Checkle Logo
Checkle
Search
For Businesses

Lechon Menu

$South American, Restaurant
113 SW Naito Pkwy, Portland, OR 97204
Order Online

  • Tapas

    • Vegetable Ceviche

      Hearts of palm, jicama, avocado, tomato, cucumber, aji amarillo, cilantro.
      $12.00

    • Shrimp Ceviche

      Aji limon amarillo, salsa criolla, avocado, cilantro.
      $15.00

    • Brisket Empanadas

      Golden raisins, fontina, ancho aioli.
      $11.00

    • Piquillo Pepper Empanadas

      Queso, onions, parsley, ancho aioli.
      $10.00

    • Ahi Tuna Ceviche

      pear pineapple relish, blood orange leche de tigre, yuka chips
      $18.00

    • Gaucho Bread

      Vegetarian. Smoked bonfire salt, herbs, chimichurri.
      $10.00

    • Grilled Octopus

      Chorizo, fried potatoes, salsa verde, preserved lemon.
      $18.00

    • Foraged Mushrooms

      Vegetarian. Farm egg, aged parmesan, toasted brioche, caramelized onion puree, fine herbs.\n\nThe consumption of raw or undercooked food may contain harmful bacteria and may cause serious illness.
      $18.00

    • Smoked Bone Marrow With Gaucho Bread

      Chimichurri, parsley, scallion relish
      $20.00

    • Lomo Saltado

      Sirloin, peppers, onions, potatoes, soy teriyaki, coconut rice cake.
      $22.00

    • Vermicelli Dumplings

      Tofu emulsion, sesame chile sauce.
      $15.00

    • Peruvian Fried Chicken Bites

      Gluten-free. Fermented hot honey, corn, basil aioli
      $16.00

    • Plantain & Black Bean Empanadas

      poblano pepper, aji verde (dairy free)
      $10.00

    • Pork Anticucho

      (pork will be removed from skewers prior to delivery) sweet potato puree, aji verde, soy sesame bbq glaze
      $25.00

    • Fried Olives & Marconas

      Vegetarian, gluten-free. espelette\n
      $9.00

    • Plantain Fritters

      sweet potato, fontina cheese , aji verde
      $14.00

    • Pork Belly Baocitos

      char siu glaze, pickled pepper slaw, steam buns\n
      $16.00

  • From The Grill

    • Brandt Prime Beef Ribeye

      Cilantro butter, 20 ounces\n\nThe consumption of raw or undercooked food may contain harmful bacteria and may cause serious illness.
      $69.00

    • Roasted Peruvian Chicken

      Corn, sweet potatoes, salsa criolla, cilantro, lime.
      $28.00

    • Chorizo And Jalapeño-Cheddar Wild Boar Sausages

      Two sausage links.
      $19.00

    • Nikkei-Style' Kalbi Beef Ribs

      Nikkei style.
      $30.00

    • 8 Oz Snake River Farms Flank Steak

      piquillo pepper romesco, bacon jalapeno jam\n\nThe consumption of raw or undercooked food may contain harmful bacteria and may cause serious illness.
      $37.00

    • Peruvian-Marinated Roasted Tofu

      corn, sweet potatoes, aji verde, salsa criolla, cilantro, lime
      $23.00

    • Mushroom Saltado

      Coconut rice cake, peppers, onions, potato, creamy soy teriyaki.
      $20.00

    • Pan Seared Scallops

      fresh corn polenta, tomatoes, parmesan, fine herds\n\nThe consumption of raw or undercooked food may contain harmful bacteria and may cause serious illness.
      $36.00

    • Luis' Asado

      short ribs, market steak, sweetbreads, \ncorn & shishito salsa\n
      $62.00

    • Asadito

      a plant based steak with server with plum glaze, piquillo pepper romesco, corn & shishito salsa
      $23.00

  • Salads

    • Farmers Green Salad

      Vegetarian, gluten-free. Champagne vinaigrette, cranberries, goat cheese, pickled shallots, spiced pine nuts.
      $15.00

  • Sides

    • Patatas

      Tomato brava sauce, parmesan, mayo, fine herbs.
      $15.00

    • Elote

      Chile, cotija, ancho and mayo.
      $14.00

  • Desserts

    • Banana Caramel Pie

      Dulce de leche.
      $14.00

    • Tiramisu

      $14.00

  • Sauces And Marinades

    • Pint Of Kalbi Short Rib Marinade

      $7.00

    • Pint Of Shallot Vinaigrette

      $6.00

    • Pint Of Peruvian Marinade

      Great for marinating proteins - especially poultry!
      $7.00

    • Pint Of Ancho Aioli

      $6.00

    • Pint Of Chimichurri

      $9.00

  • Miscellaneous

    • Staff Appreciation

      Tips for our hard-working team!
      $2.00

    • Staff Appreciation

      Tips for our hard-working team!
      $5.00

    • Utensils

      Disposable compostable utensils and napkins

  • Butcher Block

    • Butcher Blocked - Smoked Chorizo Links And Wild Boar Links

      2 four ounce smoked chorizo links and 2 four ounce jalapeño-cheddar wild boar sausage links. Uncooked, ready to cook/grill at home!
      $17.00

    • Butcher Block - Half Peruvian-Marinated Chicken X2

      Ready to cook at home! One whole chicken, halved, uncooked. Already marinated with our Peruvian marinade.\n
      $21.00

    • Butcher Block - 4 Burger Patties

      Four 8 oz uncooked burger patties, Painted Hills. Ready to cook/grill at home!
      $13.00

    • Butcher Block - Flank Steaks X2

      Ready to cook/grill at home! Two Snake River Farms flank steaks, 8 oz each, uncooked.
      $25.00

    • Butcher Block - 1 Lb Nikkei Marinated Flanken Ribs

      Ready to cook at home! 3 pieces per order, uncooked.
      $17.00

    • Butcher Block - Brant Prime Ribeyed

      Ready to cook/grill at home! 14 oz, uncooked.
      $25.00

    • Butcher Block - Smoked Bone Marrow X4

      Four smoked bone marrow bones, four inches each. Ready to cook at home!
      $15.00

    • Butcher Block - 1/2 Lb Scallops

      Uncooked. 1/2 pound of U10 scallops, 5 total. Ready to cook at home!
      $21.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
Loading...

Know a great happy hour or special for this location?

© 2025 Checkle, Inc

Privacy

Terms