Appetizers
- Maryland Style Crab CakesLump crab meat, celery, onion, bell pepper, bread crumbs, and seasonings sautéed in butter. Served with homemade tartar sauce$20.00
- Miso Butter ShrimpSix large sauteed shrimp served in an asian butter sauce, and sour-dough toast for dipping$18.00
- Artichoke DipLegends' popular dip of artichoke hearts, cream cheese, parmesan, scallions, and lemon juice. Toast points$16.00
Salads
- Legend's Caesar Salad$14.00
- Legend's Chicken SaladWith pecans, water chestnuts, grapes, candied ginger, and lightly curried soy mayonnaise. Served with fresh fruit$15.00
- Apple Pecan Chicken SaladMixed greens, sugared pecans, fuji apples, feta cheese, raspberry vinaigrette, with warm sliced chicken breast$18.00
- Spinach Salmon SaladTender baby spinach tossed with a maple soy glazed salmon fillet, almonds, mushrooms, oranges, red onions, bacon & a raspberry vinaigrette$24.00
Beef
- 7 Oz. Certified Angus Beef Denver SteakGrilled and sliced on a mirror of chipolte cabernet sauce. Soyr cream & chive mashed potatoes. Vegetable of the day$38.00
- Medallions Of Certified Angus Beef Tenderloin8 oz portion of certified angus choice beef tenderloin on a pool of worcestershire demi-glaze finished with blue cheese butter. Served with sour cream & chive mashed potatoes and vegetable of the day$42.00
- 8 Oz. Certified Angus Choice Beef Tenderloin Steak8 ounces of center-cut beef tenderloin. Served with baked potato and vegetable of the day. Garnished with an onion ring$46.00
- Certified Angus Choice Petite Filet5 ounces of center-cut beef tenderloin. Served with baked potato and vegetable of the day. Garnished with an onion-ring$40.00
Seafood and Fish
- Fillet Of Horseradish Crusted SalmonFillet of fresh atlantic salmon, oven baked, topped with a dill lemon cream sauce. Served with sour cream & chive mashed potatoes and vegetable of the day$34.00
- Oklahoma CatfishServed Deep-Fried with Housemade Tartar Sauce, Rice, and Vegetable of the Day$24.00
- Maple Soy Glazed Salmon FilletFillet of fresh salmon served with basmati rice and vegetable of the day$32.00
- Spicy Curried ShrimpShrimp sauteed and tossed with lime juice, red curry, other spices and coconut milk. Served with basmati rice and vegetable of the day$26.00
Pork
- Pork SchnitzelSauteed, pounded medallions of pork loin, finished with a creamy lemon caper sauce. Sour cream & chive mashed potatoes and vegetable of the day$32.00
Fowl
- Seared Duck BreastServed sliced, medium rare with a ruby- red port wine reduction. Sour cream chive mashed potatoes and vegetable of the day$38.00
- Mediterranean ChickenLightly breaded chicken breast, finished with a sautee of fresh spinach, roasted red peppers, kalamata olives and garlic. Sprinkled with feta cheese and served over sour-cream & chive mashed potatoes$29.00
- Medallions Of Chicken BreastBoneless chicken breast meat medallions, dipped in bread crumbs, sautéed in a blend of olive and canola oils. Vegetable of the dayand sour cream & chive mashed potatoes$29.00
- Chicken CrepesTwin french pancakes wrapped around a filling of chicken breast meat, mushrooms, chopped green onions, cream, and madeira wine. Topped with hollandaise sauce, served with a baked apple$22.00
- Honey Seared ChickenSauteed panko-dusted chicken breas with a honey, sake, soy glaze. Served with basmati riceand vegetable of the day$29.00
- Turkey MeatloafTraditional meatloaf made with low fat ground turkey breast served with balsamic ketchup, our famous mac & cheese and vegetable of the day$26.00
Pasta
- Fettuccine AlfredoPasta tossed with reduced cream and parmesan cheese$18.00
- Lasagna RollsThin lasagna pasta noodles rolled with ricotta and fresh mozarella. Topped with a trio of sauces (marinara, alfredo, & basil pesto)$18.00
- Mac & CheeseOur famous mac & cheese$16.00
