Leeann Chin Menu

Chicken and shredded vegetables in an oversized crispy wrapper.

Wok-seared dumplings with chicken and vegetables.

Wok-tossed in a savory oyster sauce.

Fresh green beans tossed in a seasoned soy sauce.

Lightly battered chicken breast with our signature lemon sauce.

Starts sweet and finishes spicy!

A tangy citrus delight!

Crispy strips with a zesty garlic sauce and sweet, stir-fried red peppers.

Crispy chicken tossed with our bold and spicy sesame sauce and sesame seeds.

Lightly battered chicken breast with sweet and sour sauce, pineapple and carrots.

Coconut Curry with Thai spices stir-fried with tender chicken, broccoli, red pepper, green beans, onions and carrots.

Beef and broccoli with carrots stir-fried in a mild, sweet soy sauce.

Beef tenderloin in a blazing sauce of wok seared chilies with fresh veggies, topped with peanuts.

Tender breaded shrimp, wok-tossed in a sweet and spicy firecracker sauce.

Tender shrimp stir-fried with snap peas and carrots in a mild, light sauce.

Stir-fried Tofu in our sweet and spicy Mongolian sauce, garnished with green onions.

Wok-seasoned stir-fried broccoli, zucchini, carrots and red peppers with a hint of garlic.

Chicken breast wok-tossed with red bell peppers, broccoli and celery in a mild hoisin sauce and garnished with cashews.

Choose 1/2 entrée and 1/2 appetizer.

Choice of 1/2 entrée with Asian Noodles, White or Natural Brown rice. Add +$.99 to upgrade to Vegetable Fried Rice.

Stir-fried Lo Mein noodles and vegetables in a light soy sauce.

Vegetable Fried Rice with mushrooms, green onions, sprouts and egg, seasoned with mushroom soy sauce.

Any three pint-sized entrees, (1) quart of White or Natural Brown Rice, (1) pint of Vegetable Fried Rice or Asian Noodles, 9 Cream cheese puffs and 4 Chocolate-Dipped Fortune Cookies. +$1.00 per pint for beef +$1.00 per pint for shrimp +$3.00 to upgrade to quart-sized Vegetable Fried Rice or Asian Noodles

Fresh brewed Raspberry Hibiscus tea infused with a house made Vanilla Simple Syrup.