Leon’s is an all-day Italian restaurant with French and Egyptian accents from Natalie Johnson and Nick Anderer, the husband-and-wife duo behind Anton's in the West Village. Named for Natalie's great-grandfather, Leon Hakim, the restaurant is inspired by her family's heritage and the couple's travels together across the Mediterranean. Leon's is a convivial gathering place open from early morning until late in the evening (serving continuously from breakfast through dinner). The culinary menu spotlights Anderer's deep passion for Italian cuisine, as well as his thoughtful interpretations of treasured Hakim family recipes and culinary traditions passed down by way of Egypt and France.