• APERITIF

    • OLIVES AND NUTS

      Mix of olives and nuts
      $10.00
    • ROASTED BRIE

      Roasted brie crostini with honey and rosemary
      $12.00
    • DUCK AND FIG

      Duck crostini with fig jam and truffle goat cheese
      $13.00
  • HORS D'OEUVRES

    • BURRATA

      Cherry tomatoes, pesto and glazed balsamic
      $16.00
    • BASQUE HAM AND CHEESE

      Cured ham and ossau-irraty cheese
      $24.00
    • STUFFED MUSSELS

      Butter parsley garlic sauce
      $15.00
    • MEDITERRANEAN NICOISE SALAD

      Tuna, boiled egg, green beens, potatoes, tomatoes and olives
      $18.00
    • ESCARGOTS AU BEURRE

      Snails served in shell with butter parsley garlic sauce
      $18.00
    • CAULIFLOWER GRATIN

      Cacio y pepe style
      $15.00
    • CAMEMBERT ROTIS

      Whole cheese baked with black truffles
      $28.00
    • ONION SOUP

      French traditional onion soup
      $16.00
  • SIDES

    • POMME FRITES

      $10.00
    • SEASONAL VEGETABLES

      $12.00
    • GREEN SALAD

      $8.00
    • TRUFFLE MAYONAISE

      $4.00
  • TARTES FLAMBEES

    • ALSACIENNE

      Bacon, yogurt cream, onion, nutmeg
      $16.00
    • SAVOYARDE

      Brie cheese, serrano ham, yogurt cream, onion, nutmeg
      $17.00
    • BITTEROISE

      Pesto, mozzarella cheese, tomatoes, yogurt cream, nutmeg
      $16.00
    • COQUETTE

      Bacon, burrata, jalapenos, guacamole, pesto, yogurt cream, onion, nutmeg
      $19.00
  • FRENCH CLASSIQUES

    • STEAK AU POIVRE

      Peppercorn New York strip steak served with pomme frites
      $37.00
    • TRADITIONAL BOUCHEE A LA REINE

      Puff pastry stuffed with chicken breast and mushroom sauce
      $29.00
    • LOBSTER RISOTTO

      Arborio rice, Maine lobster and parmesan
      $38.00
    • TRUFFLE RACLETTE BURGER

      8oz angus beef patty, truffle mayo, bacon and melted raclette cheese, served with pomme frites
      $28.00
    • MOULES A LA BRETONNE

      Mussels cooked with apple cider, mushrooms and cream, served with pomme frites
      $26.00
    • STEAK TARTARE

      Knife cut angus beef with our special sauce, served with pomme frites
      $29.00
  • DESSERT

    • Creme Brulee

      $10.00
    • Chocolat Liegois

      $10.00
    • Flan Au Caramel

      $10.00

Menu Photos

  • Menu 1
  • Menu 2

Menu Photos

  • Menu 1
  • Menu 2
Loading...

Know a great happy hour or special for this location?

People Also Viewed

Mama Tried
Mama Tried
4.7
(265 Reviews)
Bar
Sea Witch
Sea Witch
4.4
(603 Reviews)
Bar, Cocktail bar, Gastropub
Panchita's Place
Panchita's Place
4.4
(239 Reviews)
Mexican, Bar, Brunch
Block Hill Station
Block Hill Station
4.5
(133 Reviews)
Bar
MexSalvador Fast Food
MexSalvador Fast Food
4.7
(73 Reviews)
Salvadoran, Latin American, Mexican
El Chavo
El Chavo
5.0
(8 Reviews)
Deli
Jalapeno King
Jalapeno King
4.5
(175 Reviews)
Mexican
Taksim Square
Taksim Square
4.0
(425 Reviews)
Turkish, Mediterranean

(917) 388-2413

10 Morton St, New York, NY 10014


© 2025 Checkle, Inc

Privacy

Terms