Leela Indian Food Bar (Dundas) - Top Indian Restaurant Toronto, Parkdale, Kelee, High Park, Roncesvalles, Etobicoke Menu

tandoori chicken simmered in our signature tomato butter flavored gravy & accentuated with dry fenugreek

Paneer tikka & shredded paneer with homemade pickle garnish.

Japanese eggplant cooked with curry leaf & mustard seeds.

green peas indian cottage cheese in smooth butter sauce

Healthy dish made of fresh okra spices onions tomatoes

Chicken breast , coriander, cumin onion curry tossed with onions & bell peppers.

Tamarind chutney & sweetened yogurt. Vegetarian & lactose-free. 4 pieces.

Includes one raita/ pickle/ mint and coriander chutney/ tamarind chutney/ mango chutney

Chef's daily appetizer for 2, with your choice of any 3 dishes, 2 of which may be chicken or lamb, 1 of which may be vegetarian. Served with 1 portion of basmati rice & 2 plain naans.

fresh Indian cottage cheese marinated in sharp mustards oil turmeric and black pepper infused yoghurt grilled in tandoor and served with fresh mint and coriander chutney

Served with fresh mint and coriander chutney and tamarind chutney one of the best Indian street food

yellow lentils cooked with fresh green herbs and sizzling spices served with a dash of cumin and garlic

mix vegetable cooked in very delicate onion , cashew nut and saffron gravy

chicken marinated in a blend of spices & herbs along with cream & other aromatics cooked in a clay tandoor to perfection

soya chunks & soya beans which is grounded together and mixed with all purpose flour marinated with blend of spices & herbs

Tiger prawns grilled over charcoal served with red chilli black pepper spices

Minced chicken meat infused with coriander ginger and garlic served with fresh mint and coriander chutney and onions

served with fresh mint and coriander chutney and tamarind chutney and yogurt

Stir-fried cauliflower tossed with chef's spices & sesame seeds.

Tamarind chutney & sweetened yogurt. Vegetarian & lactose-free. 4 pieces.

Served with fresh mint and coriander chutney and tamarind chutney one of the best Indian street food

Crispy eggplant, tamarind chutney & chaat masala. Vegetarian, lactose-free & gluten-free.

Tossed with fresh mint and coriander chutney tamarind chutney fresh yoghurt

tossed with home made fresh ground spices & garlic garnished with fresh coriander and sesame seeds

Crunchy wafers topped with chickpeas potatoes onions special spices yoghurt fresh mint and coriander and tamarind chutney

Puffed crispy rice mixed with onions potatoes our special spices fresh mint and coriander and tamarind chutney

served with fresh mint and coriander chutney and tamarind chutney and yogurt

fresh Indian cottage cheese marinated in sharp mustards oil turmeric and black pepper infused yoghurt grilled in tandoor and served with fresh mint and coriander chutney

chicken marinated in a blend of spices & herbs along with cream & other aromatics cooked in a clay tandoor to perfection

soya chunks & soya beans which is grounded together and mixed with all purpose flour marinated with blend of spices & herbs

Tiger prawns grilled over charcoal served with red chilli black pepper spices

Minced chicken meat infused with coriander ginger and garlic served with fresh mint and coriander chutney and onions

Chicken breast , coriander, cumin onion curry tossed with onions & bell peppers.

Chicken cooked in red chilli tomato sauce, coconut milk & fennel seed.

Pommery mustard curry sauce.

Fish cooked in coconut lime curry.

Chicken with curried spinach.

Lamb with curried spinach.

Goan dish with onions, garlic, vinegar, radish, turnips & potatoes.

Goan dish with onions, garlic, vinegar, radish, turnips & potatoes.

Tender lamb simmered in a base of sauteed onions, cumin & ginger with fresh tomatoes.

Pieces of chicken in a very delicate onions, cashewnut & saffron gravy.

Tender pieces of chicken tikka cooked in thick onion and tomato gravy

medium spicy semi dry Indian curry with onions peppers ginger and chef special spices

Medium spicy semi dry Indian curry with onions peppers ginger and chef special spices

CHUNKY PIECES OF GOAT SLOWLY SIMMERED IN AROMATIC BLEND OF GARLIC THYME ONION $ HOT PEPPER

GOAN DISH WITH ONION GARLIC VINEGAR RADISH TURNIPS AND POTATOES

With fenugreek tomato cream sauce.

Paneer tikka & shredded paneer with homemade pickle garnish.

whole chickpeas cooked in traditional spicy punjabi masala

Cauliflower florets & potatoes cooked in cumin seeds.

Black lentils simmered 24 hours on tandoor, creamy & tasty.

Indian cottage cheese in butter sauce with fresh spices & herbs.

Indian cottage cheese with coriander cumin onion curry tossed with onions & bell pepper.

green peas indian cottage cheese in smooth butter sauce

Healthy dish made of fresh okra spices onions tomatoes

yellow lentils cooked with fresh green herbs and sizzling spices served with a dash of cumin and garlic

mix vegetable cooked in very delicate onion , cashew nut and saffron gravy

Vegetarian soya cooked with creamy and mildly spices flavoured masala gravy made of rich malai cream

Nutritious spinach makes the base for this traditional healthy Indian side dish combined with potato and spices

Flavoured rice with green peas.

Slightly sweet yoghurt, a great accompaniment to help you handle the spice.

Chef's daily appetizer for 4, with your choice of any 4 dishes, 3 of which may be chicken or lamb mains & 2 vegetarian mains. Served with 2 portions of basmati rice & 4 plain naans.

Includes one raita/ pickle/ mint and coriander chutney/ tamarind chutney/ mango chutney

750 ML WHITE WINE 12.5 % ALC

750 ML ROSE WINE 12% ABV

WHITE WINE 12.5 % ABV