Leela Thai Cuisine Menu

Green papaya salad, carrots slice, green eggplants and crispy pork belly with house specials fish sauce served with side of vegetables and sticky rice. \n (please pick your spice level 0-5)

Green Papaya salad carrots slice, tomato green eggplants with house specials fish sauce topped with Grilled Salmon side of vegetables and sticky rice. (please pick your spice level 0-5)

Steam pork sausage, shredded cucumber salad tomato with House specials fish sauce served with side of vegetables and sticky rice.\n(please pick your spice level 0-5)

Ground Chicken, red onion, green onion, cilantro and ground roasted rice, all on top of Iceberg lettuce served with a side of cucumber carrots, and sticky rice. (please pick your spice level 0-5)

Grilled Beed steak topped with ground roasted rice with Specials house tamarind sauce with sticky rice\n(please pick your choice of spice level 0-5 )

Grilled beef slices, tossed zesty dressing of lime juice, fish sauce, chili and toasted rice powder. with fresh herbs and vegetables and sticky rice.\n(please pick your spice level 0-5)

Hand-rolled soft rice paper stuffed with fresh iceberg lettuce, tofu, cucumber, carrot and cilantro, served with sweet and sour dipping sauce.

Vermicelli noodles, cabbage, shredded carrots, wrapped in a roll skin, and deep fried, served with sweet and sour dipping sauce.

Spicy. Seasoned chicken wings, fried crispy and golden, tossed with Thai spicy sauce.

Grilled tender strips of chicken breast on bamboo skewers, served with peanut sauce and cucumber sauce.

Crispy fried tofu served with sweet chili sauce and ground peanut.

Mixed greens, pineapple, cucumber, tofu and tomatoes, crispy wonton served with Thai dressing.

Spicy. Jumbo Shrimp, mushrooms, onions in a spicy sour soup with a hint of kaffir lime leaves, and a touch of lemongrass.

Thailand’s famous coconut milk soup with chicken, onion, and mushrooms, with spices and a hint of galangal.

Deep fried shrimp wrapped with rice paper and served with sweet and sour sauce.

Grills meat balls and fish balls on the stick served with volcano sauce and fresh cucumber.

Chicken satay, bags of gold, and fresh summer rolls with fried tofu. served with Thai peanut sauce and sweet and sour sauce.

Deep fried shrimps tied in skinny egg noodles served with fresh cucumber diced in volcano sauce.

Steamed & salted.

Gluten free. Spicy. Pan-fried noodles in chili paste with bell peppers, tomatoes, onions and Thai basil.

Flat rice noodle with egg pan-fried in a sweet soy sauce with broccoli, carrots and green onions.

Gluten free. Vegetarian. Fried rice in special sauce, egg peas, carrots, onions and tomatoes.

Gluten free. Spicy. Vegetarian. Jasmine rice pan-fried with egg and bell pepper, mushroom, onion and basil. With spicy chili garlic sauce.

Gluten free. Vegetarian. Fried rice with egg, pineapple chunks, cashews, raisins and onions.

Gluten free. Spicy. Vegan. Jasmine rice pan-fried with green coconut curry sauce and bell peppers, carrots, peas, bamboo shoots and Thai basil.

Spicy. Vegan. Jasmine rice stir-fried medium-spicy basil sauce with mushrooms, onion, and bell pepper and Thai basil.

Spicy. Vegan. Flat rice noodle in a medium spicy chili sauce with bell peppers, tomatoes, carrots, onions and Thai basil.

Spicy. Korean style noodle with spicy soup, mushroom, carrots, green onion, cilantro, egg topped lime slice and crispy chicken.

Spicy and sour Shrimps paste soup with skinny rice noodle onion mushrooms tomato with pork, fish ball and shrimps topped with ground peanut green onion and cilantro.

Spicy. Sweet and little spicy curry with Chicken and side of pickled lettuce,\n\nonion, lime and chili oil. Topped with green onion cilantro and crispy noodle.

Vietnamese beef noodle soup. those chewy noodles savory broth with side of Asian salad.

Stir-fry jasmine rice, crab meat, green onion and Egg with special light soy sauce. Served with side of lime slide and cilantro.

Spicy. Vegetarian. Spaghetti pan fried in chili paste with bell peppers, tomatoes, onions and Thai basil.

Medium spicy beef stew and skinny rice noodle with carrots topped with cilantro with a side of fresh onion, beansprouts, Thai basil (Vietnamese style)

Chicken Noodles soup with pork meatball topped with green onion and cilantro.

thick noodles soup with Crab meatballs, poke meatballs and Vietnamese pork sausage slice on top with green onion side of beansprouts chili oil and lime.

Vegan. Stir fried meat on a bed of broccoli and spinach, topped with peanut sauce.

Spicy. Vegan. A special of Thai basil and chilies Mixed onions, bell peppers and mushrooms. Served on a sizzling plate.

Vegan. Stir fried broccoli, carrots, onions, cucumbers, baby corn, bell peppers, tomatoes and mushrooms in a light soy sauce.

Vegan. Sautéed in a black pepper garlic sauce with onions and bell peppers.

Sautéed in sweet and sour sauce with mushrooms, cucumbers, Pineapples, tomatoes, onions, and bell peppers.

Vegan. Sweet red chili sauce stir-fried with roasted chili, cashews, broccoli, carrots, onions, bell peppers, and green onions.

Spicy. Vegan. Rich coconut milk with red curry paste, bell peppers, peas, carrots, bamboo shoots and Thai basil.

Spicy. Vegan. Rich coconut milk with green curry paste, bell peppers, peas, carrots, bamboo shoots and Thai basil.

Spicy. Vegan. Bell peppers, carrots, peas, and Thai basil with Panang coconut curry sauce.

Spicy. Vegan. Pineapple, carrots, and onions in slightly spicy and sweet yellow coconut curry sauce.

Spicy. Your choice of meat (or only vegetables) cooked in spicy Thai basil served with a fried egg. (Comes with a side of top grade jasmine rice)

Spicy. Mussels sautéed with sweet chili paste, onion, bell pepper, mushrooms, Thai basil served on a sizzling plate.

Lightly battered chicken golden fried on a bed of crispy spinach topped with homemade lemon cream sauce.

Chicken tempura, steamed vegetables, and deep fried spinach all together with your choice of sweet chili or pineapple sauce. It's a crowd pleaser!

Vegetarian. Sweet red chili sauce stir-fried with roasted chili, cashews, broccoli, carrots, onions, bell peppers, and green onions. (Comes with a side of top grade jasmine rice)

Vegetarian. Vermicelli noodles, cabbage, shredded carrots, wrapped in a roll skin, and deep fried, served with sweet and sour dipping sauce.

Vegetarian. Crispy fried tofu served with sweet chili sauce and ground peanuts.

Vegetarian. Mixed greens, pineapple, cucumber, tofu and tomatoes, crispy wonton served with Thai dressing.

Vegetarian. Pan-fried noodles with egg in tamarind sauce with bean sprouts and carrots, served with ground peanuts and a lime wedge.

Vegetarian. Rice flat noodles pan fried in chili paste with bell peppers, tomatoes, onions and Thai basil.

Vegetarian. Flat rice noodle with egg pan-fried in a sweet soy sauce with broccoli, carrots and green onions.

Vegetarian. Vegetables on a bed of broccoli, carrots and spinach, topped with peanut sauce. (Comes with a side of top grade jasmine rice)

Vegetarian. Stir fried broccoli, carrots, onions, cucumbers, baby corn, bell peppers, tomatoes mushrooms and bean sprouts in a light soy sauce. (Comes with a side of top grade jasmine rice)

Vegetarian. Vegetables sauteed in a black pepper garlic sauce with onions and bell peppers. (Comes with a side of top grade jasmine rice)

Vegetarian. Rich coconut milk with red curry paste, bell peppers, peas, carrots, bamboo shoots and Thai basil. (Comes with a side of top grade jasmine rice)

Vegetarian. Vegetables sauteed in sweet and sour sauce with mushrooms, cucumbers, Pineapples, tomatoes, onions, and bell peppers. (Comes with a side of top grade jasmine rice)

Vegetarian. Korean ramen vegetable soup with Fresh tofu and mix vegetables topped with seaweed, green onion and cilantro.

Vegetarian. Rich coconut milk with green curry paste, bell peppers, peas, carrots, bamboo shoots and Thai basil. (Comes with a side of top grade jasmine rice)

Vegetarian. Pineapple, carrots, and onions in slightly spicy and sweet yellow coconut curry sauce. (Comes with a side of top grade jasmine rice)

Vegetarian. Bell peppers, carrots, peas, and Thai basil with Panang coconut curry sauce. (Comes with a side of top grade jasmine rice)

Vegetarian. Potatoes, onions, carrots, and peanuts in sweet, mild, earthy coconut curry sauce. (Comes with a side of top grade jasmine rice)

Vegan. Fried rice in special sauce, peas, carrots, onions and tomatoes.

Vegan. .Jasmine rice pan-fried with bell peppers, mushrooms, onions and basil in base of spicy chili garlic sauce.

Vegan. Fried rice with pineapple chunks, cashews, raisins and onions.

Gluten free. Hand-rolled soft rice paper stuffed with fresh iceberg lettuce, tofu, cucumber, carrot and cilantro, served with sweet and sour dipping sauce.

Mixed greens, pineapple, cucumber, tofu and tomatoes, crispy wonton served with Thai dressing.

Gluten free. Crispy fried tofu served with sweet chili sauce and ground peanuts.

Gluten free. Steamed & salted or Deep-fried with a spicy chili sauce. Or deep fry with sweet and spicy sauce.

Gluten free. Spicy. Bell peppers, carrots, peas, and Thai basil with Panang coconut curry sauce. (Comes with a side of top grade jasmine rice)

Gluten free. Spicy. Rich coconut milk with green curry paste, bell peppers, peas, carrots, bamboo shoots and Thai basil. (Comes with a side of top grade jasmine rice)

Spicy. Gluten free. Vegan. Your choice of meat or vegetables sauteed in a black pepper garlic sauce with onions and bell peppers. (Comes with a side of top grade jasmine rice)

Gluten free. Spicy. Your choice of meat (or only vegetables) cooked in spicy Thai basil served with a fried egg. (Comes with a side of top grade jasmine rice)

Gluten free. Vegan. Sweet red chili sauce stir-fried with roasted chili, cashews, broccoli, carrots, onions, bell peppers, and green onions. (Comes with a side of top grade jasmine rice)

Gluten free. Vegan. Stir fried broccoli, carrots, onions, cucumbers, baby corn, bell peppers, tomatoes and mushrooms in a light soy sauce. (Comes with a side of top grade jasmine rice)

A special of Thai basil and chilies Mixed onions, bell peppers and mushrooms. (Comes with a side of top grade jasmine rice)

Jasmine rice pan-fried with green coconut curry sauce and bell peppers, carrots, peas, bamboo shoots and Thai basil.

Jasmine rice pan-fried with egg and bell pepper, mushroom, onion and basil. with spicy chili garlic sauce.

Fried rice in special sauce, egg peas, carrots, onions and tomatoes.

Grilled salmon with Panang coconut curry with Spinach, broccoli, carrots and red bell pepper. (Comes with a side of top grade jasmine rice)

Flat rice noodle with egg pan-fried in a sweet soy sauce with broccoli, carrots and green onions.

Spaghetti pan fried in chili paste with bell peppers, tomatoes, onions and Thai basil.

Sweet black sticky rice with delicious Thai custard

Deep fried wonton cream cheese banana caramel with Vanilla Ice cream.

Hot chocolate Fudge cake with Vanilla ice cream.

Chocolate mixed in coconut ice cream

Gluten free. Sweet black sticky rice with delicious Thai custard

Rich, robust coffee sweetened with condensed milk, layered with creamy coconut milk, and served over ice.

Brewed Thai tea sweetened and infused with a hint of lemon, served chilled.

A harmonious blend of rich matcha and smooth milk, offering a refreshing twist on traditional green tea.

Fresh coconut water accompanied by tender coconut pulp, offering a refreshing and hydrating experience.

Effervescent, refreshing water with a lively burst of bubbles.

Sweet Thai dessert with mango and sticky rice.

mixed vegetables

Wholesome brown rice to complement your meal.

Steamed noodles served as a simple, yet versatile side, often accompanied by a light seasoning or sauce to enhance its natural flavor.

Savory fried rice tossed with fresh garden vegetables.

Leela house sauce hot and spicy.

Cucumber sauce typically includes finely chopped cucumber, carrot, and shallot immersed in a light vinegar, creating a refreshing complement to a variety of dishes.

A harmonious blend of ground peanuts and spices, this sauce is typically used for dipping or as a flavorful addition to dishes.

chili oil.

A spicy concoction, volcano sauce combines chili peppers with garlic, onions, and a blend of Thai herbs, creating a fiery addition to any dish.