Le Viêt Thai Menu

Shredded cabbage, carrot, glass noodle, taro, served with plum sauce.

Pork and shrimp, lettuce, pickled daikon and carrots, served with núóc châm sauce.

Crispy tofu with ground peanut & sweet chili sauce.

Vermicelli, lettuce, bean sprouts, cucumber, mint with peanut hoisin sauce.

Potatoes, onions, chicken, curry powder in puff pastry with cucumber relish.

Spinach, carrot, snow pea in puff pastry.

Fried chive cake with sweet chili soy sauce.

Pan-fried dumplings with pork, garlic, chives, mushrooms with sweet chili soy sauce.

Crispy dumpling with sweet chili sauce.

Homemade chicken dumplings with sweet chili soy sauce.

Grilled marinated chicken, peanut sauce.

Crunchy chicken wing with spicy chili sauce.

Coconut cream soup, mushroom, scallion and cilantro.

Beef brisket, bean sprout, and bok choy in beef broth.

Assorted vegetables in vegetable broth.

Young papaya, carrot, string bean, tomato, garlic, chili, peanut with lime dressing.

Grilled chicken thigh, green & purple cabbage, pickle, veggies, crispy shallot.

Veggie Duck, tomato, pineapple, onion, scallion, cashew nut, cilantro with chili lime sauce.

Wok seared steak, tomato, cucumber, scallion, onion, cilantro, garlic, chili with chili lime sauce.

Vietnamese spring rolls containing pork and shrimp.

Sliced chicken, rice noodle, cilantro, onion and scallion, chicken broth, shallot.

Tofu, Bok Choy, broccoli, carrot, rice noodle, vegetable broth, cilantro, onion and scallion.

Sauteed choice of meat with garlic and pepper on top of steamed vegetables.

Fresh ginger, onion, bell pepper, scallion, shiitake mushroom, and baby corn.

Onion, scallion, bell pepper, cashew nut, baby corn, carrot, and Thai chili paste.

Assorted mixed vegetables and your choice of meat with brown sauce.

Sauteed choice of meat with spicy peanut sauce on top of steamed vegetables.

Garlic, chili bamboo, bell pepper, and basil.

Sauteed eggplant with choice of meat in spicy basil sauce.

String bean, carrot, and bell pepper.

Onion, bell pepper, and sweet potato.

Bamboo shoot, bell pepper, eggplant, and basil.

Onion, sweet potato, and cashew nut.

Flat noodle, egg, and garlic Chinese broccoli.

Flat noodle, egg, garlic, chili, onion, bell pepper, basil, baby corn, and tomato.

Flat noodle, egg, bean sprout, chives, and sambal chili.

Sauteed rice noodle, onion, and bell pepper with spicy Sriracha sauce.

Egg, garlic, onion, tomato, and scallion.

Egg, garlic, chili, onion, bell pepper, and basil.

Egg, garlic, onion, tomato, scallion, pineapple, and cashew nut.

Brown rice, egg, mixed vegetables, garlic, and chili.

Eggplant & tofu,onion, bell pepper in Thai Basil sauce.

Veggie duck, garlic, chili, onion, bell pepper, basil, broccoli, and carrot in basil sauce.

Tofu, veggie duck, onion, pepper, basil, carrot, broccoli, and basil sauce.

Grilled marinated chicken thighs with Thai chili sauce.

Crab meat, egg, onion, and scallion.

Egg, chicken, shrimp, carrot, and snow peas.

Crispy pork belly with basil sauce.

Seared sliced steak with onion and bell pepper in black pepper sauce.

Sauteed fillet of fish with ginger and mushroom sauce.

Sauteed jumbo shrimp, glass noodle, ginger, and shiitake mushroom.

Grilled chicken thigh, papaya salad, and sticky rice.

Seared salmon topped with spicy basil sauce.

Seared salmon with ginger and shiitake mushroom sauce.

Seared salmon with red curry, bamboo, basil, and pepper.

Seared salmon with green curry, bamboo, basil, eggplant, and pepper.

Seared salmon with panang curry, string bean, carrot, and pepper.

Fillet of fish, shrimp, squid in garlic chili basil sauce.

Fish, shrimp, squid with house special curry.

Crispy half duck with traditional Pad Thai.

Crispy Duck with pineapple red curry sauce.

Crispy duck, steamed Vegetable and sweet tamarind sauce.