Le Petit Paris Cafe Mandarin Menu

Our Latte With Carrot Juice and a Sweet Spiced Blend.

Creamy White Mocha with Raspberry and a Touch of Honey.

A Green tea Latte with a Salted Honey Mix and Pistachio.

Sparkling Sauvignon Blanc with A Fresh Fruity Twist.

Gusto Rose With Fresh Mint And Watermelon Puree

Rich French vanilla with espresso and choice of milk

Rich blend of Mocha with espresso and choice of milk

Creamy rich caramel with espresso and choice of milk

Rich White mocha with espresso and choice of milk

A mixture of caramel and toffee nut to create a sweet caramel with saltiness.

The perfection combination for a nutty creamy espresso drink.

For the ones that we have a sweet tooth this the perfect drink for you!

Rich Pumpkin purée with spices, espresso and choice of milk

A recreation of the famous Caramel Brûlée into an espresso beverage

A hazelnut latte with rich maple syrup

A signature winter drink with Mocha sauce and peppermint syrup

A recreation of the famous Caramel Brûlée into an espresso beverage

A Summer beverage with Perrier Sparkling water, mandarin syrup topped with a creamy vanilla cold foam on top

Mix berries with Perrier Sparkling water

On the lighter side of a dark roast blend coffee

House Coffee with choice of steamed milk

Double shot of espresso with equal parts steamed milk

1 shot of espresso with choice of steamed cappuccino milk and syrup

1 shot of espresso with choice of steamed latte milk and syrup

Triple shot of espresso with hot water

Perrier sparkling water with 3 shots of espresso

Vanilla bean ice cream with 2 Ristretto shots of espresso

Iced Tea Forte brewed to order

Hot Tea Forte with choice of milk

Earl grey tea with lavender syrup and choice of milk

Choice of milk with chai syrup, cinnamon and nutmeg

Sweetened ground matcha with choice of milk and syrup

Choice of fountain drinks

Perrier Sparkling water with choice of fruit flavored Monin Syrups

Fresh baguette with European butter, sliced ham, Brie, walnuts, pears, springs greens and extra virgin olive oil

Toasted baguette sandwich with butter, Dijon mustard, ham, caramelized onions, and baby Swiss.

Fresh baguette with pesto, prosciutto ham, fresh mozzarella. Topped with arugula, Parmesan, and extra virgin olive oil.

Fresh baguette with Tzatziki, smoked salmon, sliced cucumbers, red onions and fresh lemon juice.

Baguette sandwich with an aioli spread, smoked turkey, prosciutto ham, Brie, arugula, craisins and truffle oil.

Toasted baguette sandwich with an aioli, Rotisserie chicken, Bacon, roasted red peppers, zucchini and squash.

Toasted baguette with French butter, sliced ham and Swiss cheese.

Fresh baguette with melted goat cheese, arugula, sundried tomatoes, balsamic glaze and extra virgin olive oil

Baguette sandwich with Hummus, cucumbers, walnuts, roasted red peppers, red onions. Finished with arugula and extra virgin olive oil

Toasted croissant sandwich with creamy scrambled eggs and choice of meat and cheese.

Toasted croissant sandwich with honey, Brie, and walnuts. Topped with mix greens and extra virgin olive oil.

Toasted croissant sandwich with blue cheese, fig spread, honey and walnuts. Topped with arugula and extra virgin olive oil.

Toasted croissant sandwich with smoked ham and cheddar cheese.

Toasted croissant sandwich with smoked ham and baby Swiss.

Toasted croissant sandwich with basil pesto, cherry tomatoes and fresh mozzarella

Toasted croissant sandwich with smoked turkey and cheddar

Toasted croissant sandwich with smoked turkey and baby Swiss

Croissant sandwich with a mix of chicken salad. Topped with greens and white balsamic vinaigrette.

Croissant sandwich with melted goat cheese, walnuts, fire roasted tomatoes. Topped with arugula and extra virgin olive oil.

Croissant sandwich with Tzatziki spread, smoked Salmon and cucumbers. Topped with greens, lemon juice and extra virgin olive oil.

Tuna salad served on a croissant with cucumber, arugula and red onions.

Mother’s famous recipe with caramelized onions, melted cheese and bacon.

Mother’s recipe with broccoli, cauliflower, carrots, cheese and caramelized onions

Mix greens salad served with prosciutto ham, goat cheese, fire roasted tomatoes and balsamic glaze. White balsamic vinaigrette dressing and a slice of baguette with melted goat cheese and fig spread.

Mix greens salad with Rotisserie chicken, fire roasted tomatoes, Parmesan cheese, seasoned croutons and Cesar dressing.

Mix greens salad with crispy bacon bits, sliced cucumbers, Granny Smith apple, walnuts, blue cheese. Served with slice of baguette and white balsamic vinaigrette.

Mix greens salad with smoked salmon, sliced cucumbers, fire roasted tomatoes, lemon juice and tzatziki. Served with a side of baguette and white balsamic vinaigrette.

A asparagus, red onion, and goat cheese quiche with a side of greens dressed with our new limited time dressing.

Open faced toasted croissant with yogurt, berries, and peanut butter. Topped with crushed pistachio and a drizzle of honey.

Fresh mozzarella, cucumbers, arugula, fire roasted tomatoes, pesto, with balsamic glaze, and almonds.

Brie cheese, with prosciutto, apples, grapes, almonds and strawberries served with sliced baguette.

Our popular chicken salad served as a board with mixed greens, grapes, cucumbers, strawberries and walnuts and our sliced baguette.

Traditional warm crepe with Nutella and choice of fresh fruit topping.

Toasted croissant with nutella.

Toasted croissant with PB and banana.

Toasted croissant with natural peanut butter and mix berry preserves.

Assortment of 9pcs, get one free!

Oatmeal served with fresh strawberries and blueberries.

Greek yogurt served with fruit and granola.

Our popular chicken salad. Served as a side.

Scrambled eggs with a choice of meat and cheese.

Our daily freshly baked baguette, sliced.

Side of mixed greens, cucumbers, fire roasted tomatoes, red onions served with our homemade white balsamic vinaigrette dressing.

Half baguette toasted opened face with a side of butter.

Half baguette toasted with butter and choice of melted cheese.

Traditional French Onion Soup with sliced baguette and melted cheese.

Rich and creamy tomato bisque soup served with sliced baguette.

Creamy lobster bisque served with a slice a baguette or upgrade to a bowl with two slices.