LUNCH MENU
- MARINARA
- GARLIC & OIL
- MEAT SAUCE
- ALFREDO SAUCE
- PASTA WITH MEATBALLS OR SAUSAGE
- PASTA WITH BUTTER OR TOMATO SAUCE
LUNCH MENU
- PENNE VODKA SAUCESautéed Shallots Flamed in a Vodka Pink Cream Sauce with Melted Mozzarella
- LINGUINE GYPSYChunks of Fresh Tomato, Italian Olives, Artichoke Hearts & Mushrooms in Extra Virgin Olive Oil, Garlic & White Wine
- GNOCCHI SORRENTOHomemade Potato Pasta with Marinara Sauce, Topped with Melted Mozzarella
- RAVIOLI FIRENZECheese Filled Pasta in a Pink Cream Sauce with Fresh Spinach & Mozzarella
- TORTELLINI ALFREDO
- FETTUCCINE PRIMAVERAFresh Vegetables Sautéed in Garlic & Oil
- CAVATELLI DI LENNYSautéed Slices of Sausage with Garlic, Olive Oil, Fresh Tomatoes, Red Peppers, Broccoli Rabe
- PUTTANESCASautéed Capers, Italian Olives & Anchovies, Served in Fresh Marinara Sauce
LUNCH MENU
- BAKED ZITI
- STUFFED SHELLS
- EGGPLANT ROLLATINI
- EGGPLANT PARMIGIANA
- CHEESE RAVIOLI (4)
APPETIZERS, SOUPS & SALADS
- FRIED CALAMARI
- ROASTED RED PEPPERS WITH FRESH MOZZARELLA
- SHRIMP COCKTAIL (6)
- MUSSELS MARINARA
- MOZZARELLA STICKS (6)
- JALAPENO POPPERS (6)Filled with Cheddar Cheese
- FRIED RAVIOLI (6)
- GARLIC BREAD
- EGGPLANT ROLLATINIStuffed Eggplant with Ricotta and Mozzarella cheese
- ITALIAN ANTIPASTOAssortment of Favorites: Prosciutto Di Parma, Fresh Mozzarella, Roasted Red Peppers & Ripe Tomatoes with Extra Virgin Olive Oil
- BUFFALO WINGS
- Mild, Medium, Hot Or BBQwith Celery, and Blue Cheese or Ranch
- 12 Wings
- 24 Wings
- 36 Wings
- Extra Blue Cheese / Ranch
- 12 OUNCESoup of the Day, Pasta Fagioli or Chicken Soup
- 1 QUARTSoup of the Day, Pasta Fagioli or Chicken Soup
SIDE ORDERS
- MEATBALL OR SAUSAGE
- FRENCH FRIES
- CHEESE FRIES
- ONION RINGS
- CHICKEN FINGERS (4)
- PIZZA FRIES
- SWEET POTATO FRIES
- BROCCOLI RABE
- MIXED VEGETABLESMushrooms, Zucchini, Green and Yellow Squash, Carrots, Broccoli Sautéed with Garlic & Oil
- BROCCOLI OR SPINACHFresh Broccoli Spears or Spinach Leaves Sautéed with Extra Virgin Olive Oil & Garlic
