Succulent fresh salmon coated in a seasoned very light batter, fried until crispy on the outside & soft on the inside, served on a bed of our version of phad Thai , made with original Thai rice noodles, tamarind sauce, fresh bean sprouts & served with crushed peanuts, dried chili flakes & a wedge of lime.
£9.99
Gaeng Kua Nue Poo. Thai Lemongrass Signature Dish
Blended with the flavours of the sea & the land, our homemade Thai red curry paste & coconut milk, with crab meat, fresh asparagus, baby corn & garnished with fresh Thai sweet basil & kaffir lime leaves, served with steamed Thai jasmine rice.
£9.99
Khao Khar Moo
Slow cooked tender pork leg. Tender slow cooked pork leg infused with star anise, cinnamon sticks, five spice, palm sugar, with freshly steamed green Thai vegetables, boiled egg, shitake mushrooms served with steamed Thai jasmine rice.
£8.99
Larb Ped Udon
Spicy duck salad. Finely chopped duck breast with red onion, fresh mint, spring onion & chilli dressed in our homemade sauce made with chilli, roasted rice, fish sauce, lime juice & sugar, topped with fresh coriander served with sticky rice.
£8.99
Kua Gling
Southern Thailand dry curry. With a choice of minced chicken, pork or beef. Just for you Thai Lemongrass has brought this dish all the way from the South of Thailand. Made with our homemade curry paste which is full of the flavours of Thailand. Made with lemongrass, young peppercorns, Thai turmeric,dry chilli&galangal.
£8.99
Choo Chi Seabass
Whole seabass deep fried, crispy on the outside soft on the inside. The seabass is then coated with a creamy sauce made with our homemade red curry paste & coconut milk with courgette, carrot & long chilli topped with kaffir lime leaves. Served with steamed Thai jasmine rice.
£13.99
Pad Cha Talay
Seafood pad cha. Mixed seafood stir fried with an array of Thai herbs to include chilli, garlic, Thai ginger, peppercorns, and fresh seasonal vegetables garnished with fresh Thai basil, served with your choice of steamed Thai jasmine rice.