Legends Pizza Co. Menu

Pepperoni, sweet red onions, green bell peppers, mushrooms, and Italian sausage.

Pepperoni, smoked ham, salami, red onions, bell peppers, black olives, mushrooms, Italian sausage, and bacon.

A vegetarian pizza, sweet red onions, bell peppers, black olives, zucchini, mushrooms, topped with Roma tomatoes and parmesan.

Pepperoni, mushrooms, and black olives.

Pepperoni, salami, mushrooms, black olives, and Italian sausage.

Pepperoni, Italian salami, honey smoked ham, Italian sausage, and applewood smoked bacon.

Honey smoked ham and sweet dole pineapple.

Thin crust with creamy garlic sauce, fresh mushrooms, and porcini powder.

Pesto sauce, topped with cheese, Roma tomatoes, and parmesan cheese.

A New York-style thin-crust pizza made with Italian herbs, topped with Roma tomatoes, and Parmesan cheese.

A rich pesto sauce, black olives, marinated artichoke hearts, sweet sun-dried tomatoes, and topped with parmesan cheese.

A smokey barbecue sauce, BBQ chicken breast, sweet red onions, and green bell peppers.

A thin crust pizza with creamy garlic sauce, garlic chicken breast, marinated diced tomatoes, and basil.

A creamy garlic sauce, mesquite-grilled chicken breasts with sweet red onions, green bell peppers, and topped with roasted garlic and finished with Italian parmesan cheese.

A zesty tomato sauce, mushrooms, bell peppers, red onions, black olives, zucchini, artichoke hearts, and sun-dried tomatoes.

Thin crust with creamy Korean BBQ sauce, marinated bulgogi beef, white onions, topped with green onion and cilantro mix, and spicy mayo.

A tangy BBQ sauce with flavorful red onions, sweet pickles, and slow-cooked BBQ pulled pork.

A thin crust pizza with creamy garlic sauce, mushrooms, jalapenos, artichoke hearts, and garlic chicken.

Creamy garlic sauce, honey smoked ham, sweet red onions, dole pineapple, and slow-cooked BBQ pork.

Creamy garlic sauce, honey smoked ham, sweet pickles, and smoked pulled pork tossed in a mustard marinade.

Great as a snack or for dipping.

Round brownie cut into 8 slices.