Leña at Mercado Little Spain Menu

Catalan-style ibérico pork sausage with sautéed white navy beans and alioli

If the spaniards had invented the burger... 60 day aged ribeye burger grilled over charcoal, served on a brioche bun with los cameros cheese, our non-secret sauce and pickled piparra peppers from the basque country 8 oz

House-made extra virgin olive oil mashed potatoes

House-made triple-cooked fries with padron peppers from galicia