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Lechonera Altamonte Springs Restaurat Menu

Latin American
1370 E Altamonte Dr, Altamonte Springs, FL 32701
Order Online

  • Sandwichs

    • Cuban Sandwich (Cubano)

      Roast Pork Ham, Swss Cheese, mayonaise and toast.
      $9.00

    • Triplet Sandwich (Tripleta)

      Roast Pork, Beef Steak, Ham, cheese, mayonaise
      $10.00

    • Steak Sandwich (Bistec)

      Sliced steak topped with sautéed onions, served in a soft roll.
      $10.00

    • Pork Sandwich (Pernil)

      Cheese, pulled pork and mayonaise
      $9.00

  • Aperitivos / Apetizers

    • Beef Apetizers

      Beef.
      $3.50

    • Pizza Apetizers

      Golden-brown pizza pockets filled with melted cheese and savory tomato sauce, garnished with fresh parsley.
      $3.50

    • Chicken Apetizers

      Chicken.
      $3.50

    • Potato Ball (Relleno De Papa)

      Crispy golden potato balls filled with seasoned ground beef, garnished with fresh herbs.
      $3.75

    • Alcapurria

      Mashed green bananas and yucca root filled with seasoned ground beef.
      $3.75

  • Combos

    • Small Combo

      Choose from an array of proteins like beef stew, fried chicken, or shrimp paired with sides such as white rice, potato salad, or fried plantains.
      $8.50

    • Large Combo

      Large Combo: Select your protein from diverse options including beef stew, shrimp, and pulled pork, to name a few. Pair with sides like white rice, mangu, or fried plantains.
      $10.95

  • Salads (Ensaladas)

    • Shrimp Salad (Camarones)

      Fresh shrimp atop mixed greens. Options: small or large size.
      $9.00

    • Octopus Salad (Pulpo)

      Tender octopus slices on a bed of greens. Options for small or large serving sizes.
      $9.00

    • Macaroni Salad (Codito Ensalada)

      Macaroni salad with options for small or large serving.
      $4.00

    • Mixed Green Salad

      Crisp lettuce, juicy cherry tomatoes, diced cucumbers, crunchy celery, and chopped pecans.
      $4.00

    • Potato Salad (Ensalada De Papa)

      Potato cubes, creamy dressing. Options for small or large size.
      $4.00

  • Mofongos

    • Alone Mofongo

      Mashed plantains mixed with garlic, pork rinds, and a touch of cilantro sauce.
      $7.50

    • Pernil & Mofongo

      Slow-cooked shredded pork paired with mashed plantains, accompanied by fresh lettuce and tomato slices, topped with crispy pork skin.
      $13.00

    • Roasted Chicken & Mofongo

      Mashed green plantains with roasted chicken, typically seasoned with garlic and pork rinds.
      $13.00

    • Fried Pork Mofongo (Carne Frita)

      Mashed plantains with crispy fried pork, garnished with sliced red onions.
      $13.00

    • Oxtail Mofongo (Rabo)

      Mashed green plantains with garlic, typically includes tender oxtail stewed in a rich, savory sauce.
      $17.00

    • Fish Stew Mofongo (Bacalao)

      Mashed plantains topped with savory fish stew, garnished with fresh cilantro.
      $14.00

    • Pork Cracklings Mofongo (Chicharon)

      Mashed plantains with crispy pork cracklings, garnished with pickled red onions.
      $14.00

    • Beef Stew & Mofongo

      Mashed green plantains with garlic, served with a hearty beef stew.
      $14.00

  • Soups (Sopas)

    • Cuajito

      Tender pork stomach pieces in a savory broth, enhanced with a drizzle of vibrant red sauce.
      $8.00

    • Mondongo

      Tender tripe, carrots, bell peppers, and cilantro in a rich, savory broth.
      $8.00

  • Bebidas / Drinks

    • Jugos Naturales

      Juices.
      $5.00

    • Latas De Refrescos

      Canned sodas.
      $2.00

    • Botellas De Jugos

      Bottled juice.
      $3.00

  • Sides

    • Garlic (Ajo)

      Typically includes minced garlic sautéed in olive oil.
      $1.00

    • Pidgeon Peas Rice ( Gandules)

      Mixed rice typically includes a blend of various types of rice, often cooked with a selection of mixed vegetables and seasonings for added flavor.
      $4.00

    • Cuban Rice (Congris)

      A blend of white rice and black beans, seasoned with herbs and spices, garnished with fresh parsley.
      $4.00

    • White Rice (Arroz Blanco)

      Fluffy, steamed white rice.
      $4.00

    • Pastelon

      Layers of sweet plantains, ground beef, and cheese, baked together to create a savory-sweet dish.
      $8.00

    • Fried Rice ( Chofan/Arroz Chino)

      A savory rice dish with mixed vegetables including peas, carrots, and green beans, seasoned with soy sauce.
      $5.00

    • Beans (Habichuelas)

      Habichuelas available in small or large sizes.
      $3.00

    • Fried Sweet Plantain (Tostones)

      Sliced sweet plantains, typically fried until they achieve a golden exterior with a tender interior, often without additional seasoning.
      $3.50

    • Yuca

      Cassava.
      $4.00

    • Mangu

      Mashed plantains topped with pickled red onions.
      $4.00

    • Green Plantain (Guineo)

      Sliced green plantains, typically fried until they achieve a golden crispness, lightly seasoned with salt.
      $1.25

    • Sweet Plantain (Maduros)

      Sweet plantains, typically sliced and fried, offering a soft and sweet texture.
      $3.00

  • Ensaladas / Salads

    • Ensalada De Camarones

      Shrimp.
      $8.00

    • Ensalada De Pulpo

      Octupus.
      $8.00

    • Ensalada Verde

      Tossed salad.
      $4.00

    • Ensalada De Papa

      Potato salad.
      $5.00

    • Ensalada De Coditos

      Macaroni salad.
      $4.00

  • Dulces / Dessert

    • Pastelitos Guayaba

      Puff pastry filled with sweet guava paste, often dusted with powdered sugar.
      $2.50

    • Guayaba Con Queso

      Guava paste and cheese encased in a delicate pastry, typically dusted with powdered sugar.
      $2.50

    • Quesitos

      Pastry filled with sweetened cream cheese, offering a delicate balance of creamy and flaky textures.
      $2.50

    • Palmeras

      Palmeras, a sweet, heart-shaped puff pastry, typically includes a caramelized sugar coating.
      $2.50

    • Polvoron

      A shortbread-like treat, polvoron typically includes flour, sugar, milk, and butter, pressed into a dense, crumbly texture.
      $2.00

    • 3 Leches

      Vanilla sponge cake moistened with condensed milk, evaporated milk, and heavy cream, finished with dulce de leche and Swiss meringue.
      $4.50

    • Flan

      Smooth, caramel-topped custard, a classic delight.
      $4.50

    • Pudin De Pan

      Bread pudding, typically made with custard-soaked bread chunks, often includes raisins or chocolate chips, served with a caramel or vanilla sauce.
      $4.50

    • Lemon Pie

      Tangy lemon filling in a crisp, buttery crust, garnished with fresh lime wedges and mint leaves.
      $4.00

    • Passion Fruit Pie

      Smooth passion fruit filling topped with whipped cream and sprinkled with passion fruit seeds on a buttery crust.
      $4.50

  • Sides Order / Acompañantes

    • Maduros

      Sweet plaintain.
      $4.00

    • Yuca

      Cassava.
      $4.00

    • Guineos

      Green bananas.
      $4.00

    • Arroz

      Steamed white rice, the perfect complement to any dish.
      $4.00

  • combo

    • Pastelon

      Layered plantain and meat casserole. Choices of guineitos, maduros, tostones, or yuca. Accompanied by rice options: arroz con gandules, arroz con grijol, blanco, chofan, maduros, or mofongo.
      $13.00

    • Pernil

      Pork.
      $11.00

    • Bistec Encebollado

      Steak with onions.
      $13.00

    • Carne Guisada

      Beef stew.
      $13.00

    • Bistec Salteado

      Pepper steak.
      $13.00

    • Rabo Encendido

      Oax tail.
      $16.00

    • Bacalao

      Cod fish stew.
      $13.00

    • Pollo Guisado

      Chicken stew.
      $11.00

    • Pollo Al Horno

      Roasted chicken.
      $11.00

    • Ropa Vieja

      Shredded beef, typically simmered in a tomato-based sauce with bell peppers and onions, served as part of a combo.
      $12.00

    • Costilla Guisada

      Stew ribs.
      $11.00

    • Costillita A La BBQ

      BBQ ribs.
      $13.00

    • Mondongo

      Mondongo combo: A savory blend of slow-cooked tripe, paired with choices of rice with pigeon peas, rice with beans, white rice, chofan, sweet plantains, or mofongo.
      $12.00

    • Cuajito

      Pork chitlins.
      $12.00

    • Masitas De Cerdo

      Fried beef.
      $6.00

    • Rabo / Oxtail

      A unique combination dish, often featuring a blend of flavors and ingredients, inspired by traditional ravioli preparations with a creative twist.
      $16.00

  • breakfast

    • Mangu

      Mashed plantains topped with sautéed red onions.
      $9.00

    • Mangu

      Mashed plantains topped with sautéed red onions.
      $5.00

  • Desserts (Postres)

    • Flancocho

      Flancocho combines a layer of smooth, creamy flan atop a moist cake base, marrying the textures and tastes of two beloved desserts into one.
      $4.55

    • Pineapple/ Piña Bizcocho

      Pineapple bizcocho, a moist cake infused with sweet pineapple pieces, typically includes a soft, buttery base.
      $4.55

    • Cheesecake

      Smooth and rich, our Creamy Cheesecake is the perfect way to satisfy your sweet tooth.
      $4.55

    • Pastel De Guava

      Pastel de guava is a sweet pastry typically filled with guava paste, often accompanied by a light dusting of powdered sugar on top.
      $2.00

Menu Gallery

  • Menu 1
  • Menu 2

Menu Gallery

  • Menu 1
  • Menu 2

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