Diaspora Cafe Menu

Cappuccino made with a double shot of Diaspora yaupon espresso

Americano made with a double shot of Diaspora yaupon espresso

The original mocha, known as the Black Drink, enjoyed for over 1500 years from Mexico to California to the Great Lakes. Diaspora melts organic cacao powder into organic blue agave syrup with a double shot of yaupon espresso. One of our best sellers.

Our yaupon matcha lattes are made with ceremonial grade yaupon matcha. It is prepared using traditional matcha techniques with baby yaupon leaves. Try it with the grade A maple syrup or house made strawberry jam!

Cortado made with a double shot of Diaspora yaupon espresso

Yaupon latte with house-made sweeteners using seasonal and local ingredients. See the diasporaseattle.com/#calendar for today's special!

Classic Iced Chai, add a shot of yaupon espresso for an amazing flavor!

Iced latte made with a double shot of Diaspora yaupon espresso

House-made sweeteners with seasonal and local ingredients.

Americano made with a double shot of Diaspora yaupon espresso

The original mocha, known as the Black Drink, enjoyed for over 1500 years from Mexico to California to the Great Lakes. Diaspora melts organic cacao powder into organic blue agave syrup with a double shot of yaupon espresso served over ice. One of our best sellers.

Our iced yaupon matcha lattes are made with ceremonial grade yaupon matcha. It is prepared using traditional matcha techniques with baby yaupon leaves. Try it with the grade A maple syrup or house made strawberry jam!

Yaupon roasted by Diaspora in Seattle

Double shot of Diaspora yaupon espresso

A juicy sandwich with roasted eggplant, house olive tapenade, fresh greens, grilled red peppers, sliced tomato and cucumber, carrot ribbons and hummus on whole grain bread. Comes with a baked chocolate chip cookie or bag of chips.

Our famous cuban press sandwich with in-house slow cooked pork, sliced ham, dill pickles, house garlic aoili and mustard on a fresh hoagie roll. Comes with a baked chocolate chip cookie or bag of chips.

The Triple G - Freshly sliced pepperoni, salami, ham, tomatoes, lettuce and friggitelli peppers on a GCB hoagie with cream cheese and zesty Italian.

Our special grilled turkey club sandwich, with bacon aioli, sliced turkey breast, cheddar cheese, tomato and crisp lettuce on sourdough bread. Comes with a baked chocolate chip cookie or bag of chips.

Our classic grilled caprese sandwich with fresh mozzarella, basil, tomato, and house made pesto on fluffy focaccia bread. Comes with a baked chocolate chip cookie or bag of chips.

Grilled cheese on Grand Central Sourdough

Two for $10 pork mini panini made with our slow cooked cuban pork and a slice of cheese

Grilled cheese on a como roll

Mixed power greens, carrot ribbons, cucumber slices, sunflower seeds, pumpkin seed pepitas, diced apricots, and avocado with everything seasoning and lemon tahini dressing. Vegan. Yum.

Crisp romaine lettuce with fresh shredded parmesan, herb croutons with classic caesar dressing and a lemon wedge

Hot pressed breakfast sandwich with sausage omelette, cheddar cheese, and an english muffin bun.

Hot plant-based breakfast burrito with tofu scramble, vegan bacon and cheese, grilled red peppers, onions, black beans, and potatoes, wrapped in a locally-made flour tortilla and grilled. Comes with salsa.

Hot plant-based breakfast burrito with tofu scramble, vegan cheese, grilled peppers, onions, mushrooms, kale, black beans, and potatoes, wrapped in a locally-made flour tortilla and grilled. Comes with salsa.

Hot pressed breakfast sandwich with bacon, fried egg, American cheese, Fresno Chilis, on a flaky croissant bun.

Hot plant-based breakfast burrito with tofu scramble, vegan chorizo crumbles and cheese, grilled poblano peppers, onions, black beans, and potatoes, wrapped in a locally-made flour tortilla and grilled. Comes with salsa.

Hot pressed breakfast sandwich with egg, sun dried tomato, mozzarella, and a pesto spread on an english muffin bun.

Your pick of flavor