Leonardo's Italian Grille Menu

4.4
(2,650+ Reviews)
  • appetizers

    • Bruschetta

      Leonardo’s homemade bread crust topped with extra virgin olive oil, garlic tomatoes, and our own seasoning.
    • Trio-Formaggio

      Delicious bread topped with mozzarella, colby jack, and romano cheese.
      $10.50
    • Mozzarella Fritti

      Breaded cheese sticks.
      $8.00
  • soup & salad

    • Soup Of The Day

      Ask your server about today's homemade specialty.
      $8.00
    • Salmon Lollipops

      Three panko breaded salmon skewers atop a bed of gourmet greens accompanied with a ying yang sauce, a delicious blend of toasted sesame dressing and wasabi / cucumber dressing.
      $17.00
    • Leonardo's Cobb

      Bacon, smoked turkey, fresh avocado, hard-boiled eggs, and gorgonzola cheese on top of a bed of mixed greens. Served with our homemade poppy seed dressing.
      $16.00
    • Michigan Salad

      Crisp greens, grilled chicken breast, gorgonzola, sun-dried cherries, candied walnuts, and raspberry vinaigrette.
      $16.00
    • Antipasto Salad

      Crisp greens topped with Italian ham, salami, imported cheeses, tomatoes, olives, mushrooms, peppers, and onions.
      $16.00
    • Grilled Chicken Salad

      Green peppers, black olives, monterey jack cheese, red onions, tomatoes, and crisp lettuce.
      $16.00
    • Caesar

      Crisp romaine lettuce, croutons, and onions tossed with our Caesar dressing.
      $12.00
  • pasta

    • Pasta Lovers

      $16.00
  • house specialties

    • Sicilian Pasta

      Tender peas pan sautéed then tossed with homemade meat sauce and fresh ricotta, served over bow tie pasta.
      $17.00
    • Eggplant Parmigiana

      Crisp tender slices of eggplant, marinara sauce, and mozzarella, oven baked and served with a side of spaghetti.
      $16.00
    • Marinated Salmon

      A luncheon cut of Atlantic salmon lightly marinated, char-grilled. Served with broccoli and remoulade sauce and your choice of side.
      $22.00
    • Baked Lasagna

      Layers of pasta, meat sauce, mozzarella, ricotta, and romano cheese.
      $18.00
    • Stuffed Shells

      Jumbo pasta shells stuffed with our own unique blend of cheeses, topped with meat sauce and baked with even more cheese.
      $18.00
    • Gnocchi

      Tender potato dumplings tossed with your choice of sauce.
      $16.00
    • Chicken Tetrazzini

      Pan sautéed chicken breast with mushrooms tossed in a white wine cream sauce and served over spaghetti pasta.
      $19.00
  • specialty sandwiches

    • Leonardo's Sicilian Wraps

      Prosciutto, capicola, salami, provolone, and Leonardo’s Mediterranean bruschetta in a stone wrap.
      $13.50
    • Great Lakes Sandwich

      Great Lakes walleye lightly seasoned and flash fried, topped with melted Swiss cheese on a warm ciabatta. Served with remoulade sauce and fries.
      $15.00
    • Chicken Caesar Wrap

      Grilled chicken, romaine lettuce, red onion, and Caesar dressing in a wheat wrap.
      $14.50
  • sandwiches & subs

    • The DC-10

      1/2 lb ground round topped with melted American cheese.
      $16.00
    • Turkey Club

      Fresh turkey, Swiss and American cheese, bacon, lettuce, and tomato.
      $13.00
    • The Michigander

      Grilled chicken breast, sun-dried cherries, goat cheese, toasted walnuts, and raspberry vinaigrette, folded into our delicate flat bread.
      $15.00
    • Leonardo's Special Sub

      Cheese, pepperoni, mushrooms, green peppers, ham, onions, and pizza sauce.
      $12.95
    • Meatball Sub

      House-made meatballs topped with mozzarella cheese, spaghetti sauce, lettuce, and tomatoes.
      $12.95
    • Chicken Parmesan Sandwich

      Breaded chicken breast baked with marinara and mozzarella.
      $16.00
    • Leonardo's Cheesesteak

      Shaved Angus ribeye, caramelized onions, and aged cheddar cheese stacked on an onion kaiser with gorgonzola mayo.
      $17.00
    • Steak & Cheese Sub

      Thin layers of sirloin sautéed with onions, mushrooms, green peppers, lettuce, tomatoes, and mozzarella.
      $12.95
  • world famous pizza

    • Build Your Own Pizza

      Start with our cheese pizza and add your choice of toppings.
    • Leonardo's Deluxe

      Ham, pepperoni, bacon, ground beef, mushrooms, green peppers, onions, black olives, and cheese. Anchovies available upon request.
    • Leonardo's Special

      Pepperoni, ham, mushrooms, green peppers, onions, and cheese.
    • Leonardo's Mediterranean

      Prosciutto, onions, tomatoes, roasted red peppers, artichoke hearts, feta cheese, olive oil, and special spices.
    • The Sicilian Pizza

      Artichokes, roasted red peppers, fresh spinach, crumbled goat cheese, served over alfredo sauce and a blend of cheeses. Medium Only
      $18.00
  • pizza rolls

    • Leonardo's Vegetarian

      Mushrooms, sliced tomatoes, green peppers, onions, black olives, and parmesan cheese.
      $15.00
    • Leonardo's Deluxe

      Ham, pepperoni, bacon, ground beef, mushrooms, green peppers, onions, black olives, and cheese. Anchovies available upon request.
      $18.00
    • Leonardo's Special

      Pepperoni, ham, mushrooms, green peppers, onions, and cheese.
      $15.00
    • Leonardo's Seafood

      Crab meat, baby shrimp, and alfredo sauce.
      $18.00
  • appetizers

    • Bruschetta

      Leonardo’s homemade bread crust topped with extra virgin olive oil, garlic tomatoes, and our own seasoning.
    • Trio-Formaggio

      Delicious bread topped with mozzarella, colby jack, and romano cheese. 10 pieces
      $12.00
    • Flat Iron Portabella

      A 4 oz flat iron steak char-grilled with jumbo portabella mushrooms and Leonardo’s zip sauce.
      $18.00
    • Antipasto Italiano

      Imported Italiano meats and cheeses: prosciutto, capicola, genoa salami, olives, peppers, artichokes, and house bruschetta.
      $18.00
    • Pepe Inbottiti

      Hungarian peppers stuffed with ricotta cheese and baked to perfection, served with garlic bread.
      $15.00
    • Caprese Salad

      An Italian classic of buffalo mozzarella cheese, fresh tomatoes, basil leaves, olive oil, and a balsamic reduction.
      $15.00
  • Salad

    • Leonardo's Cobb

      Bacon, smoked turkey, fresh avocado, hard-boiled eggs, and gorgonzola cheese on top of a bed of mixed greens. Served with our homemade poppy seed dressing.
      $16.00
    • Michigan Salad

      Crisp greens, grilled chicken breast, gorgonzola, sun-dried cherries, candied walnuts, and raspberry vinaigrette.
      $16.00
    • Antipasto Salad

      Crisp greens topped with Italian ham, salami, imported cheeses, tomatoes, olives, mushrooms, peppers, and onions.
      $16.00
    • Caesar

      Crisp romaine lettuce, croutons, and onions tossed with our Caesar dressing.
      $15.00
  • pasta

    • Pasta

      $18.00
  • house specialties

    • Gamberi E Salsiccia Arabiato

      Sautéed rock shrimp, Italian sausage, roasted peppers, roma tomatoes, spicy palamino sauce, and penne pasta.
      $28.00
    • Seafood Fettuccine

      Delicate shrimp, clams, and scallops sautéed in butter and garlic, then tossed with an alfredo sauce, served over fettuccine.
      $32.00
    • Linguine Del Mare

      Shrimp, scallops, and mussels sautéed with garlic and olive oil, then tossed with a red sauce and served over linguine.
      $32.00
  • world famous pizza

    • Cheese Pizza

    • Leonardo's Deluxe

      Ham, pepperoni, bacon, ground beef, mushrooms, green peppers, onions, black olives, and cheese. Anchovies available upon request.
    • Leonardo's Special

      Pepperoni, ham, mushrooms, green peppers, onions, and cheese.
    • Leonardo's Mediterranean

      Prosciutto, onions, tomatoes, roasted red peppers, artichoke hearts, feta cheese, olive oil, and special spices.
    • Leonardo's Seafood

      Topped with crab meat, baby shrimp, alfredo sauce, and cheese.
    • The Sicilian Pizza

      Artichokes, roasted red peppers, fresh spinach, crumbled goat cheese, served over alfredo sauce and a blend of cheeses. (small not offered)
  • pizza rolls

    • Leonardo's Vegetarian

      Mushrooms, sliced tomatoes, green peppers, onions, black olives, and parmesan cheese.
      $15.00
    • Leonardo's Deluxe

      Ham, pepperoni, bacon, ground beef, mushrooms, green peppers, onions, black olives, and cheese. Anchovies available upon request.
      $18.00
    • Leonardo's Special

      Pepperoni, ham, mushrooms, green peppers, onions, and cheese.
      $15.00
    • Leonardo's Seafood

      Crab meat, baby shrimp, and alfredo sauce.
      $18.00
  • italian specialties

    • Baked Lasagna

      Layers of pasta, meat sauce, mozzarella, ricotta, and romano cheese.
      $22.00
    • Stuffed Shells

      Jumbo pasta shells stuffed with our own unique blend of cheeses, topped with meat sauce and baked with even more cheese.
      $22.00
    • Gnocchi

      Tender potato dumplings tossed with your choice of sauce.
      $19.00
    • Chicken Tetrazzini

      Pan sautéed chicken breast with mushrooms tossed in a white wine cream sauce and served over spaghetti pasta.
      $24.00
    • Sicilian Pasta

      Tender peas pan sautéed then tossed with homemade meat sauce and fresh ricotta, served over bow tie pasta.
      $20.00
    • Eggplant Parmigiana

      Crisp tender slices of eggplant, marinara sauce, and mozzarella, oven baked and served with a side of spaghetti.
      $21.00
  • from the grille

    • Salmon

      Char-grilled and topped with sautéed artichoke hearts, olives, and roma tomatoes in a garlic white wine sauce.
      $28.00
    • Petite Filet

      A char-grilled 8 oz tenderloin topped with sautéed mushrooms and au jus.
    • New York Strip

      A char-grilled 14 oz strip steak topped with sautéed mushrooms and au jus.
    • Leonardo's House Sirloin

      10 oz Angus sirloin char-grilled, topped with sliced tomato and buffalo mozzarella, finished with a balsamic glaze.
  • pesce

    • Sautéed Shrimp

      Lightly dusted shrimp sautéed in garlic butter and served over linguine.
      $29.00
    • Crusted Walleye

      Fresh Great Lakes walleye coated with Leonardo’s potato chip crust, pan sautéed golden brown, and garlic aioli.
      $29.00
    • Scallops Scampi Romano

      Scallops sautéed in butter, garlic, and romano cheese, served over linguine.
      $30.00
    • White Sea Bass

      Romano crusted and pan sautéed, butter poached lobster, and hollandaise sauce.
      $26.00
  • vitello

    • Veal Piccata

      Tender veal pan sautéed with onions, mushrooms, and capers, tossed in a lemon wine sauce.
      $29.00
    • Veal Marsala

      Tender veal sautéed with mushrooms and tossed with a marsala wine sauce.
      $29.00
    • Veal Tuscany

      Romano bread crumbs, pan sautéed and fresh tomato amolio.
      $29.00
  • pollo

    • Pollo Simplici

      Chicken breast coated with parmesan bread crumbs, oven roasted and topped with Leonardo’s tomato bruschetta.
      $23.00
    • Chicken Alfredo

      A grilled chicken breast sauteed in garlic butter, tossed with our alfredo sauce and served over fettuccine.
      $27.00
    • Chicken Marsala

      Chicken medallions sautéed with mushrooms and tossed with a marsala wine sauce.
      $26.00
  • sides

    • Sautéed Fresh Vegetables

      $5.00
    • Pasta

      $4.00
    • Pasta Alfredo

      $6.00
    • Palamino

      $6.00
    • Pasta Marinara

      $5.00
    • Sautéed Broccoli

      $6.00
    • Sautéed Asparagus

      $6.00
    • Pasta Meat Sauce

      $5.00
    • Baked Potato

      $5.00

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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(734) 326-2560

7575 Merriman Rd, Romulus, MI 48174


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