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LemonGrass Sushi Thai tapas Menu

310 Central Ave, St. Petersburg, FL 33701
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  • Salads

    • Garden

      Lettuce, tomato, and carrots served fresh with our homemade ginger dressing
      $5.00

    • Seaweed

      Green hiyashi wakame flavored with rice vinegar and a sprinkling of sesame seeds
      $6.50

    • Ika Sansai

      Japanese squid salad with assorted seaweed marinated in rice vinegar
      $7.50

    • Seafood Sunomono

      Thin slices of conch, octopus, shrimp, and imitation crab cucumber in tangy rice vinegar
      $11.00

    • Spicy Conch

      Colorful mix of fresh caribbean conch, sliced cucumber, orange, tomatoes, and scallion in japanese kimchee sauce
      $12.00

    • Spicy Tuna Salad

      Our mayo-free version combines fresh tuna, orange caviar, wakame seaweed, and tempura crunchies with kimchee sauce
      $14.50

    • Jumping Seafood

      Cooked seafood with lemon juice, lemongrass, onion, chili paste served on abed of lettuce
      $14.00

    • Spicy Octopus

      Colorful mix of fresh caribbean conch, sliced cucumber, orange, tomatoes, and scallion in japanese kimchee sauce
      $12.00

  • Teriyaki

    • Shrimp Teriyaki

      Grill shrimp with carrots, mushrooms, and snow peas in sweet sauce
      $19.95

    • Salmon Teriyaki

      Pan-sautéed fresh salmon glazed with our signature teriyaki sauce
      $20.95

    • Katsu Pork

      Breaded sliced of seasoned pork deep-fried topped with spicy mayo
      $16.95

    • Katsu Chicken

      Breaded sliced of seasoned chicken deep-fried topped with spicy mayo
      $16.95

  • Thai Favorites

    • Sweet & Sour

      Prepared with cucumber, pineapple, onion, scallion, and bell peppers.
      $15.95

    • Garlic Sauce

      Prepared with garlic and black pepper on a bed of mixed vegetables
      $15.95

    • Broccoli

      Sautéed with broccoli and chef special homemade sauce
      $15.95

    • Cashew Nuts

      Sautéed with celery, bell peppers, onion, scallion, carrot, mushroom and cashew nuts.
      $15.95

  • White Wine

    • Riesling

      Starting castle germany medium sweet riesling with aromas of citrus, poach and floral notes

    • Pinot Grigio

      Ecco domani italy delicate citrus and floral aromas with tropical fruit flavors and a crisp, refreshing finish.

    • Sauvignon Blanc, Starborough Nz

      Intense aromas of pineapple, passion fruit and guava, complemented by flinly minerality

    • Sauvignon Blanc, Whitehaven Nz

      Light straw.colored wine with classic grassy and ripe citrus accents with a clean, lingering finish.

    • Chardonnay, William Hill California

      Aromatic of citrus, lightly spiced with toasty oak and hints of buttery cream

    • Chardonnay, Storypoint California

      White nectarine and lemon zest, round and generous mouthfeel,
      $38.00

    • Moscato

      Mirassou california refreshing flavors of peach, tangerine, melon and honeysucle.

  • Red Wine

    • Pinot Noir, Le Grand

      "Black sheep" france intense red berry flavors mixed with flavors of floral, spice, earth and smoky characters.

    • Pinot Noir

      Vineyard california strawberry and vanilla on the nose, raspberry and cherry on the palate

    • Merlot

      Chateau souverain california ruby red in color, with aromas of currants and cherries

    • Cabernet Sauvignon, Robertson S. Africa

      Deep aromas of cassis, black currant, cherries, and spice tones, and balanced flavors

    • Cabernet Sauvignon, Louis Martinica

      Flavors and aromas of dark cherry, ripe plum, and blueberry with sweet vanilla and brown spice.

    • Red Blend

      Apothic california flavors of cassis, cherry, and plum, along with black pepper, cedar, and clove.

    • Tempranillo

      Lobetia organic spain red berries and cherries on the bouquet. Fresh and harmonious finish on the palate

    • Malbec

      Alamos argentina havors of red fruit, chocolate accented by dark fruit and silky tannins

  • Sparkling Wine

    • Dom Perignon

      France after al least eight years of elaboration in the cellars. The wine then embodies the perfect balance of dom perignon, its greatest promise. This is dom perignon vintage, the plenitude of harmony.
      $300.00

    • Cuvee, J Vineyard

      California pale almost amber color with flavors of spice, fresh butter and citrus notes, fresh and powerful
      $45.00

    • Prosecco, Lamarca

      Italy 187 ml flavor is fresh and clean, with ripe citrus, lemon, green apple, and touches of grapefruit, minerality, and some toast.
      $9.00

    • Yes Way Rose Bubbles

      France 187 ml refreshing notes of white wildflowers, apricot, and pink grapefruit zest along with refined, long tasting bubbles.
      $9.00

    • Moscato, Astoria

      Italy 187ml delicate and sweet with well balanced flavors of peach and melon.
      $9.00

  • Plum Wine

    • Koshu

      $7.00

    • Choya Plum Wine

      $7.00

  • Hot Sake

    • Sho Chiku Bai

      $6.00

  • Cold Tapas

    • Hamachi Jalapeno

      Yellow tail, fresh jalapeno, yuzu sauce
      $16.50

    • Tuna Tataki

      Thin slice of flash - seared tuna in ponzu sauce
      $14.50

    • Alternative Tataki

      Crunch - seared tuna filet drizzled with our spiced sauce
      $16.50

    • Rock Tuna

      Diced tuna, avocado, tempura flakes, sesame seeds, spicy mayo and roe
      $15.50

    • Lemongrass Sashimi

      Nine piece chef's selection of today's fresh fish
      $17.00

  • Sushi And Sashimi By 2 Pieces

    • Shrimp

      $4.50

    • Krabstick

      (Imitation)
      $4.50

    • Tamago Omelet

      $4.50

    • Quail Egg Sushi

      $4.50

    • Tuna

      $5.50

    • Salmon

      $5.50

    • Mackerel

      $5.50

    • Conch

      $5.50

    • Octopus

      $5.50

    • Squid

      $5.50

    • Escolar

      $5.50

    • Eel

      $6.50

    • Pacific Yellowtail

      $6.50

    • Scallop

      $6.50

    • Ikura

      $6.50

    • Masago

      $6.50

    • Alaskan King Crab

      $9.00

  • Standard Rolls

    • Avocado

      $5.50

    • Kappa Maki

      Cucumber and sesame
      $5.50

    • Tekka Maki

      Tuna
      $6.50

    • Negi Hama

      Yellowtail
      $6.50

    • Unagi

      Eel, sesame, and eel sauce
      $6.50

    • Salmon Skin

      Crispy salmon skin, and sesame rolled i/o with sweet eel sauce
      $7.50

    • California

      Krab, avocado, cucumber, i/o sesame and roe
      $7.00

    • Japanese Bagel

      Fresh salmon, and cream cheese
      $8.00

    • Toasted Bagel

      Salmon, cream cheese w/crispy fried outer shell ; topped with sweet eel sauce
      $8.00

    • Veg

      Avocado, carrot, asparagus, green leaf lettuce, and cucumber
      $7.00

  • Showcase Rolls

    • Red Hot Chili Peppers

      Spicy tuna w/ jalapeno, and tempura crunchy i/o topped with even more tuna
      $10.50

    • Weezer

      Tuna, avocado, and tempura crunchy i/o topped with even more tuna and spicy mayo
      $10.50

    • Pink Floyd

      Mixed dynamite and tempura crunchy i/o topped with pink strands of krab with a spicy sweet sauce
      $10.50

    • Tarantula

      Crispy soft-shell crab, leaf lettuce, green apple, and spicy mayo i/o with sesame and roe
      $8.50

    • Sublime

      Shrimp tempura and mixed dynamite i/o sesame and roe; topped with sliced avocados and sweet eel sauce
      $11.50

    • Blondie

      Spicy kimchee yellowtail w/ jalapeno, and avocado i/o rolled in yellow tempura crunchy
      $9.50

    • The Wallflowers

      Shrimp tempura, avocado, and drizzled with sweet eel sauce; served with dollops of creamy baked mix seafood
      $11.50

    • Finn

      Eel, krab, tamago omelet, cream cheese, avocado, and roe w/ a crisp outer shell ; served w/eel sauce
      $11.50

  • Noodles

    • Pad Thai

      Rice noodle sautéed with egg, scallion, bean sprout and ground peanut.
      $15.95

    • Pad See-Ew

      Rice noodle sautéed with egg, broccoli and sweet soy sauce.
      $15.95

    • Pad Kee Mao

      Rice noodle sautéed egg, bell pepper, onion fresh basil leaf
      $15.95

    • Yakisoba

      Sautéed egg noodles with vegetable
      $15.95

    • Khao Soi

      Egg noodle in thai yellow curry sauce onion and scallion
      $15.95

  • Thai Curry

    • Massaman Curry

      Prepared with potato, avocado, cashew nuts, curry paste and coconut milk.
      $13.95

    • Red Curry

      Prepared with basil leaf, bamboo shoots, bell peppers, red curry paste and coconut milk.
      $13.95

    • Green Curry

      Prepared with basil leaf, bambook shoots, green bean, bell peppers, green curry paste and coconut milk.
      $13.95

    • Panang Curry

      Prepared with bell pepper, green bean, panang curry paste and coconut milk topped with ground peanuts
      $13.95

  • Fried Rice

    • Vegetables Fried Rice

      Mixed vegetables and egg.
      $11.95

    • Chicken Fried Rice

      Egg, onion, scallion, carrots, tomatoes
      $13.95

    • Pork Fried Rice

      Egg, onion, scallion, carrots, tomatoes
      $13.95

    • Beef Fried Rice

      Egg, onion, scallion, carrots, tomatoes
      $13.95

    • Shrimp Fried Rice

      Egg, onion, scalion, carrotts, tomatoes
      $15.95

    • Special Fried Rice

      Combination of meats and shrimp, egg, onion, scalion, carrots, tomatoes
      $17.95

    • Chicken Basil Fried Rice

      Egg, onion, basil, bell, chilli paste
      $13.95

    • Pork Basil Fried Rice

      Egg, onion, basil, bell, chilli paste
      $13.95

    • Beef Basil Fried Rice

      Egg, onion, basil, bell, chilli paste
      $13.95

  • Others

    • Tom Yum Goong

      Shrimp, mushrooms, green onions, tomatoes and chili paste in a lemongrass infused broth
      $7.00

    • The Monkees

      Crunchy banana tempura and cream cheese i/o with sesame and sweet grilled eel on top.
      $10.50

    • Rock-N-Roll

      Whole lobster tail tempura, asparagus, avocado, i/o roe and sesame; served with chef's swirl sauce
      $27.00

    • Lp

      Mixed dynamite and tempura crunchy i/o topped with shrimp and crispy krab with chef's swirl sauce
      $11.50

    • Paul Roll

      Tuna, salmon, escolar, avocado and tempura crunchy i/o topped with tempura eel and masago with chef's swirl sauce
      $12.50

    • Edamame

      Steamed soy bean, sea salt
      $5.50

    • Gyoza

      Steamed or fried pork dumplings (6) topped with garlic oil and scalion
      $7.50

    • Shumai

      Steamed or fried shrimp dumplings (6) topped with garlic oil and scalion
      $7.50

    • Krab Rangoon

      Krab, cream cheese, scallion (5) served with plum sauce
      $8.00

    • Chicken Satay

      Grilled chicken skewers (3), served with cucumber relish, peanut sauce
      $8.00

    • Shrimp In The Blanket

      Stuffed shrimp and minced chicken fried in crisp wrapper (5), plum sauce
      $12.00

    • Squid Ring

      Fried calamari, plum sauce
      $10.00

    • Pork Rangoon

      Pork, garlic, crispy wonton wrap(5)
      $7.50

    • Takoyaki

      Ball-shaped japanese snack made of a wheat flour-based batter and cooked in a special takoyaki pan
      $9.00

    • Elvis

      Alaskan king crab, cucumber, avocado, i/o sesame and roe

    • Crazy

      Eel, crispy salmon skin, avocado and asparagus, i/o sesame and roe, drizzled w/ eel sauce

    • La Bamba

      Shrimp tempura, lettuce, and spicy mayo i/o sesame.

    • Big Daddy

      Tuna, salmon, yellowtail, asparagus, avocado, and roe

    • High Roller

      King crab and dynamite mix

    • Big Boppper

      Unique roll that has a crispy outside and raw salmon, tuna, and white fish inside with avocado, and asparagus; served with chef s swirl sauce

    • Magic Dragon

      Shrimp tempura, asparagus, i/o roe topped with sliced avocados and eel sauce

    • King Dragon

      Shrimp tempura, asparagus, i/o roe topped with barbeque eels and eelsauce.

    • Red Dragon

      Shrimp tempura, asparagus, i/o roe topped with tuna and eel sauce and spicy mayo

    • Golden Dragon

      Shrimp tempura, asparagus, i/o roe topped with salmon and eel sauce

    • Chicken Basil Fried Rice

      Egg, onion, basil, bell, chilli paste
      $15.95

    • Pork Basil Fried Rice

      Egg, onion, basil, bell, chilli paste
      $15.95

    • Beef Basil Fried Rice

      Egg, onion, basil, bell, chilli paste
      $15.95

    • Fresh Ginger Sauce

      Prepared with ginger, mushroom, onion, scallion, bell peppers and celery.

    • Mixed Vegetables

      Prepared with broccoli, baby corn, carrot, mushroom, snow peas and napa.

    • Clear Noodles

      Sautéed clear noodles with onions, scallions, eggs, tomatoes, baby corn and mushrooms.

    • Four Companies

      Sautéed with baby corn, mushrooms, snow peas and tomatoes.

    • Peanut Sauce

      Mixed vegetable.

    • Mongolian

      Sweet soy sauce, scallion, garlic, mushroom, crispy rice stick

    • Orange Chicken

      Orange sauce, carrots, snow peas, scallion
      $13.95

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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