Lee Harvey's Menu

4.6
(1,150+ Reviews)
  • APPETIZERS

    • Veggie Styx

      Celery & Carrots, Side of Ranch
      $3.50
    • Chips & Salsa

      $4.50
    • Onion Rings W/ Chipotle Aioli

      (Voted Best Onion Rings Dallas Observer)
      $7.50
  • SOUP/SALAD

    • Romaine Salad

      w/ tomato, cucumber, kalamata olives, romano cheese & balsamic vinaigrette
      $8.50
    • Mixed Green Salad

      w/ apples, walnuts, crumbled bleu cheese and a mixed berry vinaigrette
      $8.50
    • Side Salad

      (either variety)
      $4.50
    • Soup Of The Day

      $6.50
    • Chili

      $6.50
  • ENTREES

    • 12 Oz Angus Beef Ribeye

      w/ fries
      $18.99
    • Fish & Chips

      $11.95
    • Arturo’s Steak Tacos

      Grilled ribeye steak on 4 soft corn tortillas, topped w/ onions and cilantro. Served with borracho beans
      $10.50
    • Amy’s Fish Tacos

      Grilled white fish on 4 soft corn tortillas, topped with cabbage, jalapeño relish & chipotle aioli. Served with borracho beans
      $10.50
    • Chicken Tacos

      Grilled fajita chicken breast on 4 soft white corn tortillas topped w/ pico de gallo, cilantro, sour cream & quéso fresco Served with borracho beans
      $10.50
  • BURGERS, SANDWICHES, etc...

    • Half Pound Burger

      $8.95
    • Firebird

      Fajita marinated chicken breast served w/ pepperjack cheese & topped w/ pico de gallo on jalapeño cheddar bread w/ onion rings on top
      $8.50
    • Jalapeño Grilled Cheese

      Swiss, jack and cheddar cheese on jalapeño cheddar bread
      $7.00
    • B,L,T&A

      $7.50
    • Roadrunner

      Grilled Cheese sandwich with avocado, tomato and basil chicken breast on jalapeño cheddar bread
      $8.95
    • Jack’s Jalapeño Chicken

      Basil chicken breast, swiss & romano cheese, w/ jalapeño relish on jalapeño cheddar bread
      $8.95
    • Veggie Sandwich

      Panini style w/ portobellos, basil, grilled onions & apple, avocados, lettuce, tomato, monterey jack
      $8.50
    • Burger Of The Month

      $10.95
    • Patty Melt

      Traditional patty melt served on jalapeño cheddar bread
      $9.95
  • EXTRAS

    • Portobello Mushroom Cap

      $3.50
    • Chicken Breast

      $3.50
    • 1/2 Lb Burger Patty

      $4.00
    • Salsa

      $1.00
    • Chiptole

      $1.00
    • Basil Aioli

      $1.00
    • Bacon

      $2.00
    • Avocado

      $2.50

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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(214) 428-1555

1807 Gould St, Dallas, TX 75215


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