Cabbage, carrot, black mushroom, mungbean noodle. Sweet & sour sauce
$5.00
"Nam-Viet" Rolls
Pork & crab meat, onion, carrot and spices in crispy rice paper. Served with lettuce and lime-vinegar sauce
$5.00
Tofu Triangle
Crispy tofu wedges. Sweet & sour sauce
$5.00
Chicken Satay
Grilled marinated chicken on bamboo skewers. Peanut sauce and Sweet & sour sauce
$5.00
Larb On Lettuce Wrap
Minced chicken with Thai herb, red onion, green onion, mint, toasted rice powder. Fresh lettuce served as wrapping medium
$5.00
Calamari Rings
Tender baby calamari. Sweet & sour sauce
$6.00
Soups
Tom Yum
Spicy and tart, Thai soup with lemongrass, galangal (Thai ginger) and mushroom
$4.00
Tom Kha
Aromatic Thai soup with coconut milk and galangal (Thai ginger)
$4.00
Salads
Cucumber & Lotus
Cucumber, lotus shoot, daikon, carrots, cilantro with lime vinaigrette dressing
$5.00
Green Papaya Salad
Shredded green papaya, daikon, carrots and toasted peanuts in a lime vinaigrette dressing
$5.00
Thai-Curry Kale Salad
(Chicken or Tofu) Curried chicken or tofu, curly kale, white onion, lemongrass, tomatoes, cucumbers, daikon-carrots, crushed peanuts, white rice vermicelli
$8.00
Fried Rice
Thai Fried Rice
Vegan: No egg. Egg, onion, tomato and kale
Spicy Fried Rice With Basil
Thai chili & basil, onion, bell peppers, mushrooms, baby corn and carrots
Pineapple Fried Rice
Chicken and large shrimps (or your choice of Tofu for Vegan option), pineapple, carrot, cashews and raisins wok flash fried with Jasmine rice
Noodles
Pad Thai
Rice noodles, egg, green onions, bean sprouts and crushed peanuts, our favorite Pad Thai sauce
Pad See Ew
Broad rice noodle, egg, dark green curly kale, sweet soy sauce
Drunken Noodle
Broad rice noodles, bell peppers, basil, mushrooms, onions, baby corn, and carrots
Featured Item
PHO (Vietnamese Noodle Soup)
Choice of black angus beef or all-white meat chicken. Available only on Saturday and Sunday (12:00 noon to 5:00 PM)
$8.00
Chef Selections
Sesame Chicken
Chicken in sweet and lightly spicy sesame sauce. Served with broccoli
$11.00
Cashew Chicken
Chicken, crunchy cashew nuts, onion, bell peppers, and whole dried chili in a tamarind-chili sauce
$11.00
Honey Chicken
Chicken thigh strips in sweet honey sauce and crunchy cashew nuts
$11.00
Orange-Peel Beef
Crispy, 'melt in your mouth' beef slices in a sweet orangepeel sauce. Served with steamed broccoli
$13.00
Sesame-Ginger Beef
Tender lean beef slices simmered in a sweet scallion-ginger broth over caramelized onion
$13.00
Thai Bacon (Pork Belly)
Our favorite pork entry. Thinly sliced pork and tender green beans tossed with Thai basil sauce in hot wok
$11.00
Tofu-Seitan
High protein vegan entree with braised seitan (texture similar to roast duck) and golden tofu cubes in a sweet tamarind-honey sauce with crunchy cashew
$10.00
Ginger Tofu (Steamed)
Lemongrass, ginger, garlic, green onion, broccoli, button mushroom, bamboo shoot and Thai eggplant in a Sichuan peppercorn and fermented bean sauce
$10.00
Japanese Eggplant Tofu
Slender slices of Japanese eggplants, carrots, shitake mushrooms, golden tofu cubes, jasmine rice
$10.00
Mango Kale
Thinly sliced deep-green curly kale, tropical mango, shitake mushrooms, roma tomatoes, golden tofu, jasmine rice
$10.00
Curry
Panang Curry
Coconut milk, bell peppers, basil, Kaffir lime. Served on a bed of shredded cabbage