Lemongrass Thai Sushi Menu

PORK, NOODLE, LETTUCE MIX WITH CARROTS AND CILANTRO (2 PIECE)

LEMONGRASS FAMILY RECIPE, SERVED WITH LOVE IN EVERY BITE, SERVED WITH STICKY RICE

SAVORY SEASONED CHICKEN WINGS SERVED WITH THAI STYLE SWEET AND SOUR SAUCE (6 PIECE)

PORK OR VEGETABLE CRISPY DUMPLINGS (6 PIECE)

CURRY CHICKEN SERVED WITH A SIDE OF PEANUT CURRY SAUCE AND CUCUMBER SALAD

JUMBO RANGOONS STUFFED WITH CREAMY CRAB MEAT

VEGETABLE STUFFED EGGROLLS (2 PIECE)

PERFECTLY SEASONED STEAMED SOY BEANS

FRESH GREEN PAPAYA AND CARROTS MIXED IN THIS TRADITIONAL LAOS STYLE FISH SAUCE, SERVED WITH STICKY RICE

minced chicken tossed with cilantro, onions, beansprouts , roasted rice, lime, kaffir lime leaves, galanga, with lao style fish sauce. served with sticky rice

wheat cakes with octopus

FRIED JASMINE RICE WITH EGGS, JALAPENOS, ONIONS, BELL PEEPERS, AND BASIL

COMBINATION FRIED JASMINE RICE, WITH BEEF, CHICKEN, SHRIMP, BROCCOLI, ONIONS, CARROTS, PEA PODS

fried jasmine rice with egg, onions, carrots, pineapple, peapods, basil, and your meat choice. add yellow curry to this dish for 1.25 more.

BEEF BROTH BASED SOUP SERVED WITH RICE NOODLES, BEEF MEATBALLS, CILANTRO, ONIONS, BEAN SPROUTS AND BASIL

COMBINATION OF YELLOW CURRY, NOODLES, AND MIXTURE OF BEAN SPROUT, ONIONS, FRESH BASIL, AND BELL PEEPERS

BROCCOLI, CHINESE BROCCOLI, PEA PODS, ONIONS, MUSHROOMS, CARROTS, CRISPY BABY CORN STIR FRIED IN BROWN SAUCE.

A PERFECT BLEND OF BELL PEPPERS, CARROTS, ONIONS, MUSHROOM, BABY CORN, PINEAPPLE, AND CASHEW NUTS IN A SWEET SAVORY BROWN SAUCE.

SUCCULENT HOUSE STYLE EGGPLANT STIR FRIED WITH JALAPENOS, BELL PEPPERS

TRADITIONAL THAI STYLE DICED CHICKEN STIR FRY, WITH ONIONS, JALAPENOS, AND FRESH BASIL, IS A REGIONAL SPECIALTY

SAVORY GINGER FLAVORED STIR FRY WITH CARROTS, ONIONS, BELL PEPPERS, BROCCOLI. AND PEA PODS, TOPPED WITH SESAME SEEDS.

FLAVORFUL THICK RICE NOODLE SAUTEED WITH EGGS, CHINESE BROCCOLI MAKES THIS DISH A TASTE THAT WILL BE IMPRINTED IN YOUR TASTE BUDS.

"DRUNKEN RICE NOODLE" ARE A POPULAR SPICY NOODLE DISH, THAT INCLUDES BROCCOLI, BELL PEPPERS, JALAPENOS, CARROTS, PEA PODS AND FRESH BASIL. (THIS DISH CAN BE MADE WITH EGG NOODLES)

PAN FRIED SAUTE EGG NOODLES WITH BROCCOLI, PEA PODS, ONIONS, CARROTS IN A SAVORY SAUCE.

TRADITIONAL THAI STYLE PAN FRIED NOODLE SMOTHERED IN TASTY BROWN GRAVY AND CHINESE BROCCOLI.

THE LEMONGRASS AND KAFFIR LIME LEAF BASED CURRY COMBINED WITH BAMBOO SHOOT, EGGPLANT, BASIL AND PEA PODS.

BAMBOO SHOOTS, EGGPLANT, AND FRESH BASIL LEAVES GIVE AN ENTICING AROMA TO THIS DELICIOUS RED PEPPER CURRY.

RED PANANG CURRY IS ENHANCED WITH FRESH BASIL AND KAFFIR LIME LEAVES.

POTATOES AND ROASTED PEANUT GIVES THIS CURRY IS A BURST OF FLAVOR IN EVERY TASTE.

AMAZING EGGPLANT AND JUMBO SHRIMPS STIR WITH JALAPENOS, BELL PEPPERS AND BASIL.

COMBINATION OF COCONUT MILK, FRESH BASIL, BELL PEPPERS AND PINEAPPLE MAKES THE TASTE OF A PERFECT CURRY DISH

STIR FRY THICK SLICE BEEF WITH BELL PEPPERS AND ONION SERVED WITH CRUNCHY NOODLES ON A HOT PLATE

OHH FOR THE LOVE OF PRAWNS! CRISPY FRIED PRAWNS WITH SAUTEED BELL PEPPERS, ONIONS, JALAPENOS, AND FRESH BASIL LEAVES.

WHOLE DEEP FRIED TILAPIA, SERVED ON SIZZLING PLATTER SMOTHERED IN OUR HOUSE SPECIAL THREE FLAVOR SAUCE.

two tilapia filet breaded and deep fry, smothered in a ginger and scallion sauce.

GREEN TEA/HONEYDEW/MANGO/PINA COLADA/ STRAWBERRY/ TARO/ WATERMELON

SPICY TUNA,CUCUMBER AND SCALLIONS

TEMPURA SHRIMP, CUCUMBER, MAYO

SOFT SHELL CRAB AND CUCUMBER

SALMON AND AVOCADO

SPICY CRAB SALAD, AVOCADO, CUCUMBER

SPICY SALMON, AND CUCUMBER

TUNA AND CUCUMBER

CUCUMBER AND SMOKED SALMON

SHRIMP TEMPURA, MAYO, AVOCADO,TEMPURA CRUNCH TOPPED WITH SMELT ROE, CRISPY FRIED ONIONS

SPICY TUNA, CUCUMBER, AVOCADO, TEMPURA CRUNCH TOPPED WITH SMELT ROE, FRIED ONION GLAZED WITH SPICY MAYO

CRAB TEMPURA, CUCUMBER, CRAB SALAD, EEL, MAYO TOPPED WITH FRIED ONION, SMELT ROE, GLAZED WITH EEL SAUCE

SHRIMP TEMPURA, CUCUMBER, AVOCADO, TOPPED WITH CRAB SALAD, THAN GLAZED WITH SPICY MAYO

CRAB SALAD, AVOCADO, CUCUMBER, SPICY MAYO SHRIMP, FRIED ONIONS, AMD SCALLIONS

SOFT SHELL CRAB, SHRIMP TEMPURA, AVOCADO, CUCUMBER, TOPPED WITH CRAB SALAD, AND SPICY MAYO

SOFTSHELL CRAB, CRAB SALAD, AVOCADO, CARROTS, CUCUMBER, MAYO

SHRIMP TEMPURA, MAYO, AVOCADO, EEL, CREAM CHEESE, GLAZED WITH EEL SAUCE, TOPPED WITH CRUNCH

TUNA, WHITE FISH, YELLOW TAIL, SALMON, AVOCADO, CRAB SALAD, CUCUMBER

CRAB SALAD,ASPARAGUS, EEL, AVOCADO, FRIED ONIONS, TOPPED WITH EEL SAUCE

BABY EGGROLLS AND AVOCADO TOPPED WITH SCALLIONS AND SPICY MAYo

shrimp tempura, cream cheese, crab sticks, avocado, masago, butterfly shrimp, top with tempura crunch and spicy mayo

shrimp tempura, softshell crab, tempura salmon, crab salad, avocado, eel, glazed with spicy mayo