuts.

Sliced beef sirloin sautéed with garlic, curry, onions, summer squash, zucchini, green beans, snow peas and roasted peanuts.

Sliced beef sirloin sautéed with fresh watercress.

Sliced beef sirloin sautéed with broccoli and garlic.

Sliced beef sirloin sautéed with garlic, sliced red peppers, carrots, broccoli, summer squash, zucchini, green beans and snow peas.

Sliced beef sirloin sautéed with asparagus and garlic.

Cubed filet mignon sautéed with garlic, black peppers and soy sauce.

Sliced chicken breast sauteed with garlic, cashew nuts, sliced red bell peppers, onions and celery.

Sliced chicken breast sauteed with garlic, curry, sliced red peppers, onions, summer squash, zucchini, green beans, and snow peas.

Sliced chicken breast sautéed with garlic, lemongrass, sliced onions, and red bell peppers.

Sliced chicken breast sauteed with garlic, ginger, and sliced white spanish onions.

Sliced chicken breast sauteed with garlic and broccoli in homemade brown sauce.

Sliced chicken breast sauteed with garlic, sliced red peppers, summer squash, zucchini, green beans and snow peas.

Sliced pork sauteed with garlic and Chinese broccoli.

Sliced pork with sauteed with garlic and broccoli.

Sliced pork sauteed with garlic, sliced red peppers, carrots, broccoli, summer squash, zucchini, green beans and snow peas.

Vegetarian fried spring rolls served with peanut sauce.

Sliced tofu with shredded carrots, cabbage, mint, roasted peanuts and soy sauce.

Vegetarian noodle soup with tofu, vegetarian medley in vegetable broth.

Stir-fried yellow noodle with tofu and vegetable medley.

Stir fried flat rice noodles with tofu and vegetable medley.

Tofu sauteed with lemongrass, red bell peppers and sliced onions.

Tofu sautéed with ginger and sliced onions

Tofu sauteed with garlic, curry, sliced red peppers, onions, summer squash, zucchini, green beans, and snow peas.

Tofu sauteed with fresh tomatoes and pineapples.

Tofu sauteed with sliced red bell peppers, carrots, broccoli, summer squash, zucchini, green beans and snow peas.

Rare sliced beef, shrimp, squid cooked in your own fire pot with light vinegar and lemongrass broth. Create your own rolls with softened rice paper, sliced cucumbers, tomatoes, mint, green leaf and vermicelli. Served with dipping sauce on the side.

A combination of shrimp, scallop and squid in a fire pot with vegetable medley. Served with vermicelli and dipping sauce on the side.

Tri-colored dessert with sweet red beans, mung beans, gelatin, syrup and coconut milk topped with ice.

Custard with caramel.

Served with condensed milk.

Served with condensed milk.

Smoothie blended with milk, condensed with milk and ice. Choose a flavor: Coconut, Durian + $1, Avocado + $1, Green Tea, Jackfruit, Lychee, Mango, Mung Bean, Pineapple, Red Bean, Strawberry, Taro, Thai Tea.

Choose a flavor: Coke, Diet Coke, Sprite, Ginger Ale.

Choose a style: Still Water, Sparkling Mineral Water.

28 oz