Lena's Asian Kitchen Menu

Dairy free. Thai-inspired red shrimp curry served alongside egg noodles. A spicy, citrusy and savory flavor tempered by the mildness of coconut milk. Served with a side of chewy egg noodles.

Dairy free, gluten free. Chef lena's version of ga kho gung, a homestyle Vietnamese chicken dish braised in a light sauce of ginger, garlic, red pepper, fish sauce and cane sugar. Served with a side of white rice and seasonal veggies.

Dairy free, gluten free. Chef lena's version of ga kho gung, a homestyle vietnamese chicken dish braised in a light sauce of ginger, garlic, red pepper, fish sauce and cane sugar. Served with a side of white rice and seasonal veggies.

Dairy free, gluten free. Lak's version of thit kho, a vietnamese slow-braised pork dish with a caramelized, sweet-and-salty sauce made of coconut water, fish sauce, shallots, garlic, and spices. Served with a side of light canh chua and steamed white rice.

Dairy free, gluten free. Lak's version of thit kho, a vietnamese slow-braised pork dish with a caramelized, sweet-and-salty sauce made of coconut water, fish sauce, shallots, garlic, and spices. Served with a side of light canh chua and steamed white rice.

Dairy free, gluten free. Chicken in a tomato, ginger, garlic and butter sauce with warm spices, and this version is dairy-free with almond cream for a lighter finish and healthier meal. Served with a side of seasonal veggies and steamed white rice.

Dairy free, gluten free. Chicken in a tomato, ginger, garlic and butter sauce with warm spices, and this version is dairy-free with almond cream for a lighter finish and healthier meal. Served with a side of seasonal veggies and steamed white rice.

Dairy free. This chicken is tenderized by a marinade containing soy sauce, bay leaves, vinegar, black pepper and garlic, and slow-cooked.

Dairy free. This chicken is tenderized by a marinade containing soy sauce, bay leaves, vinegar, black pepper and garlic, and slow-cooked. Served with white rice.

Dairy free. Chef lena's take on Vietnamese thịt nướng, juicy and flavorful grilled pork shoulder with a spicy-sweet marinade and a smoky sear.

Dairy free. Chef lena's take on Vietnamese thịt nướng, juicy and flavorful grilled pork shoulder with a spicy-sweet marinade and a smoky sear.

Dairy free. Gyudon is a Japanese dish of rice with beef simmered in a soy, seafood stock and rice wine sauce. Lena's asian kitchen puts a twist on it by cooking ribeye steak sous-vide for a more tender result. Served a sunny-side up egg.

Dairy free. Gyudon is a Japanese dish of rice with beef simmered in a soy, seafood stock and rice wine sauce. Lena's asian kitchen puts a twist on it by cooking ribeye steak sous-vide for a more tender result. Served a sunny-side up egg.

Dairy free, gluten free. A south asian-inspired, healthy dish: chicken breast with warming spices, ginger, garlic, and seasonal vegetables. Black rice adds a chewy texture, exciting visual contrast and extra antioxidants.

Dairy free, gluten free. A south asian-inspired, healthy dish: chicken breast with warming spices, ginger, garlic, and seasonal vegetables. Black rice adds a chewy texture, exciting visual contrast and extra antioxidants.

Dairy free. A fresh take on saikyoyaki, the Japanese method of preparing sliced fish with white miso paste. In modern times, this is still done to add a rich, slightly sweet flavor to seafood. Black rice adds a chewy texture, exciting visual contrast and extra antioxidants.

Dairy free. A fresh take on saikyoyaki, the Japanese method of preparing sliced fish with white miso paste. In modern times, this is still done to add a rich, slightly sweet flavor to seafood. Black rice adds a chewy texture, exciting visual contrast and extra antioxidants.

Dairy free. A French-Vietnamese dish of beef sauteed together with various fresh vegetables, with soy, oyster sauce for umami and black pepper and garlic as aromatics. Served with white rice

Dairy free. A French-Vietnamese dish of beef sauteed together with various fresh vegetables, with soy & oyster sauce for umami and black pepper and garlic as aromatics. Served with white rice

Dairy free, gluten free. Hawaiian shrimp truck is shrimp tossed in a flour-and-spice mixture before being fried up with garlic and butter. Lena's asian kitchen elevates it by adding white wine to the sauce and using dairy-free butter and gluten-free potato starch to accommodate dietary needs.

Dairy free, gluten free. Hawaiian shrimp truck is shrimp tossed in a flour-and-spice mixture before being fried up with garlic and butter. Lena's asian kitchen elevates it by adding white wine to the sauce and using dairy-free butter and gluten-free potato starch to accommodate dietary needs. Served with white rice & seasonal veggies.

Dairy free, gluten free. Hawaiian shrimp truck is shrimp tossed in a flour-and-spice mixture before being fried up with garlic and butter. Lena's asian kitchen elevates it by adding white wine to the sauce and using dairy-free butter and gluten-free potato starch to accommodate dietary needs. Served with white rice & seasonal veggies.

Dairy free, gluten free. Tandoori chicken is an Indian dish prepared by roasting chicken marinated in yogurt and a bright-red spice rub. Black rice adds a chewy texture, exciting visual contrast and extra antioxidants. Served with black rice and seasonal veggies.

Dairy free, gluten free. Tandoori chicken is an Indian dish prepared by roasting chicken marinated in yogurt and a bright-red spice rub. Black rice adds a chewy texture, exciting visual contrast and extra antioxidants. Served with black rice and seasonal veggies

Dairy free.

Dairy free. Baked salmon in honey sriracha glaze. Served with black rice and seasonal veggies

Dairy free. Baked salmon in honey sriracha glaze. Served with black rice and seasonal veggies

1lb of steamed black rice.

1lb of cooked egg noodles

1lb of steamed vegetables

1lb of stir fried vegetables

1lb of steamed white rice

Dairy free. A steamed chicken quarter in lemongrass ginger broth, served with lemongrass infused rice, and 3 different sauces: scallion oil, chili sauce, and sweet soy sauce.

Dairy free. A Chinese stir fried tofu & mixed of 3 different kind of mushroom (king oyster, beech and shiitake) in a semi-thick oyster sauce base. Served with white rice

Dairy free. A Chinese stir fried tofu & mixed of 3 different kind of mushroom (king oyster, beech and shiitake) in a semi-thick oyster sauce base. Served with white rice

Dairy free. Ground beef sauteed with onion in Korean Bulgogi sauce. Served with white rice & seasonal vegetables & sunny side up egg

Dairy free. Ground beef sauteed with onion in Korean Bulgogi sauce. Served with white rice & seasonal vegetables & sunny side up egg

Dairy free. Chicken thighs marinated in fresh honey lemongrass sauce, then grilled to perfection. Served with white rice and seasonal veggies

Dairy free. Chicken thighs marinated in fresh honey lemongrass sauce, then grilled to perfection. Served with white rice and seasonal veggies

Dairy free.

Dairy free. Chicken thigh marinated in Huli Huli sauce. Served with white rice & seasonal vegetables.

Dairy free. Stir fried Flat rice noodles with seasonal veggies and your choice of proteins

Dairy free.

Dairy free. Stir fried Flat rice noodles with seasonal veggies and your choice of proteins

Dairy free.Stir fried Flat rice noodles with seasonal veggies and your choice of proteins

Dairy free. Stir fried Flat rice noodles with seasonal veggies and your choice of proteins

Dairy free. Stir fried Flat rice noodles with seasonal veggies and your choice of proteins

Dairy free, breaded & fried chicken breast, served with white rice and Japanese curry with sweet potatoes and carrots

Dairy free, breaded & fried chicken breast, served with white rice and Japanese curry with sweet potatoes and carrots

Dairy free, king oyster mushroom in sriracha sesame glaze, served with white rice and seasonal veggies

Dairy free, vegetarian. king oyster mushroom in sriracha sesame glaze, served with white rice and seasonal veggies

Dairy free. Chicken thighs marinated in teriyaki sauce. Served with white rice and seasonal veggies

Dairy free. Chicken thighs marinated in teriyaki sauce. Served with white rice and seasonal veggies

Dairy free. Salmon marinated in teriyaki sauce. Served with white rice and seasonal veggies

Dairy free. Salmon marinated in teriyaki sauce. Served with white rice and seasonal veggies

Korean Sweet Potato Glass Noodles dish, served with so many different veggies (mushroom, spinach, carrot, onion) in Korean sesame sweet soy sauce.

Korean Sweet Potato Glass Noodles dish, served with so many different veggies (mushroom, spinach, carrot, onion) in Korean sesame sweet soy sauce. Goes with thin sliced flank steak

Korean Sweet Potato Glass Noodles dish, served with so many different veggies (mushroom, spinach, carrot, onion) in Korean sesame sweet soy sauce. Goes with large shrimp

Korean Sweet Potato Glass Noodles dish, served with so many different veggies (mushroom, spinach, carrot, onion) in Korean sesame sweet soy sauce. Goes with thin sliced chicken breasts

Korean Sweet Potato Glass Noodles dish, served with so many different veggies (mushroom, spinach, carrot, onion) in Korean sesame sweet soy sauce. Goes with thin sliced flank steak

Korean Sweet Potato Glass Noodles dish, served with so many different veggies (mushroom, spinach, carrot, onion) in Korean sesame sweet soy sauce. Goes with large shrimp

Korean Sweet Potato Glass Noodles dish, served with so many different veggies (mushroom, spinach, carrot, onion) in Korean sesame sweet soy sauce. Goes with thin sliced chicken breast