Leo’s Italian Grill Menu

Bucatini Alfredo with side House salad or side Cesar salad

Lasagna with side House salad or side Cesar salad

Featured Soup with side House salad or side Cesar salad

Two links of Italian Sausage served with sautéed red bell pepper and red onion

Selection of cured meats, olives, artichoke, and bread

Pork & beef, marinara sauce, basil, ciabatta

Fennel sausage, fresh mozzarella, parmesan

Parmesan cream sauce, basil

Mixed greens, kalamata olives, red onions, pepperoncini, garlic croutons|Add Chicken: $4|Add Shrimp: $6|Add Salmon: $8

Romaine lettuce, Parmesan cheese, coutrons, house-made Caesar dressing|Add Chicken: $4|Add Shrimp: $6|Add Salmon: $8

Mixed greens, tomato, cheese, house-made croutons|Add Chicken: $4|Add Shrimp: $6|Add Salmon: $8

Salami, pepperoni, ham, pepperoncini, parmesan cheese, lettuce, tomato, red onion, pickle spear on the side

Spicy Italian sausage link covered in sauteed red bell pepper, red onion, marinara, and mozzarella cheese, pickle spear on the side

Battered pan-fried chicken breast baked in marinara and mozzarella cheese, pickle spear on the side

Tender prime rib smothered with mozzarella cheese on a hoagie bun, au jus, pickle spear on the side

Homemade marinara sauce (with or without meat), homemade meatballs, fresh basil, fresh parmesan

Parmesan, pecorino, black pepper | Add chicken $4 | Add shrimp $6 | Add salmon $8

Creamy sauce with crispy guanciale, fresh oregano, Romano cheese | Add chicken $4 | Add shrimp $6 | Add salmon $8

Fettuccine, olive oil, garlic, tomatoes, fresh basil, and fresh parmesan | Add chicken $4 | Add shrimp $6 | Add salmon $8

Risotto cooked in fresh butternut squash puree with added pieces of butternut squash | Add chicken $4 | Add shrimp $6 | Add salmon $8

Homemade marinara meat sauce, blend of fresh cheeses, fresh basil

Homemade marinara sauce, fresh mozzarella, bucatini pasta, fresh basil

Pan-seared bone-in chicken thigh served over Cannellini beans w/ andouille sausage and greens

Arugula salad, salsa verde, and Texas gnocchi

Arugula salad, Texas gnocchi, au jus, and creamy horseradish

Vegetables: red onion, red bell pepper, jalapeño, kalamata olives, pepperoncini | Meats: pepperoni, Italian sausage, meatball, bacon (additional toppings 10" - $1.75 each | 14" - $2.25 each)

Tomate base, fresh mozzarella, fresh basil

Tomate base, fresh mozzarella, pepperoni, honey hot

White base, sweet onion, roasted Anaheim chilies, Italian sausage, fresh mozzarella

Tomate base, pepperoni, Italian sausage, meatballs, bacon, fresh mozzarella

Tomato base, red onion, red bell pepper, jalapeño, Italian sausage, pepperoni, fresh mozzarella

Elbow noodles with creamy cheese sauce

Served with french fries

Dense, creamy New York Style cheesecake on a graham cracker crust

A staple of any Italian restaurant. Layers of espresso-soaked lady fingers, mascarpone, and cocoa

Moist lemon cake loaded with sweet raspberries, layered with mascarpone whipped cream, drizzled with a mixed-berry sauce

Made with Leo's homemade bread, and topped with Vanilla Bourbon Sauce

House-made silky chocolate cheesecake with a brownie crust

Michelle's Classic Cheesecake filling on a gluten-free shortbread cookie crust

Lightly-fried loaded potato dumpling

Add a link of Italian Sausage to your favorite entree

Cucumber, red onion, roast red peppers, croutons, basil

Marinara Sauce

Yogurt, salsa verde

Black Cherry or Mango

Individual Serving

Verdi Spumante