Le Tout Va Bien - French Restaurant Menu

4.6

(575+ Reviews)

Brunch to Share or Not...Brunch Crepes Bretonnes Brunch Sweet Brunch Entrees Brunch Les Oeufs Brunch Les Sandwiches Dinner Hors D’oeuvres Dinner Entrees Dinner Les Sides

Brunch to Share or Not...
- French Onion Soup
  $15.00
- Escargots Persilles
  Snails with garlic and parsley butter.
- Crevettes Persillees
  Shrimp with garlic and parsley butter.
  $16.00
- Salade De Betterave And Chevre
  Roasted beetroot salad with goat cheese yoghurt, caramelized walnuts.
  $16.00
- Baked Brie
  Brie cheese in puff pastry, honey, truffled glaze.
  $15.00
- Moules Provencales
  Gratinees 1/2 shell mussels with garlic butter.
  $18.00
Brunch Crepes Bretonnes
- La Complete
  Egg, ham, Emmental cheese.
  $15.00
- La Vegetarienne
  Ratatouille, Emmental cheese.
  $15.00
- La Forestiere
  Grilled chicken, Emmental cheese, mushroom sauce.
  $18.00
- L'Orientale
  Merguez, ratatouille, emmental cheese, harissa mayo.
  $18.00
- La Roulee
  Smoked salmon, egg, bean sprouts, scallions, Emmental cheese, dill sauce.
  $20.00
- La Crepe Burger
  Ground beef, caramelized onions, Emmental cheese, Brie cheese, TVBsauce.
  $19.00
Brunch Sweet
- Salted Caramel
  $12.00
- Banana Nutella
  $14.00
- Mixed Berries
  $14.00
- Crepe Suzette
  $17.00
Brunch Entrees
- Croissant French Toast
  Come with berry coulis, mixed berries.
  $18.00
- Niçoise Salad
  Tuna tataki, hard-boiled egg, tomatoes, string beans, potatoes, onions, olives, anchovies.
  $25.00
- Caesar De Homard And Crevettes
  Classic Caesar with 1/2 lobster out of shell, shrimp.
  $30.00
- Steak And Eggs
  Hangar steak, eggs any style, french fries.
  $27.00
Brunch Les Oeufs
- Omelette
  Choose of 2 toppings: ham, Swiss, tomatoes, mushrooms, onions, spinach.
  $18.00
- Quiche Lorraine
  Egg custard, bacon, Swiss cheese.
  $18.00
- Les Benedictes
  Poached eggs on croissant, hollandaise, choice of: bacon or spinach with goat cheese. Substitute for an additional charge.
  $18.00
Brunch Les Sandwiches
- Croque Monsieur
  Ham and emmental, bechamel. Add eggs for an additional charge.
  $20.00
- Merguez Croissant
  Merguez sausage, harissa mayo in a croissant.
  $20.00
- TVB Burger
  Angus burger patty, Swiss cheese, tomato, caramelized onions, TVB sauce, brioche bun.
  $24.00
- Salmon Burger
  House-made salmon patty, baby spinach, sun-dried tomatoes, red onions, dill sauce.
  $25.00
- Steak Sandwich Croissant
  Hangar steak, onions, perppers, Swiss cheese.
  $25.00
- Crispy Fish Burger
  Crispy battered fish fillet, cheddar, tartare sauce.
  $24.00
- Lobster And Shrimp Croissant
  Chopped lobster, shrimp, celery, cocktail sauce.
  $30.00
Dinner Hors D’oeuvres
- Assiette De Charcuterie
  Assortment of cold-cut meats.
  $24.00
- French Onion Soup Gratinee
  $18.00
- Caesar Salad
  Add protein for an additional charge.
  $16.00
- Salade De Betteraves And Chevre
  Roasted beetroot salad with goat cheese yoghurt, caramelized walnuts.
  $18.00
- Salade D'Endives Au Roquefort
  Roasted beetroot salad with goat cheese yoghurt, caramelized walnuts.
  $18.00
- Brie En Croute
  Brie cheese in puff pastry, honey, truffle glaze.
  $16.00
- Escargots Persilles
  Snails with garlic and parsley butter.
- Crevettes Persillees
  Shrimp with garlic and parsley butter.
  $17.00
- Pate De Campagne
  Homemade country pork spread.
  $17.00
- Salmon Tartare
  Raw salmon , seasoned, hand chopped.
  $22.00
- Tuna Tartare
  Raw Tuna, seasoned, hand chopped.
  $22.00
- Steak Tartare
  Raw beef, seasoned, hand chopped.
  $24.00
- Moules Provencales
  Gratinees 1/2 shell mussels with garlic butter.
  $20.00
- Terrine De Foie Gras Maison
  Homemade duck foie gras, brioche, chutney.
  $28.00
Dinner Entrees
- Coq Au Vin
  Braised chicken in red wine, mushrooms, pearl onions, potatoes.
  $32.00
- Boeuf Bourguignon
  Braised grass-fed beef cheek in red wine, bacon, vegetables over Yukon Gold mashed potatoes.
  $34.00
- Magret De Canard À L'orange
  Duck breast, roasted potatoes, green beans, orange sauce.
  $42.00
- Steak Frites
  Grass-fed NY strip, peppercorn sauce, homemade fries.
  $44.00
- Filet Mignon
  Yukon Gold mashed potatoes, asparagus, bordelaise sauce.
  $49.00
- Cotelettes D'Agneau
  Rack of lamb, potato gratin, green beans, rosemary jus.
  $44.00
- Saumon Grillé
  Grilled salmon, ratatouille, thyme jus.
  $32.00
- Cabillaud Au Champagne
  Codloin, mixed vegetables, Champagne beurre blanc sauce.
  $34.00
- Saint Jacques Grillees
  Dry sea scallops over risotto and porcini sauce.
  $40.00
- Lobster Mac And Cheese
  Lobster meat, truffled cream, cheese.
  $32.00
- Moules Marinieres
  Organic PEI miussels in garlic broth, french fries.
  $27.00
- Mushroom Pasta
  Organic PEI miussels in garlic broth, french fries.
  $24.00
- TVB Burger
  Angus patty, Swiss cheese, tomato, caramelized onions, TVB sauce, brioche bun, french fries.
  $26.00
- Salmon Burger & French Fries
  House made salmon Patty, baby spinach, sundried tomatoes, red onions, dill sauce.
  $28.00
Dinner Les Sides
- French Fries
  $10.00
- Truffled French Fries
  $13.00
- Sauteed Mushrooms
  $10.00
- Ratatouille
  $10.00
- Mashed Potatoes
  $10.00
- Truffled Mashed Potatoes
  $13.00
- Asparagus
  $13.00
- Green Beans
  $10.00
- Side Pain