To our valued customers, Lee’s Kitchen has reopened! After many years in the restaurant, Ryan and Lee have decided to retire. However, the restaurant will be under new ownership from Tony and Cathy. Operations will remain the same, and everything, including the chefs and menu, will continue as before. Both Tony and Cathy have had previous experience in the restaurant industry. Tony has worked as a chef and manager for the last 20 years, and Cathy has worked in restaurants for the past 15 years, knowledgeable in the ins and outs of helping customers and serving food. With gratefulness, Tony and Cathy