Le Petit Parisien Menu

A flaky, golden pastry filled with rich chocolate.

A golden, flaky croissant with a buttery texture and a crescent shape.

blueberry, cranberry, chocolate chip, banana-walnut, lemon-poppyseed, pineapple coconut, double chocolate, coffee cake, red velvet, and orange.

16 month cured ham (or bresaola for + $3), fresh goat cheese, extra virgin olive oil, honey.

Freshly baked mini baguettes filled with sliced ham and a spread of butter.

A crusty baguettini filled with creamy camembert cheese and sweet fig jam.

A 12oz cup of French-style coffee.

16oz cup, with avgolemono sauce (egg & lemon). Served with a small piece of our baguette bread on the side.

A flaky pastry with a rich chocolate filling and a golden-brown, twisted exterior, dotted with chocolate chips.

Bone-in cooked ham*, comté (or camembert for + $1.50), butter. (*can be substituted for pan roasted chicken breast for + $1)

Artichokes, fresh got cheese, kale, tomatoes, extra virgin olive oil.

Saucisson sec, cornichons, butter.

Olive spread, roasted red peppers, artichokes, mustard, mushrooms, arugula. (Add cheese + $1.50)

Duck rillettes, cornichons.

16 month cured ham (or bresaola for + $3), fresh goat cheese, extra virgin olive oil, honey.

Smoked salmon, fresh goat cheese, fresh dill, drops of lemon.

Smoked tuna, fresh goat cheese, extra virgin olive oil, thyme.

16 month cured ham, Fourme d’Ambert blue cheese (or camembert + $1.50), butter.

Foie gras, fig confit.

Freshly baked mini baguettes filled with sliced ham and a spread of butter.

A crusty Baguettini filled with creamy fresh goat cheese, ripe tomatoes, and crisp arugula.

A crusty baguettini filled with dry-cured sausage and a spread of whole grain mustard.

A flaky, golden pastry filled with rich chocolate.

Swirled layers of flaky pastry with a rich cinnamon filling.

A flaky pastry with a rich chocolate filling and a golden-brown, twisted exterior, dotted with chocolate chips.

Swirled pastry with raisins, featuring a golden-brown, flaky crust.

A golden-brown cookie studded with semi-sweet chocolate chips, with a classic chewy texture.

Chewy oatmeal cookie with a hint of cinnamon and a generous mix of raisins.

Crispy, caramelized puff pastry folded and baked into a palm-leaf shape.

Golden, flaky pastry filled with almond paste, dusted with powdered sugar and topped with almond slices.

blueberry, cranberry, chocolate chip, banana-walnut, lemon-poppyseed, pineapple coconut, double chocolate, coffee cake, red velvet, and orange.

A moist, dense pound cake with a delicate swirl of chocolate and a light glaze on top.

A buttery brioche filled with sliced ham, a layer of melted cheese, and a freshly prepared egg.

A flaky, buttery croissant filled with rich chocolate hazelnut spread, accompanied by fresh strawberry slices.

With lettuce & tomato.

Creamy Greek yogurt topped with crunchy walnuts, fresh strawberries, assorted berries, sliced almonds, and a drizzle of honey.

Creamy Greek yogurt topped with crunchy granola, fresh strawberries, assorted berries, sliced almonds, and a drizzle of honey.

Golden, flaky pastry triangles filled with a seasoned spinach mixture.

Golden, flaky pastry filled with a smooth custard center.

Savory baked quiche filled with spinach and topped with a ripe tomato slice.

Savory quiche filled with tomatoes, melted mozzarella, and mushrooms in a flaky crust.

lettuce, cucumber, cherry tomatoes, feta, olives, and onions.

16oz cup, with carrots & celery. Served with a small piece of our baguette bread on the side.

16oz cup, with avgolemono sauce (egg & lemon). Served with a small piece of our baguette bread on the side.

Crisp potato chips seasoned with Mediterranean Sea salt.

Crisp potato chips seasoned with a blend of Mediterranean herbs.

Crisp potato chips infused with Iberian ham.

Crisp potato chips baked with olive oil.

Freshly squeezed grapefruit juice, available in 9 oz or 16 oz.

Selection of artisanal juices: Apple juice, Mango nectar, White Peach and Strawberry nectar.

Bottled natural spring water, sourced from the French Alps.

The cold, refreshing, sparkling classic that America loves.

A crisp, refreshing taste you know and love with zero calories.

A refreshing sparkling water with a distinct effervescence, bottled in France since 1863.

A 12oz cappuccino with a rich espresso base and a thick layer of frothed milk.

12oz combination of espresso, steamed milk and chocolate powder.

A latte featuring one shot of espresso, harmoniously combined with steamed milk.

A 12oz blend of rich melted chocolate and milk, creating a smooth and creamy beverage

A 12oz Americano made with espresso and water, offering a rich and deep coffee flavor.

A 12oz cup of French-style coffee.

A 16oz smooth cold brew coffee with deep, rich flavors.

A classic French coffee with equal parts steamed milk and freshly brewed coffee, served with a delicate wafer.

Iced tea unsweetened, choice of flavor. Caffeinated.

Ceremonial grade matcha blended with steamed milk.

Chai elixir sweetened and spiced, steamed with milk.

Sponge cake soaked in espresso, topped with mascarpone cream and dusted with cocoa powder

A delicate sponge cake holds a layer of raspberries topped with mascarpone cream and decorated with crushed pistachios

A layer of raspberry sauce topped with a creamy custard and decorated with mixed berries coated in caramel

Traditional French choux pastry filled & topped off with glaze.